SMOKED CHILE SCALLOPED SWEET POTATOES
Provided by Bobby Flay
Categories side-dish
Time 1h25m
Yield 4 to 6 servings
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees F.
- Whisk together cream and chipotle puree until smooth.
- In a 9 by 9-inch casserole dish, arrange the potatoes in even layers. Drizzle with 3 tablespoons of the cream mixture and season with salt and pepper. Repeat with the remaining potatoes, cream, and salt and pepper to form 10 layers.
- Cover and bake for 30 minutes, remove cover and continue baking for 45 minutes to 1 hour, or until the cream has been absorbed and the potatoes are cooked through and the top is browned.
OVER THE FIRE SCALLOPED POTATOES
I make these great hands on potatoes beforehand, when everything is going to be cooked on the grill. They're also great for a campfire on a small grill. These potatoes will keep everyone coming back for more! Have recipe in hand!
Provided by Rebecca Gould
Categories Side Dish Potato Side Dish Recipes Scalloped Potato Recipes
Time 42m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat a grill for medium heat.
- Prepare 8 pieces of aluminum foil with vegetable cooking spray. Combine potatoes, green onion, soup, cheese, (and bacon and mushrooms if using) in a bowl. Season to taste with salt and pepper. Evenly divide the potato mixture among the squares of aluminum foil. Dot with butter. Fold into foil packets, sealing well.
- Cook foil packets on the grill for 12 to 20 minutes, until the potatoes have cooked.
Nutrition Facts : Calories 535.1 calories, Carbohydrate 69.5 g, Cholesterol 53 mg, Fat 23.8 g, Fiber 8.9 g, Protein 13.7 g, SaturatedFat 12.6 g, Sodium 632.4 mg, Sugar 4.2 g
SMOKY SCALLOPED POTATOES
Steps:
- Preheat the oven to 400 degrees F.
- Butter a 13-by-9-inch casserole dish with 2 tablespoons butter.
- Melt the remaining 2 tablespoons butter in a large saucepan over medium heat. Once the butter foams, add the shallot and garlic, and sauté until softened, about 3 to 4 minutes. Season with salt and pepper, and pour in the half-and-half, smoked paprika, and potatoes. Bring to a low simmer. Allow to cook for 5 minutes.
- Pour half of the potato mixture into the buttered casserole dish. Shake the pan to arrange the potatoes in a single layer. Sprinkle half of each of the cheeses on top of the bottom layer. Add the remaining potatoes, and shake again to arrange in a layer. Sprinkle on the remaining cheese, cover with foil, and bake for 45 minutes, or until bubbling. Remove the foil, and place back in the oven for 15 minutes more, or until the potatoes and cheese are golden and browned.
- Let stand 15 minutes before serving.
SCALLOPED POTATOES AND SMOKED HAM
Cozy up to a meat-and-potatoes dinner, easy to prep and in the oven in minutes.
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h45m
Yield 4
Number Of Ingredients 9
Steps:
- Heat oven to 350°. Spray 1 1/2-quart casserole with nonstick cooking spray. Melt margarine in 1 1/2-quart saucepan over medium heat. Stir in flour, mustard, salt and pepper. Cook, stirring constantly, until margarine is absorbed. Gradually stir in milk. Heat to boiling, stirring constantly. Boil and stir 1 minute.
- Layer one-third of the potatoes, half of the ham, half of the onion and one-third of the sauce in casserole; repeat. Top with remaining potatoes and sauce. Cover and bake 30 minutes. Uncover and bake about 40 minutes longer or until potatoes are tender. Let stand 5 to 10 minutes before serving.
Nutrition Facts : Calories 220, Carbohydrate 27 g, Cholesterol 25 mg, Fiber 1 g, Protein 15 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 780 mg
SARASOTA'S SUPREME SMOKY SCALLOPED POTATOES & HAM
The best way I know to use up Holiday ham. Now I cook ham all the time, almost once every 6 weeks or less, so I love to keep bags of chopped ham in my freezer. There are so many great uses and this is one. I love to use a smoky gouda for this and a little bacon and onion which just takes this dish over the top. Otherwise it is a pretty basic scalloped potato recipe. Give it a try for dinner one night. I serve this with a fresh salad and nothing more. It is rich, deep in flavors and a perfect way to use up some of that ham in the freezer.
Provided by SarasotaCook
Categories Ham
Time 1h30m
Yield 6-8 Dinner Portions, 6-8 serving(s)
Number Of Ingredients 17
Steps:
- Bacon -- In a small sauce pan, heat to medium and add the bacon and saute slowly, not butter or oil needed. Just go slowly and crisp until golden brown and crisp. Remove the bacon to a plate lined with a paper towel to drain.
- Onions and Celery -- Now in the same pan with the bacon drippings (just keep 1 teaspoon of the drippings), you don't need any more. Just toss out any additional drippings. Saute your onion and celery until tender. It should take around 4-5 minutes if that on medium heat. Add the bacon and a little salt and pepper and set to the side.
- Ham and Potatoes -- Just have them thin sliced and diced and ready to go.
- Sauce -- In a medium size pot, medium heat, add the butter and melt. Add in the flour and mix well to combine. Cook on medium low until the butter and flour are well combined. Slowly add in the milk and cream while stirring constantly as well as the salt/pepper and cayenne. Stir well and cook on medium heat until the sauce begins to thicken. Add in the cheese (gouda and cheddar) stir until melted. If the sauce is a bit thick, just add a little more milk. I like happen to like mine thick, but my Mom always liked them a bit thinner, so I always added a little more milk when I made it for her. That is just personal taste.
- Casserole -- Spray a 13x9" or any similar casserole dish with non stick spray. Layer 1/3 potatoes, 1/2 the vegetables, 1/2 the ham, 1/2 the cheese sauce; then repeat. Top with potatoes and the remaining 1/2 cup cheese and a sprinkle of paprika for the topping.
- Bake -- I bake mine in a 350 oven for 30 minutes, covered with foil, then uncover and cook another 20-30 minutes until bubbly and golden brown.
SCALLOPED POTATOES FOR THE BBQ
A simple and quick way to enjoy the family favorite without using the oven. Note: If you wish, you can make 4 individual foil packets, but be careful - these will cook much more quickly!
Provided by 2doulas
Categories Side Dish Potato Side Dish Recipes Scalloped Potato Recipes
Time 45m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat grill for medium heat.
- Layer sliced potatoes on aluminum foil with the onion, garlic, basil, and butter. Season with salt and pepper. Fold foil around the potatoes to make a packet.
- Place potato packet on heated grill over indirect heat, and cook for 30 minutes, or until potatoes are tender. Turn over packet halfway through cooking.
Nutrition Facts : Calories 270.9 calories, Carbohydrate 38.4 g, Cholesterol 30.5 mg, Fat 11.9 g, Fiber 4.4 g, Protein 4.8 g, SaturatedFat 7.4 g, Sodium 96.6 mg, Sugar 3.8 g
SMOKY POTATO SKILLET
This dish is convenient because it uses packaged au gratin potatoes. You can alter the flavor by substituting a different mix, such as scalloped potatoes with sour cream and chives.-Sue Ross, Casa Grande, Arizona
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4-6 servings.
Number Of Ingredients 7
Steps:
- In a large skillet, saute the sausage, celery and onion in butter until vegetables are tender. Stir in the water, milk and contents of sauce mix from potatoes. , Bring to a boil. Stir in potatoes. Reduce heat; cover and simmer for 20-25 minutes or until potatoes are tender, stirring once.
Nutrition Facts : Calories 368 calories, Fat 24g fat (9g saturated fat), Cholesterol 56mg cholesterol, Sodium 1294mg sodium, Carbohydrate 24g carbohydrate (5g sugars, Fiber 2g fiber), Protein 12g protein.
More about "smoky scalloped potatoes food"
SMOKED GRUYERE SCALLOPED POTATOES WITH LEEKS - OH …
From ohsweetbasil.com
SOUTHERN, SOUL FOOD SCALLOPED POTATOES - DIVAS CAN …
From divascancook.com
SMOKY SCALLOPED POTATOES | COOK'S COUNTRY RECIPE
From cookscountry.com
SMOKED SCALLOPED POTATOES | SCALLOPED POTATO RECIPE
From potatogoodness.com
SMOKED SAUSAGE & SCALLOPED POTATOES - IDAHOAN FOODS
From idahoanfoodservice.com
SMOKED SCALLOPED POTATOES RECIPE | TRAEGER GRILLS
From traeger.com
4.9/5 (13)Category Vegetables
- When ready to cook, set the Traeger temperature to 375°F and preheat with the lid closed for 15 minutes. Grill: 375 ˚F.
- Spread the butter over the bottom and sides of a 9-inch cast iron skillet. Ingredients. 2 Tablespoon unsalted butter, softened.
- In a medium bowl or liquid measuring cup, combine the cream, milk, flour, and garlic. Ingredients. 1 Cup heavy cream. 1/2 Cup milk. 2 Tablespoon all-purpose flour.
- Layer a quarter of the potatoes in the skillet. Season with salt and pepper, then pour over a quarter of the cream mixture. Repeat with the remaining ingredients to make 3 more layers.
- Place the skillet on the grill grates. Close the lid and cook until the potatoes are nearly fork-tender, about 50 minutes. Grill: 375 ˚F.
- Sprinkle the cheddar cheeses evenly over the potatoes. Close the lid and cook until the cheese is melted and bubbling and the potatoes are completely tender, about 10 minutes more.
- Remove from the grill and serve. Enjoy! Cooking Notes. Read recipe notes submitted by our community or add your own notes. No notes found. Log In to your account to view and add notes to this recipe.
THE BEST SCALLOPED POTATOES - THE COUNTRY COOK
From thecountrycook.net
SMOKED AU GRATIN POTATOES - AKA SCALLOPED POTATOES ON A PELLET …
From angrybbq.com
SMOKY SCALLOPED POTATOES WITH HAM - ARTFUL DISHES
From artfuldishes.com
SMOKY SCALLOPED POTATOES RECIPE - ALL THINGS BARBECUE
From atbbq.com
SCALLOPED POTATOES | BURGERS' SMOKEHOUSE
From smokehouse.com
CHEESY SMOKED SCALLOPED POTATOES - SILVERTON FOODS AND BBQ BAR
From silvertonfoods.com
WHAT TO SERVE WITH SCALLOPED POTATOES - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
SMOKY SCALLOPED POTATOES - SIDE DISH RECIPES
From fooddiez.com
SMOKED SCALLOPED POTATOES WITH HAM - BBQING WITH THE NOLANDS
From bbqingwiththenolands.com
SMOKED TRAEGER SCALLOPED POTATOES - EASY PELLET GRILL SIDE DISH …
From orwhateveryoudo.com
SMOKED GOUDA SCALLOPED POTATOES | RECIPE | SMOKED FOOD …
From pinterest.com
SMOKY SCALLOPED POTATOES | RECIPES, SCALLOPED POTATOES, BAKED …
From pinterest.com
SMOKED GOUDA SCALLOPED POTATOES - SIDEWALK SHOES
From sidewalkshoes.com
21 RECIPES USING BOXED SCALLOPED POTATOES - SELECTED RECIPES
From selectedrecipe.com
SMOKED SCALLOPED POTATOES – RECTEQ
From recteq.com
WHAT TO SERVE WITH SCALLOPED POTATOES? 10 SIDE DISHES TO CONSIDER
From eatdelights.com
SMOKED CHANTILLY POTATOES - HEY GRILL, HEY
From heygrillhey.com
SMOKED SCALLOPED POTATOES — CANADIAN FOOD GODDESS
From cdnfoodgoddess.com
SMOKED SCALLOPED POTATOES - HEY GRILL, HEY
From heygrillhey.com
SMOKY SCALLOPED SWEET POTATOES - FOODRETRO
From foodretro.com
SERIOUSLY DELICIOUS SCALLOPED POTATO RECIPES - FOOD NETWORK CANADA
From foodnetwork.ca
SMOKED SCALLOPED POTATOES RECIPE | TRAEGER GRILLS
From traeger.com
SCALLOPED POTATOES WITH MUSHROOM SOUP | CUTEFETTI
From cutefetti.com
SMOKED SCALLOPED POTATOES | BBQ HERO
From bbqhero.com
SMOKED SCALLOPED POTATOES - EASY - A GRILL FOR ALL SEASONS
From agrillforallseasons.com
SCALLOPED POTATOES AND SAUSAGE - THE SOUTHERN LADY COOKS
From thesouthernladycooks.com
VEGAN SCALLOPED POTATOES | KATHY'S VEGAN KITCHEN
From kathysvegankitchen.com
SMOKED SCALLOPED POTATOES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
SCALLOPED POTATOES WITH SMOKED GOUDA | FOODLAND ONTARIO
From ontario.ca
SMOKY SCALLOPED POTATOES RECIPE - FOOD.COM
From food.com
SMOKED AU GRATIN POTATOES - GRILL GIRL
From grillgirl.com
RECIPES | PIT BOSS® GRILLS
From pitboss-grills.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love