Slow Cooker Ranch Pork Chops Food

CROCK POT RANCH PORK CHOPS

Steps:

• Place pork chops into 2 or 4 quart slow cooker.
• sprinkle ranch packages over pork chops.
• Pour soup over pork chops.
• cook on low 6 hours.
• serve over mashed potatoes, rice or noodles.

SLOW COOKER RANCH PORK CHOPS

Steps:

• Stir together cream of chicken soup, water, and ranch seasoning mix in a slow cooker until well combined. Add pork chops.
• Cook on Low until pork chops are no longer pink in the center, 4 to 6 hours. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C). Stir in sour cream during the last 10 minutes of cooking.

RANCH HOUSE CROCK POT PORK CHOPS W/ PARMESAN MASHED POTATOES

Steps:

• Place pork chops, Ranch seasoning and soup into a medium sized crock pot over high heat for 4 hours or low heat for 6 hours. (This may take less time than allowed. Check prior to end time so as not to overcook.).
• Place potatoes into a large pot of cold water. Place onto stovetop over high heat and bring to a boil. Once water is boiling, cook for 10-12 minutes or until potatoes are fork tender. Drain and transfer to the work bowl of a stand or electric mixer. Mix on low until potatoes are mashed then add butter, parmesan, garlic, milk, salt and pepper. Season to taste if needed. For thinner mashed potatoes add more milk, slowly until your desired consitency.
• Serve chops with gravy over the parmesan potatoes.

CROCK POT RANCH PORK CHOPS

Steps:

• 1. In Crock Pot layer pork chops.
• 2. Add the cream of chicken soup.
• 3. Then sprinkle dry ranch dressing all over.
• 4. Cover and cook on high for 4 hours OR low for 6 hours. Cooking times may vary. It depends on Crock Pot used.

SLOW COOKER RANCH PORK CHOPS RECIPE - (3.8/5)

Steps:

• In slow cooker, layer pork chops, cream of chicken soup, and sprinkle dry ranch dressing all over. Cover and cook on High for 4 hours or Low for 6 hours. Tip: Brown the pork chops in a fry pan to give them a quick sear before adding them to the crockpot.

SLOW COOKER CREAMY RANCH PORK CHOPS AND POTATOES

Steps:

• Spray your slow cooker with non-stick cooking spray and put potatoes on the bottom.
• Place the pork chops on top of the potatoes.
• Mix together the soup, ranch dressing mix and milk. Pour on top of the pork chops and cook on LOW for 6 hours.
• Use the extra sauce in the slow cooker as a gravy for the potatoes and the pork chops.
• Sprinkle with dried parsley.