Smokin Bbq Critter Crisping Paint Food

SMOKIN' BBQ CRITTER CRISPING PAINT

Smokin' BBQ Critter Crisping Paint image

This is a baste to be used when smoking meat with the skin attached. It works wonderfully on whole pigs, turkeys and chickens. It gives a nice crispy skin and can impart (with the optional additions) extra flavor. I'm giving the amount we use for a 120 pound pig but the basic parts are 1/1/2 plus seasoning. Canola oil should not be used since it can lend a fishy taste. This recipe is only meant to be used when smoking meat, this is NOT a grill recipe. Thanks to all the wonderful people at CC for helping name this recipe!

Provided by hipQuest

Categories Very Low Carbs

Time 1m

Yield 60 serving(s)

Number Of Ingredients 9

Ingredients

1 cup baking soda
1 cup kosher salt
2 cups vegetable oil
sage (optional)
onion, and (optional)
garlic powder (very good on poultry) (optional)
cayenne pepper (optional)
garlic, and (optional)
onion powder (BBQ!) (optional)

Steps:

Mix and "paint" your pig or bird, keep it covered and smoking. Enjoy!
Whatever seasonings are yummy for you can work, experiment!

Nutrition Facts : Calories 64.2, Fat 7.3, SaturatedFat 0.9, Sodium 2908.2

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