Smoked Chicken Club Sandwich Food

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AQHA SMOKED CHICKEN CLUB SANDWICH



Aqha Smoked Chicken Club Sandwich image

Make and share this Aqha Smoked Chicken Club Sandwich recipe from Food.com.

Provided by Iowahorse

Categories     Lunch/Snacks

Time 20m

Yield 2 serving(s)

Number Of Ingredients 14

8 slices thick turkey bacon
1/4 cup pitted kalamata olive
1 tablespoon Dijon mustard
1 teaspoon anchovy paste
2 tablespoons olive oil
2 tablespoons balsamic vinegar
1/2 teaspoon minced garlic
salt
fresh ground black pepper
6 slices thick swiss peasant bread
2 ripe tomatoes, cored and thinly sliced
thin slices sweet onion
8 ounces very thinly sliced smoked skinless chicken breast halves
2 kirby cucumbers, seeded and thinly sliced

Steps:

  • Start to cook the bacon so that it becomes crisp.
  • In a blender or food processor puree the olives, mustard, anchovy paste, olive oil, vinegar, and garlic; season to taste with salt and pepper and adjust amount of vinegar for tang.
  • Toast the bread lightly.
  • Remove bacon to paper towels to drain.
  • To assemble, spread each slice of bread with olive mixture, on one side only.
  • Set some bacon on bottom of bread, then top with tomato and onion slices, chicken and cucumber; salt and pepper each layer lightly as you go.
  • Top with bread, mayonnaise side down; repeat with second layer of fillings and finish with third slice of bread, olive mixture side down.
  • Assemble the second sandwich in the same way.

Nutrition Facts : Calories 482.2, Fat 30.7, SaturatedFat 5.9, Cholesterol 126.9, Sodium 1180.4, Carbohydrate 15.6, Fiber 3, Sugar 9.2, Protein 36.5

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