SLOW-COOKER WHOLE CHICKEN
This no-fuss whole chicken is moist and tender. We rub it in spices and prop it up on canning lids, suspending it above the juices for a roasted effect right in the slow cooker. Piercing the skin on the bottom lets excess juices run out, allowing for even and gentle cooking. A simple homemade barbecue sauce comes together in mere minutes, perfect for slathering all over.
Provided by Food Network Kitchen
Categories main-dish
Time 7h20m
Yield 4 to 6 servings
Number Of Ingredients 18
Steps:
- Coat the insert of a 6-quart slow cooker with cooking spray and place 3 to 4 canning jar lid bands (without the flat metal rounds) in the bottom. Combine the paprika, garlic powder, pepper, salt, coriander and cumin in a small bowl.
- Dry the chicken well and turn it upside down. Cut a 1-inch-long slit in the skin between the thigh and the backbone on each side. Rub the spice mixture all over the chicken, making sure both sides are evenly coated, and place the chicken in the slow cooker on top of the lid bands. Cover and cook on low until the chicken is tender and cooked through, about 7 hours.
- Meanwhile, make the barbecue sauce: Combine the ketchup, vinegar, brown sugar, mustard, salt, chili powder, onion powder, garlic powder, cayenne and pepper in a medium microwave-safe bowl and microwave for 4 minutes, stirring once halfway through, until the sugar and spices are dissolved and the sauce is thickened. Let cool completely.
- When the chicken is ready, remove the lid from the slow cooker and brush the chicken with barbecue sauce to cover well and let it rest for 10 minutes. Carefully lift the chicken from the slow cooker by putting tongs into the cavity, and sliding a spatula underneath and transfer it to a platter. Serve additional barbecue sauce on the side.
SOUL SMOTHERED CHICKEN
You can't just go to any restaurant and get smothered chicken like you would if you went down to the urban neighborhoods in Houston. This meal of browned chicken in a savory chicken gravy sauce is best when served over a bed of white rice.
Provided by Veronica Rockett
Categories Meat and Poultry Recipes Chicken Whole Chicken Recipes
Time 1h15m
Yield 8
Number Of Ingredients 14
Steps:
- Melt the butter in a large skillet over medium-high heat. Season chicken pieces with 1 teaspoon salt and 1/2 teaspoon pepper. Dredge in 3/4 cup flour, place in the skillet, and brown on all sides. Set chicken aside, and drain skillet, reserving about 1 tablespoon butter.
- Reduce skillet heat to medium-low, and stir in onions, celery, garlic, and carrots. Cook 5 minutes, until tender. Stir in the flour, and cook 5 minutes more. Pour in the chicken broth, season with cayenne pepper, and remaining salt and pepper. Bring to a boil, and reduce heat to low.
- Return chicken to the skillet, cover, and continue cooking 30 minutes, until chicken juices run clear and gravy has thickened.
Nutrition Facts : Calories 371.9 calories, Carbohydrate 21.7 g, Cholesterol 78.9 mg, Fat 23.1 g, Fiber 2.7 g, Protein 19 g, SaturatedFat 10.3 g, Sodium 1471.3 mg, Sugar 5 g
CROCK POT SMOTHERED CHICKEN
My Mom used to make this all the time in the oven. However I have changed it to lower the fat content and tried it in my crock pot. It worked out wonderful and I wanted to share.
Provided by Braunda
Categories Whole Chicken
Time 6h20m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Place Chicken in Crockpot, Season (to taste).
- Sprinkle Flour on Chicken.
- Mix Soup and Milk (till creamy).
- Pour over Chicken.
- Cover.
- Cook for 4-6 Hours.
- Nice Gravy can be used over Potatoes, Rice or Pasta.
CROCK POT SMOTHERED CHICKEN AND VEGETABLES
Make and share this Crock Pot Smothered Chicken and Vegetables recipe from Food.com.
Provided by Rhonda O
Categories Chicken
Time 7h
Yield 6 you decide
Number Of Ingredients 6
Steps:
- Place vegetables in the bottom of slow cooker.
- Top with chicken.
- Add soup and broth.
- (No need to mix).
- Cover and cook for 4 to 6 hours on low.
Nutrition Facts : Calories 184.1, Fat 7.2, SaturatedFat 1.9, Cholesterol 58.1, Sodium 570.4, Carbohydrate 9.7, Fiber 1.8, Sugar 3.6, Protein 19.4
SLOW-COOKER SMOTHERED CHICKEN WITH BACON
Bring out the flavors of onions and center cut bacon with our savory Slow-Cooker Smothered Chicken recipe. This Slow-Cooker Smothered Chicken is served on top of tasty egg noodles for an extra dose of deliciousness. Plus, using the slow-cooker means it's super simple to prepare.
Provided by My Food and Family
Categories Home
Time 4h50m
Yield 8 servings
Number Of Ingredients 11
Steps:
- Cook and stir bacon in large skillet on medium heat until crisp. Remove bacon from skillet with slotted spoon; drain on paper towels. Drain all but 2 Tbsp. drippings from skillet. Add onions to reserved drippings; cook 15 to 18 min. or until golden brown, stirring occasionally and adding flour, pepper and half the bacon to skillet for the last minute. Whisk in broth until blended. (Onion mixture will be thick.)
- Add chicken to slow cooker; cover with onion mixture. Cook on LOW 4 to 5 hours (or on HIGH 2 to 3 hours). About 15 min. before ready to serve, cook noodles as directed on package, omitting salt.
- Drain noodles; place on platter. Top with chicken, reserving onion mixture in slow cooker. Mix cream cheese spread, milk and garlic powder until blended. Add to onion mixture; mix well. Spoon over chicken; top with parsley and remaining bacon.
Nutrition Facts : Calories 360, Fat 17 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 160 mg, Sodium 360 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 30 g
CROCK POT SMOTHERED CHICKEN WITH GRAVY
Crock pot smothered chicken with gravy is a really easy recipe with lots of tender chicken and mushrooms. The gravy is amazing over rice.
Provided by Eating on a Dime
Categories Main Course
Time 6h10m
Number Of Ingredients 7
Steps:
- In a small mixing bowl, whisk together the cream of mushroom soup, cream of chicken soup, water and onion soup mix.
- Lay the chicken at the bottom of the crock pot.
- Season with the black pepper.
- Pour the sauce over the top of the chicken and top with the mushrooms.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours.
- Enjoy!
Nutrition Facts : Calories 167 kcal, Carbohydrate 7 g, Protein 21 g, Fat 6 g, SaturatedFat 2 g, Cholesterol 54 mg, Sodium 770 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
SLOW-COOKER SMOTHERED CHICKEN
Creamy, bacon-flecked and savory, this slow cooker version of a Southern classic chicken dish may be the definition of comfort food.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 3h40m
Yield 4
Number Of Ingredients 10
Steps:
- Spray 3- to 4-quart slow cooker with cooking spray.
- Heat 12-inch skillet over medium heat. Add bacon; cook and stir until browned. Using slotted spoon, transfer bacon to slow cooker. Drain all but 2 tablespoons drippings from skillet.
- Season chicken thighs with salt and pepper. Increase heat to medium-high; add chicken thighs to skillet. Cook about 3 minutes on each side or until browned. Transfer to slow cooker. Add mushrooms to skillet; cook about 4 minutes, stirring occasionally, until browned. Transfer to slow cooker.
- Reduce heat of skillet to medium; add oil and onion. Cook and stir about 4 minutes or until softened. Add garlic; cook and stir 1 minute. Transfer to slow cooker. Add condensed soup to slow cooker; stir to combine. Cover; cook on High heat setting 3 hours or until chicken is tender. Add whipping cream; stir to combine. Cover; cook about 10 minutes or until hot. Serve with angel hair pasta, if desired.
Nutrition Facts : Calories 460, Carbohydrate 12 g, Cholesterol 220 mg, Fat 1 1/2, Fiber 1 g, Protein 46 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 940 mg, Sugar 3 g, TransFat 1/2 g
More about "slow cooker smothered chicken food"
SLOW-COOKER SMOTHERED CHICKEN RECIPE - PILLSBURY.COM
From pillsbury.com
4/5 (90)Total Time 3 hrs 20 minsCategory EntreeCalories 310 per serving
- Spray bottom of 3- to 4-quart slow cooker with cooking spray. Add chicken thighs to slow cooker.
- In small microwavable bowl, mix chicken broth, cream cheese spread, salt and pepper. Microwave uncovered on High 1 minute; beat with whisk until smooth. Pour mixture on top of chicken thighs. Cover; cook on Low heat setting 3 to 3 1/2 hours or until juice of chicken is clear when thickest part is cut (at least 165°F).
- Stir 3/4 cup of the bacon and the frozen sweet peas into chicken mixture; mix well. Increase heat setting to High; cover and cook 10 to 15 minutes or until peas are cooked.
SMOTHERED CHICKEN - EASY CROCKPOT CHICKEN LEGS RECIPE
From mommysfabulousfinds.com
5/5 (1)Estimated Reading Time 5 mins
- Place the potatoes & tomatoes (with juice) on the bottom and then layer with the onions and carrots.
SLOW COOKER SMOTHERED CHICKEN - ALL DAY I DREAM ABOUT …
From alldayidreamaboutfood.com
5/5 (4)Total Time 3 hrs 20 minsCategory DinnerCalories 571 per serving
- Add the oil to a large skillet over medium heat. Once hot, add the chicken, skin side down and cook undisturbed for 4 minutes. Then flip over and cook the other side for another 4 minutes.
17 SLOW COOKER CHICKEN RECIPES - THE SPRUCE EATS
From thespruceeats.com
SMOTHERED CHICKEN RECIPE - JULIAS SIMPLY SOUTHERN
From juliassimplysouthern.com
4.7/5 (3)Total Time 2 hrs 10 minsCategory DinnerCalories 663 per serving
- Place chicken pieces into a large mixing bowl with one cup of buttermilk. Toss to coat all of the chicken with the buttermilk. Place into the refrigerator for one hour.
- Prepare the dredge mixture to a large mixing bowl by combining the flour and seasoning together. For this particular dish, I do not do the standard - dry, wet, dry - dredge. You don't need an extra crispy fried chicken for smothered chicken. You just want it to have a coating to hold onto the gravy. The brown bits left in the skillet also add lots of flavor to the gravy preparations.
- Take each piece of buttermilk coated chicken and add it to the bowl with the dredge mixture. Toss to coat. Shake off any excess flour and set aside for frying. Be sure to reserve the leftover dredge mixture. We are going to use that in the gravy and it's already seasoned beautifully.
SLOW COOKER CHICKEN BREAST WITH GRAVY RECIPE - DINNER ...
From dinnerthendessert.com
Ratings 22Calories 205 per servingCategory Dinner
- In slow cooker, whisk together the water, gravy packets, condensed chicken soup, garlic powder, salt, paprika and pepper until smooth
CROCK POT SMOTHERED CHICKEN - THE FEATHERED NESTER
From thefeatherednester.com
5/5 (9)Total Time 6 hrs 5 minsCategory Main Course, DinnerCalories 350 per serving
- Mix flour and seasoning. Dredge chicken thighs in flour mixture. Place chicken on bottom of slow cooker, cover with onions and mushrooms. Add the chicken broth and top with sliced kale. Cook for 6 hours on low, or 3 hours on high. The chicken is done when it reaches an internal temperature of 165º. (Boneless chicken thighs may be fully cooked in as early as 2 hours on high setting).
- In a small bowl, stir milk and corn starch together until smooth. To speed up the thickening process, microwave mixture for 30 to 45 seconds before adding to slow cooker. Remove the chicken to a plate. Add cream mixture to crock pot, stir until well mixed and smooth. Return chicken to slow cooker and dip in sauce. Spoon the kale and creamy sauce over chicken when serving.
SLOW COOKER SMOTHERED BEEF ROAST - I HEART RECIPES
From iheartrecipes.com
5/5 (9)Category Main CourseCuisine American, Comfort Food, Slow CookerTotal Time 6 hrs 10 mins
- Once the vegetable oil is nice and hot add in the roast followed by the rosemary, thyme, onions, and garlic.
SMOTHERED CHICKEN & RICE (FOR YOUR PRESSURE COOKER OR SLOW ...
From ohsodelicioso.com
5/5 (5)Total Time 1 hrCategory DinnerCalories 473 per serving
SLOW COOKER SMOTHERED CHICKEN BURRITOS - BUTTER YOUR BISCUIT
From butteryourbiscuit.com
4.3/5 (18)Total Time 3 hrs 30 minsCategory EntreesCalories 658 per serving
- Add chicken, salsa, green chilis, tomatoes, chili powder, garlic powder, onion powder, smoked paprika, cumin, and salt. Cook on high for 2-3 hours or on low 5-6 hours.
- Shred chicken in the slow cooker and let simmer in the juices another 10-15 minutes. Sprinkle cilantro on top.
- Heat a large skillet on medium heat and melt the butter, add in flour and whisk until combined. Add in salt, and spices and mix until combined. Whisk in beef broth and let simmer for about a minute until it becomes thicker. Remove from heat and set aside.
- Scoop 1/2 cup chicken mixture into the middle of the flour tortilla. Add 2-3 tablespoons of cheese. Fold the sides in and roll the tortilla into a burrito. Place in a 9 x 13 baking dish. Repeat process.
SLOW COOKER MUSHROOM SMOTHERED CHICKEN - THE …
From thesouthernladycooks.com
Reviews 14Servings 4Cuisine American, SouthernCategory Main Course
- Place chicken breast in bottom of slow cooker. Cover with mushrooms. Combine onion soup mix and mushroom soup and spread over top of chicken and mushrooms. Pour chicken broth over mixture.
- Cook on high for 4 hours or low from 6-7. Server over rice, egg noodles or mashed potatoes. You could also top with Swiss cheese. Serves 4-6.
SLOW COOKER SMOTHERED TURKEY WINGS RECIPE - FOOD.COM ...
From pinterest.com
Estimated Reading Time 4 mins
SMOTHERED CHICKEN WITH MUSHROOM GRAVY SLOW COOKER - CREOLE ...
From creolecontessa.com
Reviews 22Estimated Reading Time 2 mins
SLOW COOKER SMOTHERED CHICKEN RECIPE - MAGIC SKILLET
From magicskillet.com
Cuisine AmericanTotal Time 6 hrs 20 minsCategory ChickenCalories 313 per serving
SLOW COOKER SMOTHERED CHICKEN AND OKRA - CREOLE CONTESSA
From creolecontessa.com
Reviews 10Estimated Reading Time 2 mins
SLOW COOKER SMOTHERED TURKEY WINGS - PHILLY JAY COOKING
From phillyjaycooking.com
5/5 (56)Category Slow Cooker
SMOTHERED CHICKEN: SLOW COOKER - THE HAPPY HOUSEWIFE ...
From thehappyhousewife.com
Estimated Reading Time 50 secs
SLOW-COOKER SMOTHERED FRENCH ONION CHICKEN | CHICKEN.CA
From chicken.ca
Servings 4Calories 477 per serving
SLOW COOKER SMOTHERED CHICKEN BREASTS - YOU BREW MY TEA
From youbrewmytea.com
Cuisine AmericanTotal Time 3 hrs 10 minsCategory DinnerCalories 217 per serving
SLOW-COOKED MOROCCAN CHICKEN - READER'S DIGEST CANADA
From readersdigest.ca
Servings 4Category Main Courses
SLOW-COOKER CHICKEN MARSALA - REAL FOOD BY DAD
From realfoodbydad.com
5/5 (1)Servings 4
SMOTHERED CHICKEN - GYPSYPLATE
From gypsyplate.com
5/5 (4)Category Main CoursesCuisine AmericanCalories 502 per serving
CROCKPOT SMOTHERED CHICKEN THIGHS {EASY TOSS AND GO …
From twopinkpeonies.com
Ratings 10Servings 6Cuisine AmericanCategory Dinner
YOU BREW MY TEA - SLOW COOKER SMOTHERED CHICKEN | FACEBOOK
From facebook.com
DISCOVER PIELLA CHICKEN SLOW COOKER 'S POPULAR VIDEOS | TIKTOK
From tiktok.com
SLOW COOKER SMOTHERED TURKEY WINGS - I HEART RECIPES - THE ...
From thehomerecipe.com
PAULA DEEN SLOW COOKER ITALIAN CHICKEN - ALL INFORMATION ...
From therecipes.info
7 SMOTHERED CHICKEN IDEAS IN 2021 | CROCK POT SLOW COOKER ...
From pinterest.ca
SLOW-COOKER SOUTHERN SMOTHERED CHICKEN RECIPE
From nondon.net
SLOW COOKER SOUTHERN SMOTHERED CHICKEN RECIPES
From tfrecipes.com
SLOW COOKER | RECIPE TAGS | CHICKEN.CA
From chicken.ca
SLOW COOKER TURKEY WINGS RECIPE - ALL INFORMATION ABOUT ...
From therecipes.info
CROCKPOT BBQ CHICKEN THIGHS • FOOD FOLKS AND FUN
From foodfolksandfun.net
KRAFT SLOW COOKER SMOTHERED CHICKEN RECIPES
From tfrecipes.com
EASY SLOW COOKER SMOTHERED CHICKEN - POLOPARATY.COM ...
From poloparaty.com
EASY SLOW COOKER SMOTHERED CHICKEN | CROCKPOT RECIPES SLOW ...
From pinterest.com
SLOW COOKER SMOTHERED CHICKEN BURRITOS RECIPES ALL YOU ...
From stevehacks.com
BONELESS CHICKEN BREAST RECIPES FOR SLOW COOKER : VIEW ...
From food-savvy.com
EASY SLOW COOKER SMOTHERED CHICKEN - SWEET LITTLE BLUEBIRD
From sweetlittlebluebird.com
SLOW-COOKER CHICKEN PARMESAN | READER'S DIGEST CANADA
From readersdigest.ca
SLOW COOKER CHICKEN | I HEART RECIPES
From iheartrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love