Slow Cooker Chili Mac Food

CROCK POT CHILI MAC

Crock Pot Chili Mac image

Make and share this Crock Pot Chili Mac recipe from Food.com.

Provided by lazyme

Categories One Dish Meal

Time 6h20m

Yield 12 serving(s)

Number Of Ingredients 10

Ingredients

1 lb ground beef, cooked and drained
2 (15 ounce) cans chili beans, undrained
2 large green bell peppers, chopped
1 large onion, chopped
4 stalks celery, chopped
8 ounces tomato sauce
1 (1 1/4 ounce) envelope chili seasoning mix
2 garlic cloves, minced
7 ounces elbow macaroni, cooked and drained
salt and pepper

Steps:

In slow cooker, combine all ingredients except for the macaroni and salt and pepper; mix well.
Cover and cook on low for 6 hours or until heated through.
Stir in macaroni; mix well.
Season with salt and pepper.

Nutrition Facts : Calories 271.7, Fat 6.4, SaturatedFat 2.4, Cholesterol 25.7, Sodium 306.3, Carbohydrate 37.4, Fiber 5.5, Sugar 2.6, Protein 16.5

SLOW-COOKER CHILI MAC

Slow-Cooker Chili Mac image

Savor the taste of our Slow-Cooker Chili Mac. Our Slow-Cooker Chili Mac is a traditional chili recipe, made simply to work around your busy schedule.

Provided by My Food and Family

Categories Home

Time 5h50m

Yield 4 servings, about 1 cup each

Number Of Ingredients 7

Ingredients

1 onion, chopped, divided
3/4 lb. lean ground beef
1 can (15.5 oz.) chili beans
1 can (14.5 oz.) diced tomatoes with green peppers and onions, undrained
1/2 cup elbow macaroni, uncooked
1/2 cup KRAFT Finely Shredded Sharp Cheddar Cheese
1/4 cup sour cream

Steps:

Reserve 1/4 cup onions. Brown meat with remaining onions in skillet; drain. Spoon into slow cooker sprayed with cooking spray.
Stir in beans and tomatoes; cover with lid.
Cook on LOW 5 to 6 hours (or on HIGH 3 to 4 hours).
Stir in macaroni; cook, covered, 30 min. or until tender.
Stir chili. Serve topped with cheese, sour cream and reserved onions.

Nutrition Facts : Calories 390, Fat 16 g, SaturatedFat 7 g, TransFat 0.5 g, Cholesterol 75 mg, Sodium 910 mg, Carbohydrate 0 g, Fiber 8 g, Sugar 0 g, Protein 28 g

SLOW-COOKER TURKEY CHILI MAC

Slow-Cooker Turkey Chili Mac image

Discover the great taste of our Slow-Cooker Turkey Chili Mac. Our Slow-Cooker Turkey Chili Mac is a HEALTHY LIVING recipe with a full-bodied taste.

Provided by My Food and Family

Categories Home

Time 5h50m

Yield 4 servings, about 1 cup each

Number Of Ingredients 7

Ingredients

1 onion, chopped, divided
3/4 lb. extra-lean 99% fat-free ground turkey breast
1 can (15.5 oz.) chili beans
1 can (14.5 oz.) diced tomatoes with green peppers and onions, undrained
1/2 cup elbow macaroni, uncooked
1/2 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese
1/4 cup fat free sour cream

Steps:

Reserve 1/4 cup onions. Brown meat with remaining onions in skillet; drain. Spoon into slow cooker sprayed with cooking spray.
Stir in beans and tomatoes; cover with lid.
Cook on LOW 5 to 6 hours (or on HIGH 3 to 4 hours).
Stir in macaroni; cook, covered, 30 min. or until tender.
Stir chili. Serve topped with cheese, sour cream and reserved onions.

Nutrition Facts : Calories 320, Fat 5 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 50 mg, Sodium 940 mg, Carbohydrate 0 g, Fiber 7 g, Sugar 0 g, Protein 32 g

CHILI MAC

Chili Mac image

This chili mac has regularly appeared on my family menus for more than 40 years, and it's never failed to please at potlucks and bring-a-dish gatherings. Sometimes I turn it into soup by adding a can of beef broth. -Marie Posavec, Berwyn, Illinois

Provided by Taste of Home

Categories Dinner

Time 6h15m

Yield 6 servings.

Number Of Ingredients 11

Ingredients

1 pound lean ground beef (90% lean), cooked and drained
2 cans (16 ounces each) hot chili beans, undrained
2 large green peppers, chopped
1 large onion, chopped
4 celery ribs, chopped
1 can (8 ounces) no-salt-added tomato sauce
2 tablespoons chili seasoning mix
2 garlic cloves, minced
1 package (7 ounces) elbow macaroni, cooked and drained
Salt and pepper to taste
Optional: Shredded pepper jack cheese and sliced jalapeno pepper

Steps:

In a 5-qt. slow cooker, combine the first 8 ingredients. Cover and cook on low for 6 hours or until heated through. Stir in macaroni. Season with salt and pepper. If desired, top servings with cheese and sliced jalapenos.

Nutrition Facts : Calories 348 calories, Fat 8g fat (3g saturated fat), Cholesterol 47mg cholesterol, Sodium 713mg sodium, Carbohydrate 49g carbohydrate (8g sugars, Fiber 12g fiber), Protein 27g protein. Diabetic exchanges

SLOW COOKER CHILI

Slow Cooker Chili image

Make and share this Slow Cooker Chili recipe from Food.com.

Provided by FruitLoop

Categories One Dish Meal

Time 8h20m

Yield 10 serving(s)

Number Of Ingredients 12

Ingredients

2 lbs ground round
2 (16 ounce) cans kidney beans, rinsed and drained
1 (14 1/2 ounce) can diced tomatoes, undrained
1 (8 ounce) can tomato sauce
2 onions, chopped
1 green bell pepper, chopped
4 cloves garlic, minced
2 tablespoons chili powder
2 teaspoons salt
1 teaspoon pepper
cayenne pepper (I use 1/4 t.)
shredded cheddar cheese

Steps:

Cook ground beef in a skillet until browned; drain off fat.
Pour into a slow cooker.
Add the next 9 ingredients.
Cover and cook on low for 6-8 hours.
Ladle chili into individual serving bowls; Sprinkle with cheddar cheese.

Nutrition Facts : Calories 337.4, Fat 19.1, SaturatedFat 7.2, Cholesterol 64.4, Sodium 944, Carbohydrate 19.9, Fiber 6.9, Sugar 5.1, Protein 21.6

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