Southern Jezebel Dip Food

SOUTHERN JEZEBEL SAUCE AND CREAM CHEESE APPETIZER

Steps:

• Add all of the ingredients to a mixing bowl.
• Mix well using a hand mixer.
• Place the Jezebel Sauce into a plastic storage container and refrigerate overnight.
• The sauce can also be placed into glass jars and refrigerated for gifts.
• Jezebel Sauce lasts up to 6 weeks when refrigerated.

HOT JEZEBEL

Steps:

• In a medium-size bowl, combine apricot preserves, horseradish, mustard and black pepper. Taste the mixture and add more horseradish, mustard, and pepper to taste. Cover and chill this mixture overnight.
• When ready to serve, place the cream cheese on a serving plate and pour the apricot mixture over the cream cheese. Serve with a basket of your favorite crackers.

SOUTHERN JEZEBEL DIP RECIPE - (4.1/5)

Steps:

• 1. Mix first 4 ingredients together and pour over block of cream cheese. 2. Serve with crackers or pita chips. navywifecook.com

TRADITIONAL CRANBERRY JEZEBEL SAUCE

Steps:

• Combine water and sugars in a medium saucepan.
• Bring to a boil 0ver medium heat.
• Add cranberries and return to a boil.
• Cook for 10 minutes, stirring ocasionally.
• Cool to room temperature.
• Stir horseradish and mustard into cranberry mixture, cover and chill.
• Garnish with mint sprigs.
• Serve over light cream cheese with crackers.

MARINATED PORK TENDERLOIN WITH JEZEBEL SAUCE

Steps:

• Combine first 8 ingredients in a shallow dish or heavy-duty zip-top plastic bag; add tenderloins. Cover or seal, and chill 8 hours, turning tenderloins occasionally.
• Remove tenderloins from marinade, reserving 1/2 cup marinade; combine reserved marinade and apple cider vinegar.
• Cook tenderloins, covered with grill lid, over medium-hot coals (350° to 400°) about 20 minutes or until a meat thermometer inserted into thickest portion registers 140°, turning occasionally and basting with marinade mixture during first 15 minutes of cooking time. Remove from heat; slice and serve warm or chilled with party rolls and Jezebel Sauce.
• Jezebel Sauce:.
• Beat apple jelly in a mixing bowl at medium speed with an electric mixer until smooth. Add remaining ingredients; beat at medium speed until blended. Chill.