SPARKLING CRANBERRY QUENCHER
Steps:
- In a pitcher add orange wedges and sugar. Muddle until all of the juice has been extracted from the oranges. Add the cranberry juice and stir until the sugar is dissolved. Stir in the seltzer, (and vodka if desired), and pour into glasses filled with ice.
SPARKLING CRANBERRIES RECIPE
Brighten up your holiday table with these sparkling cranberries that make the perfect attaché to any recipe. Straight from the kitchen of Marina Delio of Yummy Mummy Kitchen, these sparkling cranberries are the perfect finishing touch to any holiday dish. From garnishing baked Brie to topping your Christmas cakes, these cranberries look like tasty jewels. We won't deny that the majority of our annual cranberry cooking takes place around the holidays with the typical cranberry sauces. But, some of our favorite cranberry recipes can easily be transformed from a holiday treat to an everyday delight. In this recipe, the cranberries are infused with warmed maple syrup by tossing them and letting them chill in the fridge overnight. Once chilled, toss them in sugar to get that dusted sparkle that looks positively festive. No matter how they're prepared, cranberries add a much-needed pop of color and flavor to any holiday, so use these as an extra sweet excuse to have them well-past Thanksgiving. You'll get a burst of sweet and tart cranberry flavor whenever one sneaks into a bite! As a welcome bonus, you can make these sparkling cranberries for your holiday party up to two days in advance to free your hands for other day-of preparations and make sure you have a secret weapon to whip out.
Provided by Southern Living Test Kitchen
Categories Cranberry
Yield Makes 2 cups
Number Of Ingredients 4
Steps:
- Cook the maple syrup in a saucepan over medium-low heat 1 to 2 minutes. (Don't let syrup get too hot or cranberries will pop.) Remove from heat; stir in cranberries. Cover and chill 8 to 12 hours.
- Place sugar in a large bowl or baking dish. Drain cranberries in a colander (about 15 minutes). Add 4 to 5 cranberries at a time to sugar; gently toss to coat. Repeat with remaining cranberries.
- Place cranberries in a single layer on a parchment paper-lined baking sheet; let stand until completely dry.
CRANBERRY ROSE
Just in time for the holidays! This is a drink that is yummy, especially if you like cranberry juice and champagne!
Provided by babygirl65
Categories Beverages
Time 10m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Skewer cranberries on a wooden skewer if desired to put in the glasses.
- Place 1 sugar cube in the bottom of a chilled champagne flute or a long tall glass.
- Pour 2-4 tablespoons of cranberry juice in glass.
- Fill glass with champagne or rose wine (you can even use white grape juice).
- Place cranberry skewer in glass and enjoy!
Nutrition Facts : Calories 25.6, Sodium 0.6, Carbohydrate 6.5, Sugar 6
SPARKLING CRANBERRY ROSE
Three ingredients make this champagne drink easy to celebrate. It's holiday blush makes it ideal for Christmas and New Year's celebrations.
Provided by BHG Test Kitchen
Time 10m
Number Of Ingredients 4
Steps:
- Place one sugar cube in the bottom of 8 to 10 chilled champagne flutes or other tall, narrow glasses. Pour 2 tablespoons cranberry juice into each glass.
- Fill each glass with sparkling rose wine or champagne. If desired, place a wooden skewer of fresh cranberries in each glass. Makes 8 to 10 servings.
Nutrition Facts : Calories 33 kcal, Carbohydrate 8 g, Sodium 1 mg, Sugar 8 g, UnsaturatedFat 0 g
CRANBERRY-LIME ROSE SPRITZER
?I keep a few things in my pantry at all times to serve with cocktails, like marcona almonds, olives and cheese crackers,? says Katie.
Provided by Katie Lee Biegel
Categories beverage
Time 10m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Combine 750-ml bottle rose wine, 1 cup no-sugar-added cranberry juice, the juice of 1 lime and 1/4 cup superfine sugar in a pitcher. Stir until the sugar dissolves, then chill. Add 2 cups seltzer; pour into 4 glasses and garnish with lime slices.
SPARKLING CRANBERRY AND BRIE BITES
These easy-to-assemble cocktail party hors d'oeuvres add a festive touch to any holiday party.
Provided by Marina Delio
Categories HarperCollins Hors D'Oeuvre Christmas Thanksgiving Winter Brie Cranberry Maple Syrup Vegetarian
Yield Makes about 16 bites
Number Of Ingredients 7
Steps:
- Rinse the cranberries and place in a medium bowl. Heat the syrup in a small saucepan until just warm. Pour over the cranberries. (Make sure the syrup is warm, not hot, or the cranberries may pop.) Gently stir with a spoon to coat all the berries. Cool, cover, and let soak in the refrigerator overnight.
- The next day drain the cranberries in a colander. Place the sugar in a large bowl or baking dish. Add half of the cranberries and roll them around until lightly coated in sugar; repeat with the other half. Place on a baking sheet and let dry, about 1 hour.
- To assemble, top the crackers with one slice of Brie, a light layer of cranberry chutney, and four or five sugared cranberries. Garnish with fresh mint sprigs.
SPARKLING CRANBERRY KISS
I love the tartness of cranberries in cold beverages, and this recipe is easily doubled, tripled or even quadrupled. -Shannon Arthur, Wheelersburg, Ohio
Provided by Taste of Home
Time 5m
Yield 14 servings.
Number Of Ingredients 5
Steps:
- In a pitcher, combine cranberry juice and orange juice. Just before serving, stir in ginger ale; serve over ice. If desired, serve with orange slices.
Nutrition Facts : Calories 81 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 9mg sodium, Carbohydrate 21g carbohydrate (20g sugars, Fiber 0 fiber), Protein 1g protein.
SPARKLING CRANBERRY COCKTAIL
Make and share this Sparkling Cranberry Cocktail recipe from Food.com.
Provided by Redsie
Categories Beverages
Time 5m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a small pitcher or large measuring cup, stir the cranberry juice with the vodka and orange-flavoured liqueur.
- Slice 12 cranberries in half.
- Spoon 2 tbsp crushed ice into martini glasses or champagne flutes. Place a few cranberries on top.
- Pour in juice mixture.
- Slice 1/2 lime into 4 wedges. First squeeze juice from each wedge into the cocktail. Then drop in lime for garnish.
Nutrition Facts : Calories 100.9, Fat 0.1, Sodium 1.7, Carbohydrate 9.4, Fiber 0.2, Sugar 7.7, Protein 0.1
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