Smoked Salmon Lox Food

SMOKED SALMON (LOX) CANAPES

Smoked Salmon (Lox) Canapes image

Make and share this Smoked Salmon (Lox) Canapes recipe from Food.com.

Provided by spatchcock

Categories Cheese

Time 15m

Yield 6 serving(s)

Number Of Ingredients 5

Ingredients

1/2 cup cream cheese, softened
1/2 cup smoked salmon, chopped (lox)
2 tablespoons fresh dill, chopped (I omitted this, since I didn't have any on hand)
1/2 red onion, diced
dense pumpernickel rounds

Steps:

Blend the cream cheese, salmon, and dill.
Spread the salmon mixture on top of each round.
Arrange on a plate and top with diced onion.
Season with freshly ground pepper.
Garnish with lemon wedges and fresh dill.

Nutrition Facts : Calories 84.7, Fat 7.2, SaturatedFat 4.3, Cholesterol 23.9, Sodium 146.5, Carbohydrate 1.4, Fiber 0.1, Sugar 0.4, Protein 3.6

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