Soup For Two Food

SOUP FOR TWO

Steps:

• In a large saucepan, saute onion and carrot in butter for 4 minutes or until crisp-tender. Stir in the broth, chicken, cauliflower, beans and macaroni. Bring to a boil. , Reduce heat; cover and simmer for 15-20 minutes or until macaroni and vegetables are tender. Add spinach and pepper; cook and stir until spinach is wilted. Garnish with croutons if desired.

SOUP FOR TWO

Steps:

• In 1-quart microwave-safe casserole, combine carrot, onion, celery and margarine. Cover. Microwave on high power 1 minute. Add broth and water. Stir to combine. Microwave on high power, covered, 5 minutes longer. Stir in noodles. Microwave on medium (50 percent) power, covered, 3 minutes, stirring every minute. Let stand 2 minutes until noodles are softened.

2 BY 4 SOUP

Steps:

• in a large saucepan (not a frying pan) brown beef and drain excess fat.
• add all other ingredients and stir together.
• let cook, covered partially, on low until ready to eat and heated through.
• serve with fritos and cheddar cheese :).
• *the cooking/preparation time is just approximate because you can make this recipe to fit your schedule.

CHICKEN SOUP FOR TWO!!!

Steps:

• 1. In a large saucepan heat oil over medium heat. cook chicken until cooked through.Set chicken aside. In same saucepan, cook onion carrot and celery over medium heat till softened, stirring occasionally about 3 - 5 minutes.Stir in stock. Bring to a boil Stir in pasta. Cook uncovered over medium - high heat stirring occasionally for 6 minutes.Stir in chicken and pepper; continue to cook until pasta is tender but firm....about 3 minutes longer.
• 2. You an use different vegetables if you want but most people have celery and carrots in their fridge. Tomatoes chopped up are a nice addition to this soup. Add a salad for a nice light dinner.

TWO BY FOUR SOUP

Steps:

• Throw everything into a pot and heat gently.
• Gets better the second day.

30 BEST TURKEY SOUPS

Steps:

• Select your favorite recipe.
• Organize all the required ingredients.
• Prep a turkey soup in 30 minutes or less!

CHICKEN TACO SOUP FOR TWO

Steps:

• Heat oil in a heavy saucepan over medium-high heat until shimmering. Add onion and 1 1/2 tablespoons taco seasoning. Cook until onions are soft and translucent, 3 to 4 minutes. Stir in tomatoes with juice, chicken broth, and corn.
• Sprinkle remaining taco seasoning over chicken pieces and add to soup. Stir to combine, cover, and cook until chicken is cooked through, about 5 minutes. Serve with tortilla chips, avocado slices, Oaxaca cheese, and sour cream.