Slow Cooker Drunken Kielbasa Food

PHIL'S DRUNKEN KIELBASA

Phil's Drunken Kielbasa image

This is a great recipe that is a hit at all of our family parties. My dad has been making it for years. I recommend making it a couple of days in advance so the kielbasa "marinates" for a while. Refrigerate and then reheat when needed. Warning- that when refrigerated the sauce congeals a bit and looks pretty unappetizing. Once heated it goes back to normal and is delicious!

Provided by mebrine

Categories Meat

Time 1h15m

Yield 12-15 serving(s)

Number Of Ingredients 4

Ingredients

3 lbs kielbasa
1 cup ketchup
1 cup brown sugar
1 cup Jack Daniels Whiskey

Steps:

Cook the kielbasa using your preferred method to cook off some of the fat.
Cut the kielbasa on the diagonal in 1/2"-1" slices.
Put the kielbasa into large pot on stove top.
Add the remaining ingredients (ketchup, brown sugar, Jack Daniels).
Heat on medium heat 1/2 hour to 45 minutes until sauce has thinned out and kielbasa is piping hot.
Serve with toothpicks and enjoy!

SLOW COOKER KIELBASA STEW

Slow Cooker Kielbasa Stew image

Make and share this Slow Cooker Kielbasa Stew recipe from Food.com.

Provided by Donner

Categories Meat

Time 27m

Yield 4-6 serving(s)

Number Of Ingredients 9

Ingredients

4 cups cabbage, coarsely chopped
3 cups potatoes, cubed (peeled and cubed if you want)
1 1/2 cups carrots, sliced
1 -2 lb kielbasa, sliced
1/2 teaspoon basil, dried and crushed
1/2 teaspoon thyme, dried and crushed
1/2 teaspoon pepper
56 ounces chicken broth
2 chicken bouillon cubes

Steps:

In a 4-5 quart slow cooker combine cabbage, potatoes and carrots.
Top with kielbasa.
Sprinkle basil, thyme and pepper over kielbasa.
Pour chicken broth over top. Should be covered with liquid- add more broth if necessary.
Cover and cook on low heat for 7-9 hours or on high for 3 1/2 - 4 1/2 hours.

Nutrition Facts : Calories 548.2, Fat 33.9, SaturatedFat 11.3, Cholesterol 75, Sodium 2860.4, Carbohydrate 33.7, Fiber 5.7, Sugar 8.8, Protein 26.5

SLOW COOKER KIELBASA AND BEER

Slow Cooker Kielbasa and Beer image

Make and share this Slow Cooker Kielbasa and Beer recipe from Food.com.

Provided by Lavender Lynn

Categories Pork

Time 6h10m

Yield 16 serving(s)

Number Of Ingredients 3

Ingredients

2 lbs kielbasa, cut into 1 inch pieces
12 fluid ounces beer
1 (20 ounce) can sauerkraut, drained

Steps:

In a slow cooker combine sausage, beer and sauerkraut. Cook on low for 5 to 6 hours, until the meat is tender and plump.

DRUNKEN KIELBASA

Drunken Kielbasa image

These are very good and so easy to make. I gave stovetop directions, but I also put them in the crockpot on low for the day.

Provided by Small Town Cook

Categories Meat

Time 50m

Yield 1 pound, 4-6 serving(s)

Number Of Ingredients 4

Ingredients

1 lb kielbasa
1 (12 ounce) bottle chili sauce
1 cup brown sugar
1 (12 ounce) can beer

Steps:

Cut kielbasa into 1" pieces and place in saucepan.
Combine chili sauce, brown sugar and beer.
Pour over kielbasa.
Simmer 45 minutes.

SLOW-COOKER WHITE BEANS AND KIELBASA

Slow-Cooker White Beans and Kielbasa image

Melt-in-your-mouth-tender sausage and rave reviews at my large family gathering mean we'll be serving this again. I served it for a noon meal, so I soaked the beans overnight before assembling early-morning, just to make sure they had enough time to soften. I plan to try it with chopped collard greens instead of spinach next time, added about 20 minutes before the end of cook time. The spinach was fine, but I'd like to try a meatier-textured green. I also plan to add a bit of acidity with a tablespoon of vinegar stirred in before service.

Provided by treehuggingmom

Categories Beans

Time 6h15m

Yield 8 serving(s)

Number Of Ingredients 10

Ingredients

1 lb dried white bean (such as great Northern or navy)
14 ounces kielbasa, halved lengthwise and sliced 1/2 inch thick
6 cups low sodium chicken broth
1 (14 1/2 ounce) can diced tomatoes
1 large onion, chopped
6 garlic cloves, chopped
1 teaspoon dried rosemary
5 ounces Baby Spinach (6 cups)
country bread, for serving
vinegar, parsley, parmesan cheese curls

Steps:

In a 4- to 6-quart slow cooker, combine the beans, kielbasa, broth, tomatoes (and their juices), onion, garlic, rosemary, and 1 cup water.
Cover and cook until the beans are tender, on low for 7 to 8 hours or on high for 5 to 6 hours (this will shorten total recipe time).
Just before serving, stir in the spinach.
Serve with the bread.

Nutrition Facts : Calories 395.7, Fat 15.3, SaturatedFat 5.1, Cholesterol 32.7, Sodium 529.4, Carbohydrate 43, Fiber 10.1, Sugar 4.5, Protein 24.2

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Slow Cooker Drunken Kielbasa Food

PHIL'S DRUNKEN KIELBASA

SLOW COOKER KIELBASA STEW

Make and share this Slow Cooker Kielbasa Stew recipe from Food.com.

SLOW COOKER KIELBASA AND BEER

Make and share this Slow Cooker Kielbasa and Beer recipe from Food.com.

DRUNKEN KIELBASA

These are very good and so easy to make. I gave stovetop directions, but I also put them in the crockpot on low for the day.

SLOW-COOKER WHITE BEANS AND KIELBASA

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