Skillet Kielbasa Potato Fixins Sp5 Food

POTATO KIELBASA SKILLET

Steps:

• Place potatoes and water in a microwave-safe dish. Microwave, covered, on high until potatoes are tender, 3-4 minutes; drain., Meanwhile, mix brown sugar, vinegar, mustard, thyme and pepper. In a large skillet, heat oil over medium-high heat; saute onion and kielbasa until onion is tender., Add potatoes; cook and stir until lightly browned, 3-5 minutes. Stir in brown sugar mixture; bring to a boil. Reduce heat; simmer, uncovered, 2 minutes, stirring occasionally. Stir in spinach until wilted. Stir in bacon.

EASY KIELBASA SKILLET DINNER

Steps:

• Spray a large skillet with cooking spray and heat over medium-low heat. Cook and stir onion in the hot skillet until translucent, about 5 minutes. Add kielbasa; fry until sausage is lightly browned, stirring occasionally, about 5 minutes more.
• Stir broccoli and potatoes into sausage mixture; season with salt and pepper. Cook, without stirring, until broccoli begins to soften, about 15 minutes. Stir mixture and continue to cook until vegetables are completely tender, 10 to 15 minutes more.

SIMPLY KIELBASA DINNER #SP5

Steps:

• In pan, boil kielbasa 20 minutes. While kielbasa is boiling, fry onion with butter in a large skillet. Add potatoes to onions and fry until browned and tender. (Add additional butter if necessary) Slice kielbasa into one inch pieces and add to potatoes. Add sauerkraut to mixture and cook until heated through.

KIELBASA SKILLET

Steps:

• In a large skillet coated with cooking spray, saute kielbasa until browned. Add the beans, mushrooms and soy sauce; saute 4-5 minutes longer or until vegetables are tender. Serve with rice.

KIELBASA, POTATO, AND ONION SKILLET

Steps:

• Heat oil in a large skillet over medium-high heat.
• Add potatoes, onions, garlic, and pepper. Fry until potatoes are golden and onions are translucent, about 8 minutes.
• Add kielbasa and cook 1-2 minutes until warm.
• Add broth and cover skillet with lid. Lower heat to medium-low. Cook until broth is mostly evaporated, 5-10 minutes, and potatoes are tender. Be careful not to overcook the potatoes.
• If potatoes are not done and broth has evaporated completely, add more chicken broth and continue to cook until potatoes are tender.

SKILLET KIELBASA POTATO FIXIN'S #SP5

Steps:

• Cut the Kielbasa into slices & add with the diced Simply Potatoes with the onion into an oiled hot skillet. Stir fry them to brown somewhat.
• Can put the skillet lid on for 2-3 minutes. Add the cabbage & the water at the end but keep tender crisp, not soggy. Put a lid over for 2-3 minutes more.
• Drizzle with the honey mustard dressing. Then stirring to coat it all together. Heat thru.