Smoked Chicken Drumsticks Food
SMOKED CHICKEN DRUMSTICKS
These smoky chicken drumsticks are so versatile and easy! I like to use applewood chips or other fruit woods, but maple is also a great choice. Use your favorite BBQ rub. Letting the drumsticks air dry in the refrigerator overnight, combined with a higher smoking temperature, helps prevent rubbery skin that is common when smoking chicken. Serve with your favorite BBQ sauce, if desired.
Provided by France C
Categories Meat and Poultry Recipes Chicken Chicken Leg Recipes
Time 10h10m
Yield 12
Number Of Ingredients 3
Steps:
- Remove drumsticks from packaging and place on a rack over a drip tray or baking sheet. Air dry in the refrigerator, 8 hours to overnight.
- Preheat an electric smoker to 275 degrees F (135 degrees C). Add wood chips according to manufacturer's instructions.
- Brush drumsticks lightly with vegetable oil. Place drumsticks in a resealable plastic bag and sprinkle with the rub. Toss to coat evenly.
- Place drumsticks on the rack in the smoker. Smoke until chicken has reached an internal temperature of 165 degrees F (74 degrees C), about 2 hrs.
Nutrition Facts : Calories 165.3 calories, Carbohydrate 1.4 g, Cholesterol 61.9 mg, Fat 8.7 g, Fiber 0.1 g, Protein 19.5 g, SaturatedFat 1.8 g, Sodium 1279.7 mg
EASY SMOKED CHICKEN DRUMSTICKS
Drumsticks absorb the smoke flavor nicely and also do not dry out, making them one of my favorite cuts to smoke. They also don't need babysitting, so you can throw them on and go about doing other things.
Provided by Soup Loving Nicole
Categories Meat and Poultry Recipes Chicken Chicken Leg Recipes
Time 2h40m
Yield 10
Number Of Ingredients 9
Steps:
- Combine salt, pepper, garlic powder, onion powder, paprika, parsley, mustard, and celery seed in a small bowl. Stir until evenly combined. Lay drumsticks on a clean work surface and rub all sides with the spice mixture.
- Preheat an electric smoker to 250 degrees F (120 degrees C).
- Lay drumsticks directly on the smoker racks and smoke for 2 1/2 hours.
Nutrition Facts : Calories 209.8 calories, Carbohydrate 0.8 g, Cholesterol 107 mg, Fat 7.1 g, Fiber 0.2 g, Protein 33.6 g, SaturatedFat 1.8 g, Sodium 674 mg, Sugar 0.2 g
SMOKED CRISPY CHICKEN DRUMS WITH MAPLE BUTTER HOT SAUCE
Provided by Jeff Mauro, host of Sandwich King
Categories appetizer
Time 4h30m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Mix together the salt, sugar and water in a large bowl until dissolved. Submerge the chicken in the brine and place in the fridge for 1 to 2 hours.
- Remove the chicken from the brine, pat dry with paper towels and brush with 2 tablespoons of the vegetable oil.
- Set up a grill with a smoker box filled with wood chips and preheat one side of the grill to high. Once smoking, lower the temperature to medium and place the chicken on the cooler side of the grill. Cover the grill and cook for 1 to 1 1/2 hours, turning each drumstick a few times. Cook until the internal temperature registers 165 degrees F on an instant-read thermometer. Remove the chicken from the grill.
- Mix together the cornstarch and remaining 2 tablespoons vegetable oil until dissolved. Brush the exterior of the chicken with the mixture.
- Place the chicken back on the hot side of the grill and cook, turning, until the skin is crispy on all sides.
- Melt the butter, hot sauce and maple syrup in a small pot over low heat (or in the microwave). Whisk until fully blended, and then pour over the chicken before serving.
More about "smoked chicken drumsticks food"
SMOKED CHICKEN DRUMSTICKS - THE BLACK PEPPERCORN …
Instructions Mix hot sauce with the garlic powder and salt. In a bowl, pour the mixture over the chicken drumsticks and toss until evenly coated. …
From theblackpeppercorn.com
4.9/5 (16)Category Main CourseCuisine AmericanTotal Time 3 hrs 30 mins
From theblackpeppercorn.com
4.9/5 (16)Category Main CourseCuisine AmericanTotal Time 3 hrs 30 mins
- In a bowl, pour the mixture over the chicken drumsticks and toss until evenly coated. Cover with plastic wrap and place in the fridge for one hour.
- Place chicken drumsticks on a rack and place in the smoker. Smoke for about 2 1/2 hours. Smoke until the internal temperature of the chicken is 180F.
SMOKED CHICKEN DRUMSTICKS – EASY RECIPE - GRILL MASTER ...
Smoked Chicken Drumsticks - Step-by-Step Instructions Start your smoker at least 30 minutes before you want to start cooking. Allow it to …
From blog.cavetools.com
4.7/5 (6)Category Main CourseServings 2Calories 244 per serving
From blog.cavetools.com
4.7/5 (6)Category Main CourseServings 2Calories 244 per serving
- Allow it to come up to 225-275 depending on your smoker/preferences, though I set mine to 240.
- Place the drumsticks out flat on a sheet pan and coat thoroughly with the mixture, taking care to slather it onto all sides of the drumstick.
SMOKED CHICKEN DRUMSTICKS - SMOKEHOUSE PRODUCTS
Grab yourself two dozen chicken drumsticks. Place the drumsticks in a brine solution containing 1/2 cup canning salt and 1/2 cup sugar dissolved in 2 quarts cool water. Refrigerate overnight or 8 to 10 hours. Additional seasonings such as garlic, red pepper, and others can also be added to the brine solution. Drain the
From smokehouseproducts.com
Estimated Reading Time 1 min
From smokehouseproducts.com
Estimated Reading Time 1 min
HOW TO SMOKE CHICKEN LEGS ON A PIT BOSS PELLET GRILL
The Pit Boss pellet grill makes it easy to smoke, cook, rotisserie, or reheat both chicken legs. This is what makes chicken one of the most popular foods to cook in an outdoor bbq. Smoking both the legs adds a flavorful taste you just can’t get from a …
From smokergrillgirl.com
From smokergrillgirl.com
HOW LONG TO SMOKE CHICKEN DRUMSTICKS?
Place the drumsticks on the smoker racks and place the racks inside the smoker. Smoke the chicken legs for 1-1/2 hours and rotate them for even cooking. Add more wood chips and water as needed. Smoke for another 1-1/2 hours and check the internal temperature.
From dailydelish.us
From dailydelish.us
THE BEST SMOKED CHICKEN THIGHS ON A PELLET GRILL - WINDING ...
Smoked chicken thighs made on a pellet grill are incredibly juicy and flavorful.Smoking chicken thighs will take about an hour, but afterward, they're so tender you can cut them with a fork!The sweet, smoky flavor is so delicious it's hard to believe it takes only 10 minutes of prep time, making these perfect for a weeknight meal!The pellet smoker cooks …
From windingcreekranch.org
From windingcreekranch.org
TOP 10 SMOKED CHICKEN RECIPES - BEST SMOKER REVIEWS
Soak the chicken meat into the brine. However, you can also add fennel seeds, honey, cayenne, lemon peel or orange juice to enhance the flavor. Use the required temperature enough to smoke the chicken breast well. Try the Smoky Chicken Recipe from Tori Avey. 10. Jamaican Jerk Smoked Chicken Thighs.
From bestsmokerz.com
From bestsmokerz.com
SMOKED CHICKEN DRUMSTICKS - THE BEST BBQ STYLE SMOKED ...
Instructions For a very basic brining method, check out my How To Brine Chicken article. Preheat the Char-Broil Big Easy Smoker on the High setting and fill the smoking box with wood chips. Wait for 10 minutes until the chips begin to smoke, then change the heat setting to Low. Arrange the chicken ...
From greedygourmet.com
From greedygourmet.com
TRAEGER SMOKED CHICKEN LEGS RECIPE - PELLETSMOKER.NET
Add chicken legs to your smoker. This recipe shows a chicken rack to suspend the legs but it is not required. If not using a rack, turn your chicken legs after the first thirty minutes. Allow chicken to smoke for 60 minutes. At 60 minutes, turn your smoker up to 350 degrees. This is going to help crisp up the skin.
From pelletsmoker.net
From pelletsmoker.net
SMOKED CHICKEN DRUMSTICK RECIPES - FOOD NEWS
Smoke for 60 minutes, or until a thermometer inserted into the thickest part of the drumstick registers at 170°F. Turn the heat up to 350°F and cook for 5 to 10 minutes to make the skin crisp. Remove from the smoker, serve immediately and enjoy! Recipe Note. This recipe works for chicken thighs and quarters as well.
From foodnewsnews.com
From foodnewsnews.com
MASTERBUILT SMOKER CHICKEN RECIPES EASY AND SIMPLE METHOD 2022
Masterbuilt Smoker Chicken Recipes . Making a chicken recipe on a Masterbuilt smoker is very easy. You can smoke a whole chicken or a small piece such as chicken wings, drum sticks. Smoked Whole Chicken Recipe. Ingredients: 1 Full roasting chicken; Olive oil; 1 tsp ground cumin; 1 tsp ground cloves; 3 tsp ground coriander; 1 tsp ground cardamom ...
From fungrills.com
From fungrills.com
SMOKED PAPRIKA CHICKEN DRUMSTICKS - ROMINA'S LITTLE CORNER
Lay the chicken out on a baking pan and put the lemon wedges in between the drumsticks. Pour the rest of the oil in the bowl over the chicken and lemons Bake for 20 minutes and then finish it off under a grill for the last 10-15 minutes, or until the chicken is fully cooked.
From rominaslittlecorner.com
From rominaslittlecorner.com
CHICKEN DRUMSTICKS ON PELLET GRILL | 6 SECRETS YOU NEVER KNEW
Chicken drumsticks on pellet grill is always fun and the flavor that comes from these grills is amazing If you have a pellet grill, then the best way to cook chicken drumsticks is on one. This is the easy way to get started, just like this recipe for chicken legs marinated in BBQ sauce.
From kitchenjam.net
From kitchenjam.net
SMOKED CHICKEN LEGS - HEY GRILL HEY
Instructions Preheat smoker to 275 degrees F. (This prevents leathery skin from developing) Drizzle the chicken legs on all sides with the olive oil and season with the sweet rub. Place the chicken legs on the smoker, close the lid, and smoke for 1 1/2 hours or until the internal temperature of ...
From heygrillhey.com
From heygrillhey.com
SMOKED DRUMSTICKS - DAILY APPETITE
First prep the chicken legs and pat them dry with a paper towel. Season the chicken with BBQ chicken rub. Set your pellet grill to 180 F. and preheat with the lid closed for 15 minutes. Next, place chicken drumsticks on the grill. Close the lid and smoke for 30 minutes turning the drumsticks halfway through the cooking time.
From dailyappetite.com
From dailyappetite.com
BEST CHICKEN DRUMSTICK RECIPES - THE SPRUCE EATS
Oven-Fried Chicken Drumsticks. The Spruce. Season flour with a little curry powder, paprika, salt, pepper, and poultry seasoning, then coat drumsticks with it and bake them up for a flavorful chicken drumstick dinner. They taste great either hot or cold for a picnic, tailgate, or easy meal at home. 07 of 12.
From thespruceeats.com
From thespruceeats.com
SMOKED BBQ CHICKEN DRUMSTICKS | MEALSBYMR
1 HR and 15 minutes into cooking increase the cooking temperature to 350 degrees F. Flip the drumsticks and cook for an additional 15 minutes. Continue to flip the chicken every 15-20 minutes for the next 45 minutes. Now at the 2 …
From mealsbymr.com
From mealsbymr.com
EASY SMOKED CHICKEN DRUMSTICKS - CHICKEN LEG RECIPES
Easy Smoked Chicken Drumsticks. Drumsticks absorb the smoke flavor nicely and also do not dry out, making them one of my favorite cuts to smoke. They also don't need babysitting, so you can throw them on and go about doing other things.
From worldrecipes.org
From worldrecipes.org
BBQ CHICKEN DRUMSTICKS | TRAEGER GRILLS
Hang the drumsticks on the leg hanger (alternatively, place directly on the grill grate flipping halfway through) and cook for 1 hour. Grill : 275 ˚F Add A Note
From traeger.com
From traeger.com
SMOKED CHICKEN DRUMSTICKS RECIPE - TASTIERR.COM
Grab some of your favorite wood chips, go to your smoke and preheat it to 250F. After that's done, add the wood chips. Use the spice rub to generously season the chicken. Place the seasoned chicken legs into the smoker and place on the smoker rack and smoke for about 1 1/2 to 2 hours.
From tastierr.com
From tastierr.com
VEGAN SMOKED DRUMSTICKS | KING'S VEGETARIAN FOOD
How do you cook drumsticks? Let me count the ways. There’s oven-frying, pan-frying or steaming. And what sauces are available? How about plum, lemon-butter, curry or BBQ? Or, cook it tikka masala or cordon bleu style. Having King’s Vegan Smoked Drumsticks at home makes your favorite vegan recipes within easy reach. Excellent for a quick ...
From kingsvegetarianfood.ca
From kingsvegetarianfood.ca
SMOKED CHICKEN LEGS - WINDING CREEK RANCH
Instructions Preheat the smoker to 250°F. Make sure it is topped up with wood pellets. Drizzle the chicken legs on all sides with the olive oil. Apply the dry rub over the chicken legs and ensure it covers all parts; top, bottom, and sides. Once the smoker comes up to temperature, place the chicken ...
From windingcreekranch.org
From windingcreekranch.org
APPLEWOOD SMOKED CHICKEN DRUMSTICKS RECIPE | BRADLEY SMOKERS
12 chicken drumsticks; 3 tbsp brown sugar; 1 tbsp garlic powder; 1 tsp salt; 1 tsp ground black pepper; 1 tsp dried oregano; Bradley Flavor Bisquettes – Apple; Directions. Mix together the brown sugar, garlic powder, salt, pepper and oregano in a small bowl. Toss chicken drumsticks in the brown sugar rub mixture. Start up the smoker, using apple wood bisquettes. Bring the …
From bradleysmoker.com
From bradleysmoker.com
CRISPY SMOKED CHICKEN DRUMSTICKS - ALL INFORMATION ABOUT ...
How to Bake Crispy Chicken Drumsticks: Preheat the oven to 425 In a medium bowl or large plastic bag combine the flour, thyme, smoked paprika, black pepper, and salt. *cayenne pepper if you like a kick. Once the chicken has marinated, remove from the buttermilk and shake excess liquid from the chicken.
From therecipes.info
From therecipes.info
SMOKED CHICKEN DRUMSTICKS | SMOKED CHICKEN RECIPE ...
Smoked Chicken Drumsticks | Smoked Chicken Recipe – Smoked Recipes are very popular, since it gives a nice Tandoori flavor to the recipes. We have given the same Tandoori or smoked flavor to our Chicken Drumsticks. The Chicken Drumsticks are …
From sundayafternooncooking.com
From sundayafternooncooking.com
EASY SMOKED HONEY GLAZED CHICKEN RECIPE - GRILLSEEKER
Smoked Honey Glazed Chicken Drumsticks. Serves: 5 | Prep time: 20 minutes | Cook time: 1 hour. Ingredients. 10 chicken legs Olive oil spray Rub of choice (I use Code 3 Spices 5-0 rub) 3 tbsp honey 3 tbsp baking powder 1 tbsp kosher salt Parsley for garnish. Equipment. Grill or smoker Drumstick rack (you can get these on Amazon for cheap) Charcoal
From grillseeker.com
From grillseeker.com
EASY SMOKED CHICKEN LEGS ON A PELLET GRILL
If you don’t want to make your own smoked chicken drumsticks rub, you can use an all-purpose barbeque seasoning blend. Bad Byron’s Butt Rub Barbeque Seasoning BBQ Rubs . Step 2. Warm up your pellet smoker for indirect heating grill cooking at 250 F degrees. The best wood to smoke chicken is a personal preference but really popular choices ...
From yourcampingsurvival.com
From yourcampingsurvival.com
MASTERBUILT SMOKED DRUMSTICKS RECIPES
Brush drumsticks lightly with vegetable oil. Place drumsticks in a resealable plastic bag and sprinkle with the rub. Toss to coat evenly. Place drumsticks on the rack in the smoker. Smoke until chicken has reached an internal temperature of 165 degrees F (74 degrees C), about 2 hrs.
From tfrecipes.com
From tfrecipes.com
SMOKED CHICKEN LEGS - MAMA LOVES FOOD
To smoke chicken legs at 300 degrees, it takes about 1 – 1.5 hours (60 – 90 minutes). When using faster cook times, you will get less of the smoke flavor in your meat and the texture will be more similar to baking or roasting. If you want to use a regular grill, you’ll need a disposable or reusable smoker box.
From mamalovesfood.com
From mamalovesfood.com
DRY RUB SMOKED CHICKEN DRUMSTICKS - BBQING WITH THE NOLANDS
The dry rub on these Smoked Chicken Drumsticks is awesome!When you smoke them low and slow, the smoky flavor penetrates the chicken, adding so much to every bite.They are tender, juicy, and perfect for lunch, dinner, a picnic, or a snack any time of the day! This smoked chicken drumsticks recipe is similar to these tasty, snackable chicken drumettes!
From bbqingwiththenolands.com
From bbqingwiththenolands.com
SMOKED CHICKEN LEGS - THE SECRET TO THE AMAZING RECIPE
Amazing Smoked Chicken Legs: a Step-by-Step Guide. This recipe is for brined and then seasoned smoked whole chicken legs. You will need approximately 15 minutes to prep, 4 hours to brine, and 2-1/2 hours to cook to an internal temperature of 165°F. This recipe will easily serve 8 people. Tools and Equipment: Large glass or plastic container
From grillmasteruniversity.com
From grillmasteruniversity.com
SMOKED DRUNKEN DRUMSTICKS - LEARN TO SMOKE MEAT WITH JEFF ...
Place the chicken legs/drumsticks on a Bradley rack or Weber grill pan for easy transport to and from the smoker. Smoke the Drumsticks Setup your smoker or grill for cooking at 275-300°F with indirect heat.
From smoking-meat.com
From smoking-meat.com
10 BEST SMOKED CHICKEN LEGS RECIPES - YUMMLY
Chef Fiona's Green Chili Braised Chicken The Dreaming Tree. large carrot, jalapeno, pepper, fresh oregano, salt, poblano pepper and 38 more. Japanese Chicken Drumsticks SousVide! AliceMizer. garlic, fresh ginger, chicken drumsticks, soy sauce.
From yummly.com
From yummly.com
CRISPY SMOKED BUFFALO CHICKEN DRUMSTICKS — THE TASTE OF ...
For the Drumsticks. Dry your chicken legs thoroughly with a paper towel. Add the baking powder and salt to a zip-top freezer bag with the legs, close the bag, and toss to coat evenly. Preheat your smoker to 250°F. We smoked with pecan wood, but your favorite wood can be used. Place the legs directly on the grill grates, close the lid, and ...
From thetasteofmontana.com
From thetasteofmontana.com
SMOKED DRUMSTICKS THREE WAYS - MASTERBUILT RECIPES
Take a rack or 2 from your smoker for the drumsticks. Add wood chips to the tray of the smoker. Place water in the bowl. Preheat your smoker to a temperature of 220˚F. 3. Place the drumsticks on the smoker racks and place the racks inside the smoker. Smoke the chicken legs for 1-1/2 hours and rotate them for even cooking.
From mrecipes.com
From mrecipes.com
EASY SMOKED CHICKEN LEGS - BUTTER WITH A SIDE OF BREAD
Place chicken legs in a large container with lid. Pour brine on top. Replace lid and refrigerate for 4-6 hours. Pour brine out and rinse chicken. Pat dry and proceed with recipe. Preheat smoker to 275 degrees F. Add pellets to hopper. We used Applewood pellets. Rinse chicken legs and pat dry. Place on smoker and cook for 1.5 hours.
From butterwithasideofbread.com
From butterwithasideofbread.com
SMOKED CHICKEN DRUMSTICKS - THE FOOD IN MY BEARD
Coat your chicken with the Chipotle & Roasted Garlic spice blend. Make sure to rub it all over and under the skin as well. Soak the wood chips for half hour before starting. Smoke the chicken at about 250 - 300 degrees for about 2 hours. When it is ready, grill it for a few minutes just to add a little char to the outside. Serve right away!
From thefoodinmybeard.com
From thefoodinmybeard.com
SMOKED CHICKEN LEGS - IMMACULATE BITES SLOW COOKER
Season the Chicken. Mix all the seasonings: Place the chicken in a large bowl, with all the spices, and then drizzle with oil. Placement: You can place chicken legs directly on the smoker crates or on a wing chicken rack. Cover and cook: Cover the smoker and Smoke the chicken legs for about 90 minutes and then move the chicken around for even cooking. Part …
From africanbites.com
From africanbites.com
SMOKED CHICKEN DRUMSTICKS - CHICKEN LEG RECIPES
Smoked Chicken Drumsticks. These smoky chicken drumsticks are so versatile and easy! I like to use applewood chips or other fruit woods, but maple is also a great choice. Use your favorite BBQ rub. Letting the drumsticks air dry in the refrigerator overnight, combined with a higher smoking temperature, helps prevent rubbery skin that is common ...
From worldrecipes.org
From worldrecipes.org
HOW TO MAKE SMOKED CHICKEN LEGS AND DRUMSTICKS | GRILLS ...
Apply the vegetable oil on your drumsticks or legs lightly by brush. Spread the season on every side of it and toss to coat evenly. Make sure seasoning gets covered everywhere on the chickens' pieces so that the effect takes place evenly. Now, place the legs or drumsticks in the smoke. Cook for approximately 2- 2 1/2 hours until the temperature ...
From thebarbequegrill.com
From thebarbequegrill.com
SMOKED CHICKEN LEGS | SMOKING CHICKEN - SMOKE GRILL BBQ
Smoked Chicken Leg Directions. Fire up your smoker 30 minutes prior to cooking. This will allow it to come up to a temperature of 220 degrees. Mix all dry rub seasoning ingredients together in a mixing bowl and rub olive oil all over the chicken legs to fully coat the drumsticks. Rub the seasoning mix to fully coat the outside of the legs.
From smokegrillbbq.com
From smokegrillbbq.com
SMOKED CHICKEN DRUMSTICKS - BUSH COOKING
Lay out the drumsticks then sprinkle with the chicken rub. Set the smoker to 220 degrees F (105 degrees C) using a sweet fruit food such as apple. Place the butter in a tray, then place into the smoker to melt. Place the seasoned chicken in the tray of butter then return to the smoker. Cook for 50 minutes. Take the chicken drumsticks out and turn.
From bushcooking.com
From bushcooking.com
SMOKED CHICKEN DRUMSTICKS TRAEGER - ALL INFORMATION ABOUT ...
How to Make Smoked Chicken Drumsticks. I make these Smoked Drumsticks on a Traeger Pellet Grill. First prep the chicken legs and pat them dry with a paper towel. Season the chicken with BBQ chicken rub. Set your pellet grill to 180 F. …
From therecipes.info
From therecipes.info
SMOKED CHICKEN LEGS - RECTEQ
Ingredients: 12 chicken legs 2 tbsp Rossarooski's Honey Rib Rub 2 tbsp Casanova's Competition Rub 1 tbsp olive oil Spray butter recteq Gourmet BBQ Sauce (optional) Instructions: Note: If using sauce, add when internal reaches 155°F. Preheat recteq to 325°F. On a cutting board, trim any excess fat or skin on chicken.
From recteq.com
From recteq.com
SMOKED CHICKEN DRUMSTICKS - TASTY KITCHEN
Use the spice rub to generously season the chicken. Place the seasoned chicken legs into the smoker and place on the smoker rack and smoke for about 1 1/2 to 2 hours. Once 45 minutes have gone by, check the temperature using a thermometer. The chicken will be done at 165F meat temperature.
From tastykitchen.com
From tastykitchen.com
SMOKED CHICKEN DRUMSTICKS WITH CORIANDER - FOOD AND …
Cover the grill and smoke the chicken until an instant-read thermometer inserted in the thickest part of the drumsticks registers 165°, about 30 minutes. Transfer the chicken to a platter and ...
From foodandwine.com
From foodandwine.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
