Slow Cooker Family Favorite Beer Chili Food

SLOW-COOKER BEEF AND BEER CHILI

Steps:

• Spray 5- to 6-quart slow cooker with cooking spray. In large resealable food-storage plastic bag, place beef and flour; seal bag and shake to coat. In 12-inch skillet, heat oil over medium-high heat. Cook beef in oil, stirring occasionally, until browned on all sides. Place beef in slow cooker.
• Add beer to skillet, stirring and scraping to loosen brown particles. Cook 1 minute. Pour over beef in slow cooker. Add remaining ingredients except cheese.
• Cover; cook on Low heat setting 8 hours. Sprinkle individual servings with cheese.

SLOW-COOKER FAMILY-FAVORITE CHILI

Steps:

• In 12-inch skillet, cook beef and onion over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain.
• In 4- to 5-quart slow cooker, mix beef mixture and remaining ingredients.
• Cover and cook on Low heat setting 6 to 8 hours.

SLOW COOKER CHILI WITH BEER

Steps:

• Heat a large skillet over medium-high heat. Crumble ground beef into the skillet; add onion. Cook and stir until the beef is crumbly and completely browned, 7 to 10 minutes. Drain and discard any excess grease. Transfer beef and onion to a slow cooker.
• Stir tomato sauce, kidney beans, pinto beans, beer, diced tomatoes, green chilies, chili powder, cumin, salt, and black pepper into the beef and onion.
• Cook on High 4 to 5 hours.

CROCKPOT BEER CHILI RECIPE

Steps:

• Prepare the ingredients: Chop the cloves of garlic, onion, peppers, and cilantro. Set them aside. Heat 1 tablespoon olive oil in a skillet over medium-high heat.
• Once the skillet is hot, add the ground beef and reduce the heat to medium. Cook the beef breaking it up into pieces until it begins to turn brown.
• Add the peppers and onions and cook for a few minutes until the vegetables begin to soften.
• Stir in the chili powder and ground cumin. Reduce the heat and cook the mixture for a few minutes longer.
• Place the beef mixture into the crockpot and add the beans, beer and crushed tomatoes.
• Gently stir the ingredients together, cover and cook on low for at least 4 hours.

BETTY CROCKER'S FAMILY FAVORITE CHILI

Steps:

• Cook beef in skillet over medium heat until browned; drain.
• Mix beef and remaining ingredients except beans in 3 1/2 - 6quart slow cooker.
• Cover and cook on low heat setting 6 to 8 hours (or high heat setting 3 to 4 hours) or until onion is tender.
• Stir in beans. Cover and cook on high heat setting 15 to 20 minutes or until slightly thickened.

SLOW COOKER FAMILY- FAVORITE BEER CHILI

Steps:

• In 12-inch skillet, cook pork, garlic and onion over medium heat 8 to 10 minutes, stirring occasionally, until pork is brown; drain.
• In 4- to 5-quart slow cooker, mix pork, garlic and onion and remaining ingredients.
• Cover and cook on low heat setting 6 to 8 hours.