Slow Cooker Sweet Potato Chili Food

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SLOW COOKER SWEET POTATO CHILI



Slow Cooker Sweet Potato Chili image

Family loves this slow cooker sweet potato chili!

Provided by Steph

Categories     Soups, Stews and Chili Recipes     Chili Recipes     Vegetarian

Time 8h15m

Yield 10

Number Of Ingredients 12

2 large sweet potatoes, cut into 1-inch cubes
1 (28 ounce) can crushed tomatoes
1 (14 ounce) can diced tomatoes
1 (15 ounce) can kidney beans
1 (15 ounce) can black beans
1 onion, chopped
2 tablespoons chili powder
1 tablespoon ground cumin
1 tablespoon brown sugar
2 cloves garlic, minced
2 teaspoons smoked paprika
½ teaspoon salt

Steps:

  • Combine sweet potatoes, crushed tomatoes, diced tomatoes, kidney beans, black beans, onion, chili powder, cumin, brown sugar, garlic, paprika, and salt in a slow cooker.
  • Cook on Low for 8 hours.

Nutrition Facts : Calories 209.3 calories, Carbohydrate 43.8 g, Fat 1 g, Fiber 11.2 g, Protein 8.5 g, SaturatedFat 0.2 g, Sodium 604.3 mg, Sugar 7.2 g

SLOW COOKER SPICY BLACK BEAN AND SWEET POTATO CHILI



Slow Cooker Spicy Black Bean and Sweet Potato Chili image

This nourishing, smoky vegan chili is perfect for cold weeknights. Mix everything in the slow cooker before the chaos of the day begins, then just toss in some frozen corn a few minutes before you're ready to eat. As with any chili, toppings go far. Feel free to throw on what you have and what sounds good, like tortilla chips, cilantro or vegan cheese. The recipe calls for either coconut oil or vegetable oil. If you'd like a mild coconut flavor - which plays well with the orange juice in the chili - choose unrefined or virgin coconut oil. For a neutral flavor, choose refined coconut oil or any vegetable oil. Use one chipotle chile for a very mild chili, and four if you like yours very spicy. (Get the stovetop version of this recipe here.)

Provided by Sarah DiGregorio

Categories     dinner, weekday, soups and stews, main course

Time 8h15m

Yield 6 servings

Number Of Ingredients 15

1 1/2 pounds sweet potatoes (4 to 5 small-medium or about 2 large), scrubbed and cut into 1/2-inch pieces
2 (15-ounce) cans black beans, drained
1 (28-ounce) can crushed or diced tomatoes, preferably fire-roasted
3/4 cup orange juice
1/4 cup coconut oil or vegetable oil
1 to 4 chipotles from a can of chipotles in adobo, finely chopped, plus 3 tablespoons adobo sauce
2 packed tablespoons light brown sugar
Juice of 1 lime (about 1 1/2 tablespoons)
6 garlic cloves, smashed and roughly chopped
2 teaspoons ground cumin
2 teaspoons garlic powder
2 teaspoons onion powder
Kosher salt and black pepper
1 (10-ounce) bag frozen corn
Sliced avocado and red onion, for topping

Steps:

  • In a 6- to 8-quart slow cooker, combine the sweet potatoes, black beans, tomatoes, orange juice, oil, chipotles and adobo sauce, brown sugar, lime juice, garlic cloves, and dried spices. Stir in 2 teaspoons salt, a generous amount of pepper and 1 cup water. Cook on low until the sweet potatoes are tender, about 8 hours. The chili holds well on the warm setting.
  • Just before serving, stir in the corn and let it warm through, about 5 minutes. Taste and add more salt and pepper if necessary. Top with avocado and red onion.

SLOW COOKER SWEET POTATO CHILI



Slow Cooker Sweet Potato Chili image

Easy slow cooker sweet potato chili recipe, homemade with simple ingredients. Full of fire roasted tomatoes, red beans, black beans, rice, corn and chili powder.

Provided by Abeer Rizvi

Categories     Main Course

Time 4h10m

Number Of Ingredients 16

1/2 cup Onion (Finely chopped)
1 cup Green peppers (Finely chopped)
2 cloves Garlic (Finely minced)
1 can Red beans (15 oz. can, Drained and rinsed)
1 can Black beans (15 oz. can, Drained and rinsed)
1 can Fire roasted tomatoes (15 oz. can)
1 Sweet potato (Large, Peeled, Diced into 1 inch cubes, Or use 2 medium size potatoes)
2 cups Broth (Chicken or vegetable broth, Low sodium)
1-2 tbsp Chili powder
1 tsp Cumin powder
1 tsp Paprika
Salt (To taste)
Pepper (to taste)
1/4 cup Frozen corn
1/2 cup Brown rice (Optional, Cooked, Can be replaced with cooked quinoa or cooked white rice, Can use leftovers)
1-2 tbsp Lemon juice (Or lime juice, Optional)

Steps:

  • Add onions, green peppers, garlic, red beans, black beans, tomatoes, sweet potato, broth, chili powder, cumin powder, paprika, salt, pepper in a large crockpot (6 quart or larger).
  • Cover and cook on Low heat for 4-5 hours or until potatoes are tender.
  • In the final 10 minutes, mix in frozen corn, cooked rice and lemon juice.
  • Optional: Use an immersion blender to blend a small portion of this chili to thicken it up. Don't blend it fully! You can also remove about 1 cup of the chili and blend it separately and mix it back into the pot.
  • Garnish with toppings of your choice and enjoy.

Nutrition Facts : Calories 136 kcal, Carbohydrate 28 g, Protein 6 g, Fat 1 g, SaturatedFat 1 g, Sodium 486 mg, Fiber 7 g, Sugar 5 g, ServingSize 1 serving

SLOW-COOKER GREEN CHICKEN CHILI



Slow-Cooker Green Chicken Chili image

This easy, slow-cooked chili is not your average "bowl of red." With chicken, sweet potatoes, tomatillo salsa, and pinto beans, it's more of a cross between chile verde (usually made with pork) and white chicken chili. Just a few ingredients and effortless prep gives you a flavorful and satisfying "bowl of green."

Provided by Rhoda Boone

Categories     Chili     Dinner     Soup/Stew     Chicken     Tomatillo     Sweet Potato/Yam     Bean     Salsa     Slow Cooker     Wheat/Gluten-Free     Peanut Free     Soy Free     Tree Nut Free

Yield 6-8 servings

Number Of Ingredients 11

3 pounds boneless, skinless chicken thighs
2 large sweet potatoes, unpeeled, cut into 1" cubes (about 2 pounds)
1 (16-ounce) jar tomatillo salsa (salsa verde) (about 2 cups)
2 cups low-sodium chicken broth
2 teaspoons ground cumin
2 teaspoons (or more) kosher salt
1 teaspoon (or more) freshly ground black pepper
2 cans low-sodium pinto beans, drained, rinsed
Sliced avocado, cilantro leaves, sour cream, and/or finely chopped onion (for serving; optional)
Special Equipment
A 6-quart (or larger) slow cooker

Steps:

  • Mix chicken, potatoes, salsa, broth, cumin, salt, and pepper in slow cooker. Cover and cook until chicken shreds easily with a fork and sweet potatoes are tender, about 4 hours on high or 6 hours on low. Add beans during last 30 minutes of cooking. Shred chicken in slow cooker with 2 forks. Taste and season with salt and pepper, if needed. Serve topped with avocado, cilantro, sour cream, and/or onion, if using.
  • Do Ahead
  • Chili can be made 3 days ahead; cover and chill.

SLOW COOKER VEGAN SWEET POTATO QUINOA CHILI



Slow Cooker Vegan Sweet Potato Quinoa Chili image

An unbelievably easy, protein-rich, and hearty chili to warm up the coldest of winter nights. Just dump the ingredients in the Crock Pot and come home to dinner!

Provided by Kare for Kitchen Treaty

Categories     Main Course

Time 8h15m

Number Of Ingredients 18

1/2 cup uncooked quinoa (rinsed well in cool water)
3 cups cooked black beans (about 2 [15-ounce] cans, drained)
2 cups vegetable broth
2 14-ounce cans diced tomatoes
1 medium yellow onion (diced)
1 green bell pepper (diced)
1 jalapeno pepper (seeded and minced*)
2 medium sweet potatoes (peeled and diced)
2 tablespoons cocoa powder
1 tablespoon chili powder
2 teaspoons ground cumin
1/4 teaspoon smoked paprika
1/4 teaspoon cayenne pepper (more or less to taste)
1 teaspoon kosher salt
Additional salt and pepper to taste
Cilantro
If not vegan
Chopped green onions

Steps:

  • Add all ingredients (except additional salt and pepper and toppings) to a 3-quart or larger slow cooker. Cook on low for 8-10 hours or on high for 5-6 hours. That's it! Taste and add additional salt and pepper if desired. Serve with assorted toppings. Keeps refrigerated in an airtight container for about 3 days. It freezes well, too!

Nutrition Facts : Calories 257 kcal, Sugar 5 g, Sodium 769 mg, Fat 2 g, SaturatedFat 1 g, Carbohydrate 50 g, Fiber 13 g, Protein 12 g, ServingSize 1 serving

SLOW-COOKER CHICKEN & SWEET POTATO CHILI



Slow-Cooker Chicken & Sweet Potato Chili image

I'm a college student and one of the things I miss the most at school is my mom's wonderful cooking. This slow cooker recipe is something I can make in my dorm on a busy Sunday. I just throw it all in the slow cooker before I leave for church and come back to piping hot homemade comfort food. Be sure to serve with a good sprinkle of cheddar cheese, a dollop of sour cream, and plenty of tortilla chips. -Bailey Starkey, Mount Vernon, Washington

Provided by Taste of Home

Categories     Dinner     Lunch

Time 5h15m

Yield 8 servings (3 quarts).

Number Of Ingredients 13

1-1/2 pounds sweet potatoes, peeled and cut into 1/2-inch cubes (about 6 cups)
2 cans (15 ounces each) black beans, rinsed and drained
1 pound boneless skinless chicken thighs, cubed
2 cups chicken broth
1 jar (16 ounces) salsa
1 can (14-1/2 ounces) diced tomatoes, undrained
1 package (10 ounces) frozen corn, thawed
1 medium onion, chopped
1 tablespoon chili powder
3 garlic cloves, minced
1 teaspoon ground coriander
1/2 teaspoon ground cinnamon
Shredded cheddar cheese, sour cream and tortilla chips

Steps:

  • In a greased 6-qt. slow cooker, combine the first 12 ingredients. Cook, covered, on low until chicken and sweet potatoes are tender, 5-6 hours. Serve with cheese, sour cream and chips.

Nutrition Facts :

VEGAN SWEET POTATO CHILI - SLOW COOKER VERSION



Vegan Sweet Potato Chili - Slow Cooker Version image

Posting for ZWT 5 - I believe it originated from a WW book, but I found it online and tweaked the spices slightly. Easy Peasy!

Provided by magpie diner

Categories     Vegan

Time 5h15m

Yield 4 serving(s)

Number Of Ingredients 16

1 medium onion, diced
1 medium zucchini, halved lengthways and then sliced into pieces about 1/4-inch thick
1 large sweet potato (chopped into bite sized pieces...use yam if you prefer)
1 (15 ounce) can white beans (aka Great Northern beans)
1 (14 ounce) can tomato sauce (a slightly smaller can or jar....ie 10oz is OK too)
1 (15 ounce) can diced tomatoes
2 tablespoons chili powder (can add about 1/2 tsp more if you like it really hot)
2 tablespoons brown sugar
1 1/2 teaspoons curry powder
2 teaspoons ground cumin
1/4 teaspoon pepper
1/2 teaspoon cinnamon
1/2 lb butternut squash, peeled and cut into 1-inch chunks
1/2 lb fresh green beans, trimmed and cut into 2-inch pieces
1 teaspoon red wine vinegar
1/2 teaspoon sea salt

Steps:

  • Place all ingredients into crockpot, stir gently.
  • Cook about 5 hours on high or 8-10 on low.

Nutrition Facts : Calories 300.1, Fat 2, SaturatedFat 0.4, Sodium 923.7, Carbohydrate 63.3, Fiber 14.4, Sugar 21.2, Protein 13.8

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  • Preheat oven to 375°F. Add sweet potato chunks to a baking sheet, toss with 1 teaspoon of olive oil and sprinkle with sea salt. Roast for 25-30 minutes, until tender. This step can be done a day or two in advance.
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Calories 484 per serving


SLOW COOKER SMOKY TURKEY & SWEET POTATO CHILI WITH ...
Slow Cooker Smoky Turkey & Sweet Potato Chili With Cornbread Croutons. 10 servings. 8 hr 30 min. Jump to recipe. Put your slow cooker to work in this keeper recipe that's a delicious variation and change from traditional chili. Chipotle peppers in adobo sauce add a little kick and some smoky flavor to this chili, while the sweet potatoes help balance the heat in …
From foodtalkdaily.com
Servings 10
Total Time 8 hrs 30 mins


WIN DINNER WITH THESE SLOW COOKER SWEET POTATO ENCHILADAS
Step 1. For the filling, add red pepper, sweet potato, onion and beans to a large bowl. Toss with garlic powder, chili powder, paprika, cumin and salt. Set aside. Step 2. For the enchilada sauce, in a large pot, heat oil over medium heat. Add onion and cook for 3 minutes, until fragrant and starting to turn translucent.
From foodnetwork.ca
Servings 4
Total Time 2 hrs 40 mins


RECIPE: SLOW-COOKER TURKEY SWEET POTATO CHILI - KITCHN
Transfer to a 6-quart or larger slow cooker. Add the sweet potatoes, beans, diced tomatoes and their juices, chipotles, coffee, water, and remaining 1 teaspoon salt, and stir to combine. Cover and cook on the LOW setting for 6 to 8 hours. Taste and season as needed with more salt and pepper. Serve with the shredded cheese, chopped onion, and ...
From thekitchn.com
Estimated Reading Time 4 mins


SLOW COOKER CHUNKY BEEF CHILI WITH SWEET POTATOES - THE ...
Add beef cubes and cook 2-3 minutes. Carefully flip each piece using a tong or spatula and continue the process until the meat is browned on all sides. Transfer to the slow cooker. Combine all ingredients (beef through broth) in a slow cooker set on low. Cook for 8 hours on low or until beef is tender. Season with additional salt and pepper as ...
From therealfooddietitians.com
5/5 (2)
Total Time 8 hrs 20 mins
Cuisine Whole30
Calories 356 per serving


SLOW COOKER SWEET POTATO CHIPOTLE CHILI - EVERY DANG DISH
Then place browned meat and onion in the slow cooker. 3. Add broth, canned tomatoes, sweet potato, cauliflower, and mix all together. 4. Add seasonings and chipotle peppers with sauce. 5. Stir and cook on high for 2 hrs. 6. Add more paprika and or black pepper/sea salt when finished cooking if desired.
From everydangdish.com
5/5 (5)
Total Time 2 hrs
Category Recipes
Calories 200 per serving


THE BEST SLOW COOKER SWEET POTATO CHILI
Pingback: Slow Cooker Sweet Potato Chili. Pingback: Slow Cooked Sweet Potato Chili - The Pescetonian. momtaxijulie November 20, 2013 at 12:20 pm. Oh man that looks good, that’s going on next week’s menu!
From andiemitchell.com
Cuisine American, Tex Mex
Total Time 8 hrs 5 mins
Category Main Course
Calories 435 per serving


SLOW COOKER SWEET POTATO CHILI – NEW-START HEALTHBITES
Slow Cooker Sweet Potato Chili. An easy chili power-packed with 3 kinds of beans, sweet potatoes, and colorful peppers. Prep Time 15 mins. Total Time 8 hrs 15 mins. Course: Stew. Cuisine: Mexican. Keyword: Crockpot Meals. Servings: 6. Equipment. Slow cooker or crockpot. Ingredients. 2-3 sweet potatoes, peeled and cubed; 1 large onion, …
From newstarthealthbites.com
Cuisine Mexican
Category Stew
Servings 6
Total Time 8 hrs 15 mins


SWEET POTATO CHILI - LEXI'S CLEAN KITCHEN
This easy-to-make Sweet Potato Chili is the perfect option for meatless Monday or a family-friendly weeknight dinner win. With sweet potatoes, beans and tomatoes, it is hearty vegetarian comfort food. It’s made easily in the slow cooker or Instant Pot and easily customizable by adding on all your favorite toppings. Sweet Potato Chili Recipe . This is my …
From lexiscleankitchen.com
Reviews 11
Estimated Reading Time 3 mins


SLOW COOKER CHIPOTLE-CHOCOLATE SWEET POTATO CHILI - DANA ...
Method 2: In a medium skillet, melt 1 Tbsp ghee or coconut oil. When the oil is hot, add the onions and garlic with a small pinch of salt. Cook for about 5-8 minutes, until the onions begin to brown. Meanwhile, add the rest of the ingredients to the slow cooker and give them a few good stirs to mix everything up.
From realfoodwithdana.com
5/5 (1)
Estimated Reading Time 3 mins
Servings 8
Total Time 8 hrs 15 mins


SWEET POTATO AND QUINOA CHILI - ALL INFORMATION ABOUT ...
Sweet Potato & Quinoa Chili - Easy One Pot Recipe ... best simple-veganista.com. This Sweet Potato & Quinoa Chili is so easy to make on the stovetop and will be ready in under 1 hour! Stovetop: In a large pot or dutch oven, heat oil over medium heat. Add onions, cook until soft and edges browned, about 5 - 6 minutes. Add garlic, cook 1 minute more.
From therecipes.info


SLOW COOKER SWEET POTATO CHILI (EASY, VEGGIE LOADED ...
Search. Saturday, February 19, 2022
From healthymealhome.com


WARM UP WITH THIS SLOW-COOKER SWEET POTATO CHILI – TWIN CITIES
Place onion, celery, apples, sweet potatoes, garlic and chopped poblano in the crock of a 6-quart slow cooker. Stir to combine, then add beans, tomatoes, coconut milk and chicken or vegetable broth.
From twincities.com


SLOW COOKER TURKEY SWEET POTATO CHILI [VIDEO] | RECIPE ...
Dec 29, 2020 - This delicious slow cooker turkey and sweet potato chili is warm, and comforting. The perfect meal for a chilly fall evening! Dec 29, 2020 - This delicious slow cooker turkey and sweet potato chili is warm, and comforting. The perfect meal for a chilly fall evening! Pinterest. Today. Explore. When autocomplete results are available use up and down arrows …
From pinterest.ca


10 BEST SLOW COOKER SWEET CHILI RECIPES | YUMMLY
Slowcooker Lentil, Black Bean and Sweet Potato Chili (Slow Cooker, Crockpot, Crock Pot) SparkRecipes. curry powder, diced celery, chopped onion, red lentils, lime juice and 12 more. Yummly Original.
From yummly.com


SLOW-COOKER SWEET POTATO CHICKEN CHILI FROM HUNGRY GIRL ...
Place chicken in a slow cooker, and season with 1 tbsp. chili seasoning. Add remaining ingredients, including remaining 1 tbsp. chili seasoning. Mix well. Cover and cook on high for 3–4 hours or on low for 7–8 hours, until chicken is fully cooked. Transfer chicken to a large bowl. Shred with two forks. Return chicken to the slow cooker. Mix ...
From hungry-girl.com


SWEET POTATO QUINOA CHILI | EASY SLOW COOKER RECIPE
This Sweet Potato Quinoa Chili is the perfect healthy comfort food! It’s naturally vegan and gluten-free, so it’s perfect for those with dietary restrictions, and it’s made with nourishing ingredients so you can feel good about eating it. It’s easy to make in the slow cooker, so you can come home to a hearty dinner that’s ready to eat.
From healthy-delicious.com


SLOW-COOKER COCONUT SWEET POTATO CHILI | RECIPES ...
1. Place onion, celery, apples, sweet potatoes, garlic and chopped poblano in the crock of a 6-quart slow cooker. Stir to combine, then add beans, tomatoes, coconut milk and chicken or …
From stltoday.com


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