So Easy Pork Fritters Food

BREADED PORK CUBED FRITTERS

Steps:

• 1. Mix egg and worchesteshire sauce in shallow dish, set aside
• 2. Mix seasonings and flour in a shallow bowl, set aside
• 3. place bread crumbs in a shallow dish
• 4. dredge each fillet, one at a time, first in flour, then in egg mixture, then in bread crumbs, evenly coating with each.
• 5. fry in 1/2" oil, turning just to brown each side
• 6. place fried fillets in a shallow baking pan, lined with parchment paper. Cover with foil and bake at 350 degrees for 30 minutes.
• 7. serve hot on hamburger buns with desired trimmings and condiments.

SO-EASY PORK FRITTERS

Steps:

• Flatten pork with a meat mallet; set aside. Place egg and milk in a small bowl and blend well. Combine cracker crumbs, flour and seasonings in a separate bowl. Dip pork slices into egg mixture, then press in crumb mixture until well coated. Heat 1/2 inch of oil in a skillet over medium-high heat. Add pork slices; fry until deep golden on both sides and no longer pink in the middle, turning as needed.