Sliced Pie Cocktail Food

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AMERICAN PIE COCKTAIL



American Pie Cocktail image

Provided by Guy Fieri

Categories     beverage

Time 2m

Yield 2 drinks

Number Of Ingredients 5

2 cups ice
1/2 cup whiskey
1/2 cup apple liqueur
1 cup cranberry juice
Sliced apples, for garnish, optional

Steps:

  • Add to shaker, ice, Canadian whiskey, apple liqueur and cranberry juice. Pour into 2 rocks glasses, garnish with a slice of apple, if using, and serve.

SHAKER STYLE SLICED LEMON PIE



Shaker Style Sliced Lemon Pie image

Make and share this Shaker Style Sliced Lemon Pie recipe from Food.com.

Provided by Chef mariajane

Categories     Pie

Time 45m

Yield 6-8 serving(s)

Number Of Ingredients 7

2 lemons
2 cups sugar
1 (9 inch) pastry for double-crust pie
4 eggs, well beaten
1/4 teaspoon nutmeg (optional)
additional sugar
milk

Steps:

  • Slice lemons, with rind still on, as thinly as possible, preferably paper thin; place in a bowl. Add 2 cups sugar and let stand, stirring occasionally, until sugar is well absorbed, at least 2 hours, but overnight is best.
  • Roll out pastry to line pie plate. Beat eggs well; add nutmeg, if using. Arrange layers of lemon slices and their juice over the unbaked pastry, sprinkling each with extra sugar as you go. Pour egg mixture over all.
  • Roll out remaining pastry and place over filling crimping edges. Cut vents in center. Paint crust with milk and sprinkle with sugar. Bake at 450F for 10 minutes. Reduce heat and to 350F and bake 35 minutes more, or until a knife inserted in the center comes out clean. Chill before serving.

AMERICAN PIE COCKTAIL



American Pie Cocktail image

Make and share this American Pie Cocktail recipe from Food.com.

Provided by Cheri Lee

Categories     Beverages

Time 2m

Yield 2 serving(s)

Number Of Ingredients 5

2 cups ice
1/2 cup whiskey
1/2 cup apple liqueur
1 cup cranberry juice
sliced apple (to garnish)

Steps:

  • Add to shaker, ice, whiskey, apple liqueur and cranberry juice. Pour into 2 rocks glasses, garnish with a slice of apple, if using, and serve.

Nutrition Facts : Calories 207.3, Fat 0.1, Sodium 7.3, Carbohydrate 17.2, Sugar 15.1

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