SPICED BLACKBERRY CORDIAL
This has a a nice layer of flavors. Steeping times posted are the minimum, especially with the orange peel. Use the orange peel later for candying, in a salad, or leave it in the bottle for interest.Ginger, Allspice, Nutmeg, and or Cinnamon are fine spices to use.
Provided by Potatoes Browning
Categories Beverages
Time P1m11DT10m
Yield 1 bottle, 32 serving(s)
Number Of Ingredients 5
Steps:
- 1. Add crushed blackberries to brandy in a wide mouthed juice bottle.
- 2. Let steep for 2 weeks in a dark corner. Shake bottle briefly each day.
- 3. Strain liquid from blackberry/brandy solution. Use a coffee filter for a second straining.
- 4. Add back to clean bottle with honey, spices, and orange peel. Close and shake well.
- 5. Let steep for a month minimum. Strain and add back peel if you like. Shake occasionally to mix up harmless deposits from the honey.
Nutrition Facts : Calories 113.7, Sodium 0.9, Carbohydrate 14, Fiber 0.5, Sugar 13.5, Protein 0.2
SLOW-COOKER BLACKBERRY CORDIAL
Make and share this Slow-Cooker Blackberry Cordial recipe from Food.com.
Provided by Chris Reynolds
Categories Beverages
Time 4h10m
Yield 6 cups
Number Of Ingredients 7
Steps:
- In a large bowl, crush berries and sugar with potato masher.
- Add to slow cooker and stir in 1 qt water, peppercorns, bay leaves, and lemon zest.
- Cover and cook over low heat for 2-1/2 hours. Stir, increase heat to high, and cook 1-1/2 hours
- Strain through fine mesh sieve without pressing on berries. Stir maple syrup into blackberry juice and let cool.
- Stir in brandy, if using. Refrigerate up to 1 month.
- With brandy use as a cocktail with seltzer over ice, or as a sauce for pork or chicken.
- Without brandy, whisk with olive oil for a vinaigrette, or simmer until thick and pour over pancakes, waffles, or ice cream.
Nutrition Facts : Calories 262.3, Fat 0.8, Sodium 5.1, Carbohydrate 65.7, Fiber 7.9, Sugar 56.4, Protein 2.1
BLACKBERRY VODKA CORDIAL
Make and share this Blackberry Vodka Cordial recipe from Food.com.
Provided by KJ1036
Categories Beverages
Time P1D
Yield 500 mLs
Number Of Ingredients 3
Steps:
- Combine all ingredients in a jar/ container.
- Place the jar in a cool dark place for 24 hours, turning occasionally to combine.
- Strain into a bottle.
- Store in refrigerator.
- Serve with soda water.
- Discarded berries very good over ice cream!
Nutrition Facts : Calories 6.1, Carbohydrate 1.1, Fiber 0.1, Sugar 1
BLACKBERRY CORDIAL
After trying lemoncello, and learning how simple it is to make, in the middle of berry season here, this was inevitable. Blackberries, vodka and simple syrup combined to produce an absolutely delicious nectar. I used what I had on hand, which was 80 proof vodka, and it does freeze. For this reason I suggest using 100 proof vodka. Other than that nothing could be simpler.
Provided by rodney h.
Categories Beverages
Time P15DT15m
Yield 2 1/2 quarts,approximately
Number Of Ingredients 4
Steps:
- Fill quart jars with blackberries. Pour vodka in to cover berries. Put on the lids and put jars in a cool, dark place and forget about them for 2 to 4 weeks. Then, pour contents through a strainer and reserve liquid. In a heavy saucepan combine sugar and water and bring to boil, long enough to dissolve sugar. When this syrup cools a bit, add to blackberry liquid and stir. Pour liquid into container of choice and put in freezer. When chilled, it's good as is or, as we tried it, in a juice glass with ginger ale. It's indescribably good.
More about "spiced blackberry cordial food"
BLACKBERRY CORDIAL RECIPE - EDNA LEWIS, SCOTT PEACOCK ...
From foodandwine.com
5/5 著者 Edna Lewis, Scott Peacock
- In a medium saucepan, combine the blackberries with the water, cloves, peppercorns, cardamom, cinnamon and bay leaf and bring just to a boil. Cook over low heat for 30 minutes, gently crushing the berries against the side of the saucepan. Strain the berries through a fine sieve into a heatproof bowl without pressing on the berries. Stir in the brown sugar until dissolved. Let cool.
- Stir in the Cognac and pour into bottles. Seal the bottles tightly and store in a cool dark place for at least 2 weeks before serving.
BLACKBERRY CORDIAL | SYRUP AND BISCUITS
From syrupandbiscuits.com
3.6/5 (34)推定読み取り時間 4 分
- Place blackberries, water, , cinnamon, bay leaf , cloves and peppercorns in a saucepan. Simmer gently for 30 minutes, stirring often and mashing the berries.
- Remove from heat and strain through cheesecloth without squeezing. The yield will be about 4 cups of blackberry juice. Stir in brown sugar while the liquid is still warm until sugar dissolves.
- Sterilize jars by boiling the jars and lids for 10 minutes. Remove from water. Pour cordial into sterilized pint canning jars, screw on lids and store in cool, dark place for at least two weeks before serving.
BLACKBERRY CORDIAL | SAINSBURY`S MAGAZINE
From sainsburysmagazine.co.uk
5/5 合計時間 20 分カテゴリ Drinks
- Place the blackberries and lime zest in a medium saucepan with 100ml water and cook over a very low heat for 10-12 minutes, stirring regularly, until the fruit collapses. Strain through a fine-mesh sieve into a jug (see Kitchen Secret), pushing gently to extract all the juice. Transfer the juice to a medium saucepan and add the sugar – you should have about 500ml juice, but if you have significantly more or less, bear in mind that you'll need 350g sugar for every 500ml of juice, so just adjust the quantities accordingly. Discard any seedy pulp left in the sieve (or keep it and sweeten it up with a little honey before stirring through a bowl of yogurt for breakfast).
- Gently stir the blackberry juice and sugar mixture over a low heat until the sugar has completely dissolved, then increase the heat and bring just to the boil. Once it boils, immediately remove from the heat, then stir in the lime juice and pour the cordial in sterilised bottles.
- To serve, dilute 1 part cordial with 5 parts chilled water in a jug. Pour over crushed ice with a slice of lime.
BLACKBERRY CORDIAL RECIPE - FOOD.COM
From food.com
対象人数 1合計時間 30 分カテゴリ Beveragesカロリー 1108 (1 人分)
- Combine the blackberries with water and spices in a medium saucepan, and bring just to boil. Reduce heat and cook on low for 30 minutes. Gently crush the berries against the side of the saucepan while it simmers. Without mashing the berries in the strainer, strain the berries through a fine sieve into a pyrex bowl. Add brown sugar and stir until dissolved. Set aside to cool.
- Stir in Cognac or Brandy and pour into bottles. Tightly seal the bottles and store in a cool dark place for about 2 weeks.
RICH BLACKBERRY CORDIAL RECIPE - WILD WALKS SOUTHWEST
From wildwalks-southwest.co.uk
HOW TO MAKE BLACKBERRY AND STAR ANISE CORDIAL – RECIPE
From theguardian.com
SPICED CRANBERRY CORDIAL - JOLLY FESTIVE
From jollyfestive.com
WINTER SPICED BERRY CORDIAL - BOTTLEGREEN DRINKS
From bottlegreendrinks.com
BLACKBERRY CORDIAL - COUNTRY ROADS MAGAZINE
From countryroadsmagazine.com
BLACKBERRY AND VANILLA CORDIAL - FARMERSGIRL KITCHEN
From farmersgirlkitchen.co.uk
BLACKBERRY CORDIAL | EDIBLE MICHIANA
From ediblemichiana.ediblecommunities.com
HOMEMADE WILD BLACKBERRY CORDIAL - SIDECHEF
From sidechef.com
YUMMY YUMMY SPICED BLACKBERRY BRANDY CORDIAL
From citystartcountryheart.wordpress.com
SPICED BLACKBERRY CORDIAL RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
MAKING SPICED BLACKBERRY CORDIAL ||RECIPE INCLUDED #SHORTS
From youtube.com
SPICED BLACKBERRY JAM - FARMERSGIRL KITCHEN
From farmersgirlkitchen.co.uk
BEST HOMEMADE BLACKBERRY CORDIAL RECIPES
From alicerecipes.com
HOW TO MAKE BLACKBERRY CORDIAL - DISCOVER WILDLIFE
From discoverwildlife.com
BEA VAUGHAN'S SPICED BLACKBERRY CORDIAL RECIPE - EAT YOUR BOOKS
From eatyourbooks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love