Sizzlin Chicken Kabobs Food

SIZZLIN' CHICKEN KABOBS

Sizzlin' Chicken Kabobs image

Summer may be over, but you can still re-create the outdoor BBQ feel with these Sizzling Chicken Kabobs. Bring the heat!

Provided by Frenchs Kitchen

Categories Chicken

Time 30m

Yield 8 kabobs, 8 serving(s)

Number Of Ingredients 5

Ingredients

2 lbs boneless chicken, cut into cubes
1/2 cup french's classic Worcestershire sauce
1/2 cup Italian salad dressing
1 tablespoon oregano leaves
salt and pepper, to taste

Steps:

PLACE meat into resealable plastic food storage bag.
MIX Worcestershire, salad dressing and oregano. Pour 3/4 cup over meat. Marinate in refrigerator 30 minute or up to 3 hours. Reserve remaining marinade for basting.
ARRANGE meat on skewers. Season with salt and pepper. Discard marinade from bag.
GRILL kabobs over medium-high heat 10 minutes, basting with reserved marinade.

Nutrition Facts : Calories 298.7, Fat 21.3, SaturatedFat 5.5, Cholesterol 85.1, Sodium 490.8, Carbohydrate 5, Fiber 0.1, Sugar 3, Protein 21.2

SIZZLIN' MARINATED CHICKEN KABOBS

Sizzlin' Marinated Chicken Kabobs image

Try these Sizzlin' Marinated Chicken Kabobs! This zesty recipes includes smoked BBQ sauce, savory honey mustard, soy sauce and other tasty ingredients.

Provided by My Food and Family

Categories Home

Time 2h20m

Yield 4 servings

Number Of Ingredients 9

Ingredients

1/3 cup hot water
1/4 cup KRAFT Mesquite Smoke Barbecue Sauce
1/4 cup lite soy sauce
1/4 cup creamy peanut butter
2 Tbsp. chopped fresh parsley
2 Tbsp. GREY POUPON Savory Honey Mustard
2 Tbsp. apricot preserves
1/2 tsp. coriander seed
1 lb. boneless skinless chicken thighs, cut into 12 thin strips

Steps:

Whisk all ingredients except chicken in large bowl until blended. Pour half into serving bowl; refrigerate for later use. Add chicken to remaining sauce; stir to evenly coat. Refrigerate 2 hours to marinate.
Heat grill to medium-high heat. Remove chicken from marinade; discard marinade. Thread chicken, in accordion fashion, onto 12 skewers
Grill 5 to 7 min. or until done, turning after 4 min. Serve with reserved sauce.

Nutrition Facts : Calories 270, Fat 13 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 100 mg, Sodium 790 mg, Carbohydrate 16 g, Fiber 1 g, Sugar 11 g, Protein 23 g

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