Snowy Snack Food

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SNOWY PINE CONES



Snowy Pine Cones image

Pull out each goldfish graham and dip it into the soft center to snack on these pine cones. There's nothing more fun or creative on the cookie table this year! -Betty MacArthur, Portland, Oregon

Provided by Taste of Home

Categories     Desserts

Time 1h15m

Yield 16 pine cone cookies.

Number Of Ingredients 6

8 cups Goldfish fudge brownie grahams (about 24 ounces), divided
1 cup butter, softened
1 cup Nutella
1/2 cup Biscoff creamy cookie spread
3 cups plus 2 tablespoons confectioners' sugar, divided
8 pretzel rods, halved

Steps:

  • Pulse 1 cup grahams in a food processor until fine crumbs form. In a large bowl, beat butter, Nutella, cookie spread and 3 cups confectioners' sugar until smooth; stir in crumbs., Mold 1/4 cup dough around a pretzel rod in a cone shape to within 1 in. of top; place on a waxed paper-lined baking sheet. Starting at the bottom, insert tail ends of Goldfish grahams, flat side up, into dough to resemble a pine cone, trimming tails of fish as needed near the top. Using kitchen scissors, cut off tip of pretzel; place a small amount of dough on top of pretzel. Repeat with remaining dough and pretzels., Dust pine cones with remaining confectioners' sugar. Store in an airtight container in the refrigerator.

Nutrition Facts : Calories 524 calories, Fat 26g fat (10g saturated fat), Cholesterol 31mg cholesterol, Sodium 332mg sodium, Carbohydrate 70g carbohydrate (49g sugars, Fiber 3g fiber), Protein 4g protein.

SNOWY SNACK



Snowy Snack image

This is a deliciously addictive holiday snack. It combines sweet with salty, making it perfect for snacking.

Provided by breezermom

Categories     Dessert

Time 10m

Yield 25 serving(s)

Number Of Ingredients 7

2.5 (12 ounce) bags white chocolate chips
3 cups Rice Chex
3 cups Crispix cereal
3 cups toasted oat cereal
2 cups pretzel sticks
2 cups cashews
12 ounces candy covered plain chocolate candies (like M&M's)

Steps:

  • Melt the chocolate in a heavy saucepan on low heat or melt it in the microwave, stirring often.
  • Combine all the other ingredients in a large roasting pan.
  • Pour the melted chocolate over the ingredients in the roasting pan and stir to mix well. Turn out on to wax paper and let it cool.

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