Skinnylicious Lemon Garlic Shrimp Food

EASY ROASTED LEMON-GARLIC SHRIMP

Easy Roasted Lemon-Garlic Shrimp image

One of the quickest and easiest ways to prepare shrimp is to roast them in the oven and simply drizzle with some olive oil, garlic and fresh lemon juice. (Great for shrimp cocktail too!) You can prepare them so many different ways, but lemon - garlic is one of the simplest. Serve it with roasted asparagus, over pasta, or over your favorite salad.

Provided by Gina

Time 20m

Number Of Ingredients 6

Ingredients

1 1/2 lbs shelled and deveined jumbo shrimp (36)
2 cloves garlic (minced)
1 tablespoon olive oil
1/4 teaspoon crushed red pepper flakes
1 lemon (juice of)
1 tablespoon chopped parsley

Steps:

Preheat the oven to 400F. Spray 2 large nonstick baking trays with cooking spray.
Combine the shrimp, garlic, oil and crushed red pepper together in a bowl and stir to combine.
Arrange the shrimp on a baking sheet in a single layer.
Roast 6 to 8 minutes or until the shrimp turns opaque.
Squeeze lemon over the shrimp and garnish with parsley.

Nutrition Facts : ServingSize 9 to 10 jumbo shrimp, Calories 216 kcal, Carbohydrate 3 g, Protein 35 g, Fat 6 g, SaturatedFat 1 g, Cholesterol 258 mg, Sodium 252 mg

GARLIC LEMON SHRIMP RECIPE BY TASTY

Garlic Lemon Shrimp Recipe by Tasty image

Here's what you need: butter, shrimp, salt, pepper, garlic, red chili flakes, fresh parsley, lemon juice

Provided by Alvin Zhou

Categories Dinner

Yield 2 servings

Number Of Ingredients 8

Ingredients

3 tablespoons butter
1 lb shrimp, deveined with tails removed
1 teaspoon salt
½ teaspoon pepper
3 cloves garlic, minced
½ teaspoon red chili flakes
1 tablespoon fresh parsley, chopped
3 tablespoons lemon juice

Steps:

Melt butter in a pan over medium heat.
Spread the shrimp around in the pan in a single layer, sprinkling the salt and pepper on top, then cook until the butter is starting to turn a dark brown. Flip the shrimp, add the garlic and chili flakes, and cook for about 15-30 seconds.
Add the parsley and lemon juice, reducing the lemon juice down to a sauce, then remove from heat.
Serve and enjoy!

Nutrition Facts : Calories 403 calories, Carbohydrate 4 grams, Fat 21 grams, Fiber 0 grams, Protein 46 grams, Sugar 0 grams

LEMON-GARLIC SHRIMP

Lemon-Garlic Shrimp image

Lemon-garlic shrimp is a delicious appetizer that's perfect to throw together before a last-minute party. Or, serve this fresh, citrusy seafood over rice or pasta and make it a main dish on a busy weeknight when you're short on time.

Provided by stephenhbossin

Categories Shrimp Appetizers

Time 20m

Yield 4

Number Of Ingredients 9

Ingredients

1 tablespoon olive oil, or as needed
16 large shrimp - peeled, deveined, and tails on, or more to taste
3 large cloves garlic, smashed, or more to taste
½ teaspoon crushed red pepper flakes, or to taste
2 teaspoons seafood seasoning (such as Old Bay®), or to taste
salt and ground black pepper to taste
3 tablespoons chopped fresh parsley
2 tablespoons lemon juice
3 teaspoons lemon zest

Steps:

Heat oil in a large skillet over medium-low heat until warm, 2 to 3 minutes. Add shrimp, garlic, and pepper flakes all at once and stir together. Add seafood seasoning, salt, and black pepper and mix until combined.
Cook and stir until shrimp are bright pink on the outside and the meat is opaque, 3 to 5 minutes.
Reduce heat to low and stir in parsley, lemon juice, and lemon zest.

Nutrition Facts : Calories 76.4 calories, Carbohydrate 2.4 g, Cholesterol 127.7 mg, Fat 0.9 g, Fiber 0.7 g, Protein 14.2 g, SaturatedFat 0.2 g, Sodium 460.3 mg, Sugar 0.3 g

SPICY LEMON GARLIC SHRIMP

Spicy Lemon Garlic Shrimp image

Provided by Ree Drummond : Food Network

Categories appetizer

Time 20m

Yield 8 servings

Number Of Ingredients 8

Ingredients

2 pounds raw frozen shrimp, deveined, shells on
2 sticks cold butter, cut into pieces
1/4 cup fresh parsley leaves
1 teaspoon kosher salt
1/2 teaspoon crushed red pepper
4 cloves garlic, peeled
1 whole lemon, juiced
Crusty bread, for serving

Steps:

Preheat the oven to 375 degrees F. Rinse the shrimp to separate, and then arrange in a single layer on a baking sheet.
To the bowl of a food processor, add the butter, parsley, salt, red pepper, garlic and lemon juice. Pulse until combined. Sprinkle the cold butter crumbles over the shrimp.
Bake until the shrimp is opaque and the butter is hot and bubbly.
Serve with hot crusty bread. Peel and eat the shrimp, and then encourage guests to dip the bread into the butter in the bottom of the pan.

GARLIC LEMON SHRIMP

Garlic Lemon Shrimp image

You'll be amazed that you can make this simple, elegant pasta in mere minutes. Serve with crusty bread to soak up all of the garlic lemon sauce. -Athena Russell, Greenville, South Carolina

Provided by Taste of Home

Categories Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 8

Ingredients

2 tablespoons olive oil
1 pound uncooked shrimp (26-30 per pound), peeled and deveined
3 garlic cloves, thinly sliced
1 tablespoon lemon juice
1 teaspoon ground cumin
1/4 teaspoon salt
2 tablespoons minced fresh parsley
Hot cooked pasta or rice

Steps:

In a large skillet, heat oil over medium-high heat; saute shrimp 3 minutes. Add garlic, lemon juice, cumin and salt; cook and stir until shrimp turn pink. Stir in parsley. Serve with pasta.

Nutrition Facts : Calories 163 calories, Fat 8g fat (1g saturated fat), Cholesterol 138mg cholesterol, Sodium 284mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 19g protein. Diabetic Exchanges

LEMON GARLIC SHRIMP

Lemon Garlic Shrimp image

You just may make memories with this yummy Lemon Garlic Shrimp, suggests Kristine DeGaetano from Brick, New Jersey. "This was the meal I cooked for my husband on our first date," she recalls. "To this day, he still remembers that night whenever I cook it for him." TIP: If you're watching your sodium intake, serve over regular long grain or wild rice, rather than a mix. Tip idea: If you are watching your sodium, serve this over regular long grain or wild rice, not from a mix. From a mix, 1 cup rice is left over. We could give a suggestion for using it.

Provided by Taste of Home

Categories Dinner

Time 45m

Yield 2 servings.

Number Of Ingredients 8

Ingredients

1 small onion, chopped
2 garlic cloves, minced
3 tablespoons canola oil
2 tablespoons lemon juice
4 teaspoons reduced-sodium soy sauce
1 teaspoon ground ginger
3/4 pound uncooked large shrimp, peeled and deveined
1 package (6 ounces) long grain and wild rice mix

Steps:

In a large bowl, combine the first six ingredients. Pour 1/2 cup marinade into a large resealable plastic bag; add shrimp. Seal bag and turn to coat; refrigerate for 2-3 hours, turning occasionally. Cover and refrigerate remaining marinade., Cook rice according to package directions. Cover and refrigerate 1 cup cooked rice for another use. Drain and discard marinade from shrimp. , In a large skillet, saute shrimp in reserved marinade for 3-4 minutes or until shrimp turn pink. Serve shrimp with remaining rice.

Nutrition Facts : Calories 463 calories, Fat 16g fat (1g saturated fat), Cholesterol 252mg cholesterol, Sodium 1319mg sodium, Carbohydrate 45g carbohydrate (3g sugars, Fiber 2g fiber), Protein 34g protein.

More about "skinnylicious lemon garlic shrimp food"

LEMON GARLIC SHRIMP – GRILLED, BAKED, OR PAN FRIED!

Web May 28, 2019 Spray a baking sheet lightly with nonstick cooking spray and bake for 5-7 minutes. How to Pan Fry Shrimp For a frying pan method, …
From thecozycook.com
5/5 (6)
Total Time 30 mins
Category Main Course
Calories 274 per serving

Skinnylicious Lemon Garlic Shrimp Food

EASY ROASTED LEMON-GARLIC SHRIMP

GARLIC LEMON SHRIMP RECIPE BY TASTY

Here's what you need: butter, shrimp, salt, pepper, garlic, red chili flakes, fresh parsley, lemon juice

LEMON-GARLIC SHRIMP

Lemon-garlic shrimp is a delicious appetizer that's perfect to throw together before a last-minute party. Or, serve this fresh, citrusy seafood over rice or pasta and make it a main dish on a busy weeknight when you're short on time.

SPICY LEMON GARLIC SHRIMP

GARLIC LEMON SHRIMP

You'll be amazed that you can make this simple, elegant pasta in mere minutes. Serve with crusty bread to soak up all of the garlic lemon sauce. -Athena Russell, Greenville, South Carolina

LEMON GARLIC SHRIMP

More about "skinnylicious lemon garlic shrimp food"

LEMON GARLIC SHRIMP – GRILLED, BAKED, OR PAN FRIED!

GARLICKY LEMON SHRIMP - SWEET SAVORY AND STEPH

15-MINUTE LEMON GARLIC SHRIMP - GREEN HEALTHY COOKING

ZUCCHINI PASTA WITH LEMON GARLIC SHRIMP

GARLIC SHRIMP - SKINNYTASTE

LEMON GARLIC BUTTER SHRIMP (SUPER FAST!) | WHOLESOME YUM

BEST LEMON GARLIC SHRIMP RECIPE - HOW TO MAKE GARLIC …

SKINNYLICIOUS LEMON-GARLIC SHRIMP NUTRITION FACTS

SKINNYLICIOUS LEMON-GARLIC SHRIMP - MYFITNESSPAL

LEMON GARLIC SHRIMP PASTA (20-MINUTE MEAL!) - A SASSY SPOON

SKINNYLICIOUS, LEMON-GARLIC SHRIMP NUTRITION - EAT THIS …

SKINNYLICIOUS, LEMON-GARLIC SHRIMP - MYFITNESSPAL

LEMON GARLIC SHRIMP (THE BEST SHRIMP RECIPE!) - RASA MALAYSIA

SKINNYLICIOUS LEMON GARLIC SHRIMP RECIPE - RECIPESCHOICE

LEMON-GARLIC MARINATED SHRIMP - EATINGWELL

CHEESECAKE FACTORY SKINNYLICIOUS LEMON GARLIC SHRIMP RECIPE

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

You'll also love

Related Search