Small Batch Quick Fudge Frosting Food

SMALL BATCH QUICK FUDGE FROSTING

Small Batch Quick Fudge Frosting image

I LOVE baking, but my problem is I make a big recipe & then I get sick of it before it is all eaten. So I bought a small-batch baking book! The recipes are great & they make just enough for one or two to enjoy. That way you can try lots more recipes! this is one of these great small batch recipes. Enjoy!

Provided by Kennybabe

Categories Dessert

Time 15m

Yield 2/3 cup, 4 serving(s)

Number Of Ingredients 6

Ingredients

2 tablespoons unsalted butter
1 1/2 ounces bittersweet chocolate, chopped
1 1/2 tablespoons sugar
1 pinch salt
1/4 cup whipping cream
1/2 teaspoon pure vanilla extract

Steps:

Combine butter & chocolate in a saucepan over low heat. Stir until melted. Stir in sugar & salt; gradually whisk in cream. Cook over med. heat, stirring constantly until mixture is hot & smooth. Do not let it boil.
Remove the pan from heat & stir in vanilla. Let mixture cool slightly then use it as a warm glaze for cupcakes or brownies, or let it cool until frosting consistency & frost.

Nutrition Facts : Calories 122, Fat 11.3, SaturatedFat 7.1, Cholesterol 35.6, Sodium 45.2, Carbohydrate 5.2, Sugar 4.8, Protein 0.4

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