Snicker Cookie Salad Food
SNICKER COOKIE SALAD
Make and share this Snicker Cookie Salad recipe from Food.com.
Provided by Chef w wahl
Categories Kid Friendly
Time 25m
Yield 1 bowl, 12 serving(s)
Number Of Ingredients 5
Steps:
- chop up snickers into pieces, set aside.
- break 1/2 package cookies into pieces, set aside.
- mix buttermilk and instant vanila pudding.
- Thoroughly fold in cool whip.
- fold in snickers and cookie pieces.
- place mixture in serving container.
- place remaining intact cookies on top of salad.
Nutrition Facts : Calories 287, Fat 12.6, SaturatedFat 6.5, Cholesterol 28.4, Sodium 378.1, Carbohydrate 39, Fiber 0.7, Sugar 33.5, Protein 4.9
SNICKERS SALAD RECIPE
Steps:
- Gather the ingredients.
- In a large bowl, whisk together the cold milk and pudding mix for 2 minutes.
- Let stand until soft-set, about 2 minutes.
- Fold in the thawed whipped topping.
- Fold in the chopped apples, grapes, and half of the chopped Snickers candy bars.
- Cover and refrigerate for at least 30 minutes or until ready to serve.
- When ready to serve, top with the remaining candy bar pieces and the chopped peanuts.
Nutrition Facts : Calories 218 kcal, Carbohydrate 32 g, Cholesterol 3 mg, Fiber 2 g, Protein 3 g, SaturatedFat 6 g, Sodium 202 mg, Sugar 27 g, Fat 9 g, UnsaturatedFat 0 g
APPLE SNICKER SALAD
Had this at my nephew's graduation party. Very good and not too sweet.
Provided by lojoyner
Categories Salad Fruit Salad Recipes Apple Salad Recipes
Time 20m
Yield 16
Number Of Ingredients 5
Steps:
- Whisk butterscotch pudding mix into milk in a bowl until dissolved.
- Stir whipped cream topping into pudding mixture.
- Fold the candy bar pieces into the pudding mixture.
- Fold the apples into the pudding mixture.
Nutrition Facts : Calories 102.6 calories, Carbohydrate 15.2 g, Cholesterol 10.3 mg, Fat 4.4 g, Fiber 0.7 g, Protein 1.5 g, SaturatedFat 2.3 g, Sodium 131.2 mg, Sugar 12.2 g
SNICKERDOODLES
The history of this whimsically named treat is widely disputed, but the popularity of this classic cinnamon-sugar-coated cookie is undeniable! -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 2-1/2 dozen.
Number Of Ingredients 8
Steps:
- Preheat oven to 375°. Cream butter and 1 cup sugar until light and fluffy; beat in egg and vanilla. In another bowl, whisk together flour, baking soda and cream of tartar; gradually beat into creamed mixture., In a small bowl, mix cinnamon and remaining sugar. Shape dough into 1-in. balls; roll in cinnamon sugar. Place 2 in. apart on ungreased baking sheets., Bake until light brown, 10-12 minutes. Remove from pans to wire racks to cool.
Nutrition Facts : Calories 81 calories, Fat 3g fat (2g saturated fat), Cholesterol 15mg cholesterol, Sodium 44mg sodium, Carbohydrate 12g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein.
SNICKERS SALAD
Found this recipe and thought it sounded great. Thought some of you might like to try it too! If snickers and salad are in the same title, I just assume it can't be bad, can it? Allow 1 hour for refrigeration! For the purpose of Zaar World tour, please classify this as Midwest for the apples and the recipe in general.
Provided by LoriInIndiana
Categories Apple
Time 1h30m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Mix cream cheese and powdered sugar until thoroughly blended.
- Fold in Cool Whip.
- Cut Snickers into bite size chunks and add to cream cheese mixture.
- Chop the apples into chunks and stir.
- Chill 1 hour before serving.
- Chilling for a long period of time (such as overnight) will result in liquid being released from the salad.
Nutrition Facts : Calories 547.9, Fat 30.8, SaturatedFat 18.6, Cholesterol 36.8, Sodium 205.2, Carbohydrate 64.8, Fiber 3.2, Sugar 56.4, Protein 5.7
SNICKERS COOKIES
Though you wouldn't know by looking, you'll find a sweet surprise inside these Snickers cookies. My mother got this recipe from a fellow teacher at her school. It's a great way to dress up refrigerated cookie dough. -Kari Pease, Conconully, WA
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 2 dozen.
Number Of Ingredients 2
Steps:
- Preheat oven to 350°. Cut dough into 1/4-in.-thick slices. Place a candy bar on each slice and wrap dough around it. Place 2 in. apart on ungreased baking sheets. Bake until lightly browned, 8-10 minutes. Remove to wire racks to cool.
Nutrition Facts : Calories 123 calories, Fat 5g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 59mg sodium, Carbohydrate 17g carbohydrate (4g sugars, Fiber 0 fiber), Protein 2g protein.
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