Snow Grapes Recipe 465 Food

SNOW GRAPES

Steps:

• 1. Rinse grapes. Dry thoroughly. In a large bowl, combine cream cheese, brown sugar, sour cream, and Bailey's with an electric mixer until smooth. Add grapes; stir until coated with the mixture. Chill before serving.

SUGAR FROSTED GRAPES

Steps:

• At least 3 hours and up to 7 days before serving, remove the grapes from their stems and place in the freezer. When ready to serve, whisk the egg whites with the lemon juice in a large bowl until frothy. Put the sugar in another bowl.
• Drop the grapes into the bowl of egg whites, then pour the contents of the bowl through a strainer to drain the liquid. Dump the grapes onto a paper towel and roll them around until most of the excess egg white has been absorbed. Working in batches, add the grapes to the sugar and shake them around to coat. Shake off any excess. Transfer to serving glasses and serve immediately.

SNOW GRAPES RECIPE - (4.6/5)

Steps:

• Remove grapes from stems, rinse, and set aside to dry. Mix together the sour cream, cream cheese, white sugar, and vanilla in a large bowl. Fold in grapes until evenly coated. Chill overnight before serving. Sprinkle the top of the salad with the orange zest before serving! This is a must!

SNOW GRAPES

Steps:

• 1. Remove grapes from stems, rinse, and set aside to dry. Mix together the sour cream, cream cheese, white sugar, and vanilla in a large bowl. Fold in grapes until evenly coated. Chill overnight before serving.