Spam Polynesian Yum Yum Food

TAHITIAN SPAM®

Tahitian Spam® image

If you love Spam® like my family does, then this is a recipe for you! Super quick and easy. Put on a bed of rice and you've got yourself a meal. My mom made this when I was a kid and I still make it today.

Provided by annettelovestocook

Categories Everyday Cooking

Time 25m

Yield 6

Number Of Ingredients 7

Ingredients

1 (13.5 ounce) can pineapple chunks, drained (juice reserved)
1 cup water
½ cup brown sugar
2 tablespoons vinegar
2 tablespoons cornstarch
2 green bell peppers, chopped
1 (12 ounce) can fully cooked luncheon meat (such as SPAM®), chopped

Steps:

Combine juice from canned pineapple, water, brown sugar, vinegar, and cornstarch in a saucepan; bring to a boil and cook, stirring constantly, until sauce is thickened and you notice a change in color, about 5 minutes.
Stir pineapple chunks, green bell pepper, and luncheon meat into sauce and simmer until heated through, about 10 minutes.

Nutrition Facts : Calories 301.3 calories, Carbohydrate 33.9 g, Cholesterol 39.7 mg, Fat 15.6 g, Fiber 1.2 g, Protein 8.1 g, SaturatedFat 5.6 g, Sodium 784.1 mg, Sugar 27.8 g

SPAM POLYNESIAN YUM YUM

Spam Polynesian Yum Yum image

Make and share this Spam Polynesian Yum Yum recipe from Food.com.

Provided by Molly53

Categories Peppers

Time 45m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1 (8 ounce) can pineapple tidbits, well-drained (reserve juice)
water (enough to make one cup when added to pineapple juice)
1 (1 3/4 ounce) package sweet and sour sauce mix
1 large onion, peeled and sliced
1 large green pepper, seeded and cut in 1-inch strips
1 tablespoon oil
1 (12 ounce) can Spam, cut in 1-inch strips
1 (8 ounce) can sliced water chestnuts, drained

Steps:

Add sweet and sour sauce mix to one cup of pineapple liquid in bowl; stir well and set aside.
In large skillet, saute onion and green pepper in oil over medium heat 4 minutes, stirring constantly.
Add spam strips and water chestnuts; cook 1 minute.
Add sweet and sour sauce and pineapple to skillet.
Bring to boil and cook for 1 minute.

Nutrition Facts : Calories 370.2, Fat 26.5, SaturatedFat 8.8, Cholesterol 58.8, Sodium 1157.4, Carbohydrate 22.4, Fiber 3.4, Sugar 9.3, Protein 12.6

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