Sparkling Peachy Punch Food

PFIRSICHBOWLE (GERMAN SPARKLING PEACH WINE PUNCH)

Pfirsichbowle (German Sparkling Peach Wine Punch) image

May marks the beginning of Bowle season in Germany, and is heralded in with a holiday (May Day). During May, and throughout the summer, you will start to see Bowle served in the restaurants and at fairs. Bowle is a strong wine & fruit punch that comes in many varieties. Use the best quality wines you can afford (as long as you think they taste good is all that matters - not the price tag). In Germany, you can buy Bowle sets - decorative glass pitchers or punch bowls with small cups and picks (the picks are for spearing the fruit). Watch out - this punch packs a wallop - and the fruit is always the best part. Plan ahead - the sugared fruit needs to macerate overnight in the fridge. The serving size is really a guess.

Provided by HeatherFeather

Categories Punch Beverage

Time P1DT1m

Yield 10 serving(s)

Number Of Ingredients 4

Ingredients

4 medium peaches, pitted
4 -6 tablespoons sugar, to taste
4 (750 ml) bottles qba riesling wine, chilled (very good quality)
1 (750 ml) bottle sweet champagne (good quality) or 1 (750 ml) bottle sweet sparkling wine, chilled (good quality)

Steps:

Sliced peaches and drop into a pot of boiling water for a few seconds- just to blanch them so the skins will come off easily, not to cook them.
Pull off the skins and set them in the bottom of your bowle pitcher in a layers, sprinkling with sugar for each layer (one peach per layer)-amount is to taste, but probably 1 rounded Tbsp per peach is a good guess.
Cover and chill bowle pitcher 24 hours.
Have a decorative bowl filled with ice that your bowle pitcher will sit in to keep cool.
Nestle the bowle pitcher in the ice bed and pour in the chilled wine and the champagne.
Stir gently with a ladle and serve.

Nutrition Facts : Calories 346.6, Fat 0.1, Sodium 15.5, Carbohydrate 18.4, Fiber 0.6, Sugar 10.9, Protein 0.6

SPARKLING PEACH PUNCH DRINK RECIPE

Sparkling Peach Punch Drink Recipe image

A delicious and fruity non alcoholic drink for your next get together!

Provided by Lauren

Categories Drinks

Time 5m

Number Of Ingredients 6

Ingredients

1 64 ounce bottle V8 Splash Mango Peach Juice
1 liter bottle ginger ale soda
2 cups Simply Peach juice (or other peach juice, add more if desired)
2 10 ounce packages frozen peaches
1 lemon (sliced)
ice

Steps:

In a large punch bowl, mix together V8 juice, ginger ale soda, and peach juice.
Add in the frozen peach slices and lemon slices to float on top as garnish. Finish wish ice as desired.

Nutrition Facts : ServingSize 1 cup

SPARKLING CRANBERRY PUNCH

Sparkling Cranberry Punch image

A wonderful non-alcoholic punch with just the right amount of tartness. Makes a great toast for a New Years or holiday party.

Provided by PaulaG

Categories Beverages

Time 5m

Yield 8-10 serving(s)

Number Of Ingredients 4

Ingredients

8 -10 sugar cubes
1 1/4 cups cranberry juice
1 (750 ml) bottle sparkling white grape juice, nonalcoholic
cranberries

Steps:

Place a sugar cube in the bottom of each 8 to 10 chilled champagne flutes.
Pour 2 tablespoons cranberry juice into each glass.
Fill each glass with white grape juice.
Thread several cranberries onto skewer or toothpick and garnish each glass.

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