Spactacular Frozen Grapes Food

"SPA"CTACULAR FROZEN GRAPES

These grapes were served to me after a massage at my local spa. This recipe is perfect as an after-school snack, a simple appetizer at parties, or a sweet treat before bed. Substitute Splenda® for the sugar if you like! Can be kept in a sealed bag in the freezer for several months.

Provided by Michel Brewer

Categories Appetizers and Snacks Snacks Kids

Time 2h30m

Yield 4

Number Of Ingredients 3

Ingredients

1 cup seedless green grapes
1 cup seedless red grapes
¼ cup white sugar

Steps:

Remove grapes from stems and place in a colander. Wash thoroughly.
Place grapes in a gallon-size resealable bag.
Pour sugar into the bag and seal. Gently shake the bag to evenly coat grapes with sugar.
Arrange grapes on a paper towel to air-dry any remaining water, about 15 minutes.
Place grapes in a single layer on a shallow pan or baking sheet. Freeze for at least 2 hours.

Nutrition Facts : Calories 105.2 calories, Carbohydrate 26.7 g, Fat 0.5 g, Fiber 0.8 g, Protein 0.5 g, SaturatedFat 0.2 g, Sodium 1.6 mg, Sugar 25.9 g

FROZEN GRAPES FOR FUN

Frozen Grapes for Fun image

I was surprised at how tasty frozen grapes are. They would be great as an appetizer, snack or dessert.

Provided by Ambervim

Categories Frozen Desserts

Time 2m

Yield 1 Batch

Number Of Ingredients 4

Ingredients

grapes, seedless (green, red or concord)
powdered sugar
sugar
Jello gelatin (using as powder)

Steps:

I prefer to leave the grapes on the stem as I think it is more interesting presentation. Snip the grapes to 3-5 per grouping. Pull them all off if you want to do so.
Place in the freezer for at least a few hours and if you forget about them, they will be fine days later.
When frozen, coat them in any of the coatings above or drink powder, like lemonaide or cherry or powdery candies (remember those growing up? Maybe leave a few plain, as they are good that way too.
Serve and enjoy or put them back in the freezer to serve later.

Nutrition Facts :

FROZEN GRAPES

Frozen Grapes image

The perfect snack; a delicious healthy alternative to popsicles. This has got to be one of the easiest recipes out there.

Provided by la Chefette

Categories Lunch/Snacks

Time 2m

Yield 1/2 cup, 1 serving(s)

Number Of Ingredients 2

Ingredients

1 tablespoon sugar (or Splenda)
1/2 cup red seedless grapes

Steps:

First, wash your grapes and shake them gently to get some of the water off.
Second, put them in a plastic bag with the sugar on top of them. (You may need more or less sugar, depending on how sweet your grapes are).
Roll around the plastic bag, coating all the grapes with the sugar or Splenda.
Now stick them in the freezer for at least an hour or two, and there you go! These keep for a very long time and you can make the recipe bigger or smaller.

'SPA'CTACULAR FROZEN GRAPES

'SPA'CTACULAR FROZEN GRAPES image

Categories Grape

Number Of Ingredients 3

Ingredients

1 cup seedless green grapes
1 cup seedless red grapes
1/4 cup white sugar

Steps:

Remove grapes from stems and place in a colander. Wash thoroughly. Place them in a gallon-size resealable bag.
Pour sugar into the bag and seal. Gently shake the bag to evenly coat grapes with sugar.
Arrange grapes on a paper towel to air-dry any remaining water, about 15 minutes. Place them in a single layer on a shallow pan or baking sheet. Freeze for at least 2 hours.

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