SKEWERED SURPRISE MEATBALLS
Make and share this Skewered Surprise Meatballs recipe from Food.com.
Provided by Karen From Colorado
Categories Meat
Time 50m
Yield 5 serving(s)
Number Of Ingredients 11
Steps:
- Combine egg, bread crumbs, milk, onion, salt, oregano and pepper.
- Add ground beef and mix well.
- Shape 3 tablespoons of the meat mixture around each cherry tomato to form meatballs.
- Thread meatballs and pickle chunks on skewers.
- Grill over medium heat 15 to 20 minutes, turning 3 or 4 times to cook evenly.
- Brush meatballs with steak sauce occasionally.
Nutrition Facts : Calories 253.2, Fat 15.4, SaturatedFat 6, Cholesterol 105.7, Sodium 810.8, Carbohydrate 8, Fiber 1.2, Sugar 3, Protein 19.7
GRILLED VEGGIE SKEWERS
Yummy way to eat grilled vegetables.
Provided by audrey
Categories Side Dish Vegetables Squash Zucchini Grilled Zucchini Recipes
Time 30m
Yield 4
Number Of Ingredients 13
Steps:
- Soak skewers in water for 10 to 20 minutes.
- Preheat grill for medium heat and lightly oil the grate. Alternately thread zucchini slices, yellow squash slices, mushrooms, onion, tomatoes, pineapple, and bell pepper onto the skewers.
- Whisk olive oil, basil, oregano, salt, and black pepper in a bowl; brush mixture over vegetables.
- Cook skewers on preheated grill until vegetables are tender, turning and basting vegetables with olive oil mixture occasionally, 10 to 15 minutes.
Nutrition Facts : Calories 406.4 calories, Carbohydrate 60.3 g, Fat 19.3 g, Fiber 9.4 g, Protein 7.1 g, SaturatedFat 2.7 g, Sodium 316.1 mg, Sugar 40.7 g
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