Sparkling Mango Food

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SPARKLING MANGO STRAWBERRY SANGRIA



Sparkling Mango Strawberry Sangria image

Provided by Travis Williams

Categories     Drinks - Alcoholic

Number Of Ingredients 10

1 bottle sparkling wine (chilled)
4 oz orange liquor
4 oz Lime-flavored vodka
9 oz Fresh mango & strawberry puree (6 large strawberries with 1 ounce of simple syrup + 6 ounces strained mango puree)
6 oz Fresh orange juice
6 oz Fresh lemon juice
3 oz Simple syrup (mint infused) or to taste
2 Cinnamon sticks
Mango diamond chunks, strawberries, orange & lemon slices, mint sprig
Large Boudreaux glass with ice

Steps:

  • Place ingredients (excluding sparkling wine) into a large glass container, cover and refrigerate overnight. When ready to serve the mango sangria pour into an ice filled pitcher to 2/3 full. Add fresh sliced fruits and top with sparkling wine, stir gently to mix.

SPARKLING MANGO LIMEADE



Sparkling Mango Limeade image

Categories     Non-Alcoholic     Fruit     Cocktail Party     Picnic     Backyard BBQ     Lime     Mango     Summer     Shower     Party     Gourmet     Drink

Yield Makes about 5 1/2 cups limeade purée.

Number Of Ingredients 6

3 ripe mangoes (about 2 1/2 pounds total)
1 1/2 cups fresh lime juice
1 1/2 cups water
1 cup superfine sugar plus additional to taste
seltzer water or club soda
Garnish: lime wedges

Steps:

  • Peel mangoes and cut flesh from pits. In a blender purée mango flesh with lime juice, water, and 1 cup sugar until smooth.
  • Force purée through a sieve into a pitcher or bowl, pressing on any solids. Chill purée, covered, until cold and stir in additional sugar. (Purée will be slightly thick. Limeade purée keeps, covered and chilled, 2 days.)
  • Fill tall glasses with ice and add enough limeade purée to fill each glass by three quarters. Top off drinks with seltzer water or club soda, stirring well, and garnish with lime wedges.

SPARKLING MANGO



Sparkling Mango image

Provided by William L. Hamilton

Categories     cocktails

Time 5m

Yield 1 serving

Number Of Ingredients 5

3/4 ounces of 80 proof vodka
3/4 ounces of Hiram Walker Fruja Mango
1/2 ounces of freshly squeezed lemon juice
Chilled Champagne or sparkling water
Thin slice of fresh mango

Steps:

  • Pour all liquid ingredients except the Champagne into a mixing glass. Add ice. Shake well for several seconds. Strain into a chilled 5-ounce martini glass, and top to the brim with Champagne. Garnish with a mango slice.

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