Skinny Cucumber Lime Spagarita Food

SKINNY CITRUS SHRIMP TACOS

Skinny Citrus Shrimp Tacos image

Tacos filled with warm citrus shrimp, fresh cucumber salsa and Greek yogurt crema are a smart and delicious skinny indulgence. Pair with a Skinny Cucumber Lime SPAgarita.

Provided by Betty Crocker Kitchens

Categories Entree

Time 1h

Yield 8

Number Of Ingredients 14

Ingredients

1/2 cup orange juice
2 tablespoons fresh lime juice
2 tablespoons chopped jalapeño chiles
1 clove garlic, finely chopped
1 lb uncooked medium shrimp, peeled, deveined
2 plum (Roma) tomatoes, seeded, chopped
2 tablespoons chopped jalapeño chiles
1/4 cup chopped red onion
1/4 cup chopped fresh cilantro leaves
1/2 English (seedless) cucumber, cut in half lengthwise, thinly sliced (about 1 cup)
1/4 teaspoon salt
1 container (6 oz) Greek Fat Free plain yogurt
2 tablespoons orange juice
8 Old El Paso™ flour tortillas for soft tacos and fajitas (6 inch), heated as directed on package

Steps:

In 1-gallon resealable food-storage plastic bag, mix shrimp and marinade ingredients. Seal bag. Refrigerate 30 minutes.
Meanwhile, in medium bowl, mix cucumber salsa fresca ingredients. In small bowl, mix yogurt crema ingredients.
Drain shrimp; discard marinade. Heat 12-inch nonstick skillet over medium-high heat. Add shrimp; cook 3 to 4 minutes, stirring occasionally, until pink. Drain, if needed. Spoon shrimp on tortillas; top with cucumber salsa fresca, and drizzle with yogurt crema.

Nutrition Facts : Calories 140, Carbohydrate 17 g, Cholesterol 60 mg, Fat 1/2, Fiber 1 g, Protein 10 g, SaturatedFat 1/2 g, ServingSize 1 Serving (taco only), Sodium 530 mg, Sugar 3 g, TransFat 1 g

SPICY CUCUMBER MARGARITA.

Spicy Cucumber Margarita. image

Keeping things fun with this Spicy Cucumber Margarita...uses few ingredients, is a touch sweet, a little bit spicy, and so refreshing...perfect for spring!

Provided by Tieghan Gerard

Time 1h10m

Number Of Ingredients 12

Ingredients

4-6 cucumber slices
4 fresh mint leaves ((optional))
2 ounces silver tequila
1/2 ounce orange liquor ((or 2 teaspoons orange zest, see note))
juice from 1/2 lime juice
1-2 jalapeño slices
2 teaspoons honey or sugar, using more or less to your taste
ginger beer, for topping ((optional))
1/4 cup pink sea salt or flaky sea salt
1 teaspoon chipotle chili powder
1 pinch granulated sugar
fresh thyme leaves ((optional))

Steps:

1. To make the chili salt. Combine the salt, chili powder, and sugar on a shallow plate. Rim your glasses in salt, then fill with ice.2. In a cocktail shaker or glass jar, add cucumbers, mint (if using), tequila, orange liquor, lime juice, and honey or sugar. Muddle together, squashing everything to release the juices. Add the jalapeño slices. Fill with ice and shake until combined, about 1 minute, the longer you shake, the spicier it will be. 3. Strain into your prepared glass. Top with ginger beer, if desired. Garnish as desired with cucumbers and thyme, if desired. Enjoy!

Nutrition Facts : Calories 374 kcal, ServingSize 1 serving

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Skinny Cucumber Lime Spagarita Food

SKINNY CITRUS SHRIMP TACOS

Tacos filled with warm citrus shrimp, fresh cucumber salsa and Greek yogurt crema are a smart and delicious skinny indulgence. Pair with a Skinny Cucumber Lime SPAgarita.

SPICY CUCUMBER MARGARITA.

Keeping things fun with this Spicy Cucumber Margarita...uses few ingredients, is a touch sweet, a little bit spicy, and so refreshing...perfect for spring!

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