Skinny Salsa Ranch Dressing Food

SALSA RANCH DRESSING

Salsa Ranch Dressing image

Salsa ranch dressing is a combination of two of your favorite Tex Mex flavors in one! A 5-minute cool, creamy, and zesty dressing that comes together with just salsa, ranch, and a couple of extra layers of zing!

Provided by Jamielyn Nye

Time 5m

Number Of Ingredients 4

Ingredients

1/2 cup ranch
1/4 cup salsa (, more to taste)
1 Tablespoon lime juice
salt and pepper to taste

Steps:

Whisk together the ranch, salsa and lime juice in a small bowl. Salt and pepper to taste.
Store in a covered jar until ready to serve. Serve on top of a salad or dip with your favorite vegetables.

Nutrition Facts : Calories 151 kcal, Carbohydrate 3 g, Protein 1 g, Fat 15 g, SaturatedFat 2 g, Cholesterol 10 mg, Sodium 443 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 12 g, ServingSize 1 serving

SKINNY SALSA RANCH DRESSING

Skinny Salsa Ranch Dressing image

Lighten up your favorite salad with this fantastic, salsa ranch dressing! It also makes a yummy sandwich spread or a dip for veggies and reduced-fat tortilla chips. Happily, each tablespoon has only 12 calories and 1 gram of fat.

Provided by Nancy

Categories Appetizer Salad Side Dish

Time 15m

Number Of Ingredients 4

Ingredients

½ cup The BEST Skinny Ranch Dressing (3 ingredients)
½ cup jarred salsa, (I like Pace Chunky Salsa (medium))
½ cup fat-free plain Greek yogurt
1½ teaspoons taco seasoning, (see shopping tips for gluten-free brands)

Steps:

In a large bowl, mix together, ranch dressing, salsa, yogurt, and taco seasoning. Mix well.
This dressing will keep in the refrigerator for at least 1 week. Even longer, depending on the shelf life of the buttermilk in the ranch dressing.

Nutrition Facts : ServingSize 1 tablespoon, Calories 12 kcal, Fat 0.7 g, Cholesterol 0.6 mg, Protein 1 g, Carbohydrate 2 g, Sodium 98 mg, Sugar 1 g

SALSA RANCH DRESSING

Salsa Ranch Dressing image

A little recipe I came up with for a Mexican inspired dinner. I love it also on Taco salad. For a side salad we like it with lettuce, chucky cucumbers, pepper pieces, green onion, avocado and topped with crushed tortilla chips. I usually use Chi Chi's brand Fiesta Salsa in Medium and Hidden Valley Ranch, but feel free to use whatever is in your fridge, I like to mix it up ahead of time for the flavors to fully blend more.

Provided by Michelle S.

Categories Salad Dressings

Time 1h5m

Yield 4-6 serving(s)

Number Of Ingredients 2

Ingredients

1/2 cup salsa
1/2 cup ranch dressing

Steps:

Mix together well.
Let set at least 1 hour for flavors to blend.

Nutrition Facts : Calories 156.6, Fat 15.6, SaturatedFat 2.4, Cholesterol 8.1, Sodium 481.4, Carbohydrate 3.4, Fiber 0.6, Sugar 2.1, Protein 0.9

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