ALMOND SNOWBALL COOKIES
Provided by Food Network Kitchen
Categories dessert
Time 2h10m
Yield about 30 cookies
Number Of Ingredients 8
Steps:
- Pulse the almonds and sugar in a food processor until very finely ground. Add the butter and process until smooth, about 1 minute. Scrape the dough off the inside of the bowl, if needed. Add the vanilla and almond extracts and pulse to combine. Add the flour and salt and pulse to make a soft dough. Turn the dough out onto a large piece of waxed paper and roll into a log about 15 inches long and 1 1/2 inches wide. Wrap and refrigerate for 30 minutes.
- Preheat the oven to 325 degrees F. Line 2 baking sheets with parchment paper.
- Cut the chilled dough into 1/2-inch pieces and roll by hand into balls. Space the cookies evenly on the prepared baking sheets and bake until slightly golden, rotating the sheets once, 15 to 20 minutes. Put the confectioners' sugar in a pie plate. Briefly cool the cookies on a rack, then gently toss in the confectioners' sugar until evenly coated. Return to rack, cool to room temperature, and then toss again in the confectioners' sugar.
SNOWBALL COOKIES
Steps:
- Heat oven to 325°F.
- Process pecans in food processor until finely chopped. Transfer chopped pecans to bowl; stir in flour and salt. Set aside.
- Cream butter and granulated sugar in medium bowl 2 minutes or until fluffy. Beat in vanilla. Reduce speed to low; add nut mixture. Beat just until dough is combined.
- Working with 1 tablespoon dough, shape dough into 1-inch balls. Place, 1 inch apart, onto ungreased cookie sheets. Bake 16-18 minutes or until very lightly browned. Let cookies cool on cookie sheet 5 minutes; transfer to cooling rack to cool completely.
- Place powdered sugar into shallow bowl; roll cooled cookies in sugar to coat. Store in airtight container. If necessary, re-roll cookies in powdered sugar before serving.
Nutrition Facts : Calories 130 calories, Fat 10 grams, SaturatedFat grams, Transfat grams, Cholesterol 15 milligrams, Sodium 50 milligrams, Carbohydrate 11 grams, Fiber 0 grams, Sugar grams, Protein 1 grams
SNOWBALL COOKIES
Steps:
- Preheat the oven 325 degrees F. Line two large baking sheets with parchment paper.
- Place the nuts in the bowl of a food processor, and process until finely ground or the texture of coarse cornmeal, 10 to 15 seconds. Transfer to a large bowl, and stir in the flour and salt. In the bowl of a stand mixer fitted with the paddle attachment, beat the butter and granulated sugar until light and fluffy, 3 to 6 minutes. Beat in the vanilla, then reduce the speed to low and slowly mix in the flour mixture until combined, about 30 seconds. Roll the dough into balls (about 24 dough balls) and place about 1 1/2-inches apart on the prepared baking sheets. Bake until lightly golden and the bottoms begin to brown, 18 minutes.
- Cool the cookies on the baking sheet for 20 minutes. Roll the cookies in the confectioners' sugar just before serving.
SNOWBALLS
Steps:
- Preheat oven to 325 degrees F (165 degrees C.) Lightly butter 2 baking sheets, or line with parchment paper.
- Cream the butter, sugar, and vanilla until light and fluffy. Sift together the flour and salt; mix into the butter mixture. Stir in the pecans. Dust your hands with a little of the confectioners' sugar and roll the dough into 1 inch balls.
- Place 2 inches apart on the baking sheets and bake for 25 minutes or just until brown. Put on racks to cool for 15 minutes, then roll in the confectioners sugar.
Nutrition Facts : Calories 170 calories, Carbohydrate 16.7 g, Cholesterol 20.3 mg, Fat 11 g, Fiber 0.7 g, Protein 1.6 g, SaturatedFat 5.2 g, Sodium 127.4 mg, Sugar 8.3 g
SNOWBALL COOKIES RECIPE BY TASTY
Here's what you need: walnuts, flour, sugar, butter, vanilla extract, powdered sugar
Provided by Rie McClenny
Categories Bakery Goods
Yield 30 cookies
Number Of Ingredients 6
Steps:
- Preheat oven to 325˚F (170˚C).
- Place the walnuts in a ziploc bag and use a rolling pin to crush them until crushed.
- In a large bowl, combine crushed walnuts, flour, sugar, softened butter, vanilla and mix with a rubber spatula until well combined.
- Roll the dough into ping pong ball-sized spheres.
- Bake for 20-30 minutes, until the bottom of the cookies is slightly brown.
- While the cookies are still warm, sift powdered sugar over the cookies.
- Enjoy!
Nutrition Facts : Calories 132 calories, Carbohydrate 20 grams, Fat 5 grams, Fiber 0 grams, Protein 2 grams, Sugar 11 grams
SNOWBALL COOKIES
These are a long-standing family tradition at Christmas; it just wouldn't be Christmas without them! They are basically a shortbread-like cookie, rolled into balls and baked, then rolled in powdered sugar while still warm. Delicious!
Provided by Halcyon Eve
Categories Dessert
Time 50m
Yield 3 dozen, 18 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 400* F.
- Place flour and salt in a bowl and whisk to combine.
- In a food processor, cream sugar and butter until smooth.
- Add vanilla and flour mixture and process in pulses until well mixed into a smooth dough.
- Form into 1-inch balls and place on an ungreased cookie sheet.
- Bake at 400* F for 10-12 minutes. Cookies should not get brown, so start checking on them after 8-9 minutes.
- Roll hot cookies in additional powdered sugar and cool. Dust with additional powdered sugar, if desired, while still warm.
Nutrition Facts : Calories 174.4, Fat 10.4, SaturatedFat 6.5, Cholesterol 27.1, Sodium 34.1, Carbohydrate 18.3, Fiber 0.5, Sugar 5, Protein 1.9
CHRISTMAS SNOWBALL COOKIES
Most people refer to these delicious cookies as Mexican Wedding Cakes. Since my children were young, we have always refered to them as Christmas Snowballs because they look just like snowballs covered in powdered sugar!
Provided by Bev I Am
Categories Dessert
Time 45m
Yield 28 cookies
Number Of Ingredients 6
Steps:
- In a large bowl, with a mixer on medium speed, beat 1 cup butter, 1/2 cup powdered sugar, and vanilla until smooth.
- In a medium bowl, mix flour and baking powder.
- Add to butter mixture, stir to mix, then beat until well blended.
- Stir in pecans.
- Shape dough into 1-inch balls and place about 1 inch apart on buttered 12- by 15-inch baking sheets.
- Bake in a 300° regular or convection oven until cookies are pale golden brown, about 25 minutes.
- If baking two sheets at once in one oven, switch their positions halfway through baking.
- Let cookies stand on sheets until cool enough to handle.
- Place remaining 1 1/2 cups powdered sugar in a shallow bowl.
- Roll warm cookies in powdered sugar to coat all over; discard remaining sugar.
- Set cookies on racks to cool completely.
Nutrition Facts : Calories 151.8, Fat 9.5, SaturatedFat 4.4, Cholesterol 17.4, Sodium 61.5, Carbohydrate 16, Fiber 0.6, Sugar 8.6, Protein 1.4
SNOWBALL COOKIES
Get the kids to help roll the dough into its snowball-like shape to make these Christmas biscuits. Nutty and zesty, they're sure to be a family favourite
Provided by Cate Dixon
Time 25m
Number Of Ingredients 6
Steps:
- Heat the oven to 180C/160C fan/gas 4. Line a large baking tray with baking parchment. Tip the pecans into a food processor and blitz until they resemble a rough powder. Tip into a bowl and stir in the flour.
- In a separate bowl, beat the butter, caster sugar and orange zest together with an electric whisk until pale and fluffy. Add the flour and pecan mix and stir with a wooden spoon until everything comes together in a rough dough. Shape into 10 even-sized balls and put on the tray.
- Bake for 15 mins until set but the top is still pale in colour. Leave to cool on the tray for 5 mins, then, once cool enough to handle, gently roll the balls in the icing sugar and return to the tray. Leave to cool completely. Will keep in an airtight container for up to five days. Dust with more icing sugar just before serving.
Nutrition Facts : Calories 158 calories, Fat 11 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 12 grams carbohydrates, Sugar 6 grams sugar, Fiber 1 grams fiber, Protein 2 grams protein, Sodium 0.09 milligram of sodium
More about "snow ball cookies food"
BEST SNOWBALL COOKIES RECIPE - HOW TO MAKE CHRISTMAS …
From delish.com
4.3/5 (22)Total Time 30 mins
HOW TO MAKE SNOWBALL COOKIES FROM SCRATCH | TASTE OF …
From tasteofhome.com
Author April PreislerEstimated Reading Time 4 mins
8 SNOWBALL COOKIE RECIPES TO MAKE ALL WINTER LONG
From allrecipes.com
SNOWBALL COOKIES {MELT IN YOUR MOUTH!} - SPEND WITH …
From spendwithpennies.com
25 SNOWBALL COOKIES PERFECT FOR YOUR HOLIDAY TREAT TRAY
From tasteofhome.com
10 BEST NO BAKE SNOWBALL COOKIES RECIPES | YUMMLY
From yummly.com
CLASSIC SNOWBALL COOKIES - GEMMA’S BIGGER BOLDER BAKING
From biggerbolderbaking.com
EASY SNOWBALL COOKIES - THE SALTY MARSHMALLOW
From thesaltymarshmallow.com
"SNOWBALL" COOKIES | RICARDO
From ricardocuisine.com
SNOWBALL COOKIES | RECIPE - RACHAEL RAY SHOW
From rachaelrayshow.com
SNOWBALL COOKIES {CLASSIC CHRISTMAS RECIPE} - SIMPLY STACIE
From simplystacie.net
BEST SNOWBALL COOKIE RECIPE - MY HEAVENLY RECIPES
From myheavenlyrecipes.com
24 MUST MAKE SNOWBALL COOKIE RECIPES - CRAZY FOR CRUST
From crazyforcrust.com
SNOWBALL COOKIES + VIDEO - LIVE WELL BAKE OFTEN
From livewellbakeoften.com
SNOWBALL COOKIES - MELISSASSOUTHERNSTYLEKITCHEN.COM
From melissassouthernstylekitchen.com
EASY SNOWBALL COOKIES RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
SNOWBALL COOKIES - JOYFOODSUNSHINE
From joyfoodsunshine.com
SNOWBALL COOKIES - DINNER AT THE ZOO
From dinneratthezoo.com
SNOWBALL COOKIES (MELT-IN-YOUR-MOUTH) - KITCHEN FUN WITH MY 3 …
From kitchenfunwithmy3sons.com
OLD FASHIONED SNOWBALL COOKIES - BUTTER YOUR BISCUIT
From butteryourbiscuit.com
SNOWBALL COOKIES {GLUTEN-FREE} - EATING BIRD FOOD
From eatingbirdfood.com
SNOWBALL COOKIES - EATS DELIGHTFUL
From eatsdelightful.com
SNOWBALL COOKIES - CAFE DELITES
From cafedelites.com
15+ BEST SNOWBALL COOKIES - RECIPES FOR NO BAKE COOKIE BALLS
From delish.com
HEALTHY SNOWBALL COOKIES - IFOODREAL.COM
From ifoodreal.com
CHOCOLATE SNOWBALL COOKIES - JOYFOODSUNSHINE
From joyfoodsunshine.com
VEGAN SNOWBALL COOKIES - LOVING IT VEGAN
From lovingitvegan.com
SNOWBALL COOKIES | CANADIAN LIVING
From canadianliving.com
MELT IN YOUR MOUTH SNOWBALL COOKIES - SUGAR AND CHARM
From sugarandcharm.com
SNOWBALL COOKIES - SETTING FOR FOUR
From settingforfour.com
CHOCOLATE SNOWBALL COOKIES - CHOCOLATE COVERED KATIE
From chocolatecoveredkatie.com
CHRISTMAS SNOWBALL COOKIES - READER'S DIGEST CANADA
From readersdigest.ca
PERFECT SNOWBALL COOKIES - I AM BAKER
From iambaker.net
CLASSIC SNOWBALL COOKIES - THE CHUNKY CHEF
From thechunkychef.com
EASY NO-BAKE SNOWBALL COOKIES RECIPE - A MOM'S TAKE
From amomstake.com
SNOWBALL COOKIES RECIPE - HOW TO MAKE SNOWBALL COOKIES
From eatingonadime.com
NO-BAKE SNOWBALL COOKIES | RECIPE - RACHAEL RAY SHOW
From rachaelrayshow.com
SNOWBALL COOKIES THAT MELT IN YOUR MOUTH!
From chocolatecoveredkatie.com
CHOCOLATE CHIP SNOWBALL COOKIES - PERSNICKETY PLATES
From persnicketyplates.com
PECAN SNOWBALL COOKIES {ONLY 6 INGREDIENTS} | LIL' LUNA
From lilluna.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love