SIX-BEAN CHILI
When it's cold and frosty outside, this meatless chili is sure to warm you up. It's packed with fiber, protein and flavor. Serve it with sliced avocado, or add shredded cheese, corn tortilla chips or a side of your favorite cornbread. -Liz Bellville, Tonasket, Washington
Provided by Taste of Home
Categories Lunch
Time 26m
Yield 14 servings (about 3-1/2 quarts).
Number Of Ingredients 17
Steps:
- In a 6- or 7-qt. slow cooker, combine first 16 ingredients. Cook, covered, on low until vegetables are tender, 6-8 hours. If desired, serve with avocado.
Nutrition Facts : Calories 196 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 658mg sodium, Carbohydrate 38g carbohydrate (7g sugars, Fiber 10g fiber), Protein 11g protein.
5-BEAN CHILI
Provided by Food Network
Categories main-dish
Time 1h50m
Yield 3 quarts chili
Number Of Ingredients 21
Steps:
- In a cast iron pot or Dutch oven over medium-high heat, cook the meat until well browned, stirring occasionally, 4 to 6 minutes. Add the onions, bell pepper, garlic, chili powder, salt, cumin, black pepper, cayenne pepper, coriander, and cinnamon, and cook until vegetables are soft, 4 to 6 minutes. Add the bay leaves, tomatoes, and stock; bring the mixture to a simmer, partially cover, and cook for about 40 minutes, stirring occasionally. Add all of the beans, stir to combine, and continue to cook another 20 to 30 minutes, or until the flavors have come together and the chili has a nice, thick consistency. Add the cilantro, taste and adjust the seasoning, if necessary.
- Serve hot, garnished with sour cream, grated cheese, and chopped green onions, if desired.
PORK MIXED BEAN CHILI
I am posting this because I don't want to forget this!!! It used up the leftover pork roast and everyone liked it even better than the original meal...go figure. :) I made it again later with leftover pork tenderloin, too. It's great with corn tortillas or cornbread. Best of all it was quick and easy and my four year old spice-o-phobic liked it. The can sizes I guessed; they're just the standard size. This froze beautifully, too. And it is six GENEROUS servings.
Provided by DeeCooks
Categories One Dish Meal
Time 45m
Yield 6 serving(s)
Number Of Ingredients 17
Steps:
- Saute onion in olive oil til soft and golden.
- Add beans, salsa verde, chicken base (I like "Better Than Bouillon"), and tomatoes to pan and simmer for about 20 minutes.
- Add corn, cilantro and pork and simmer til heated through and slightly thickened (about ten to fifteen minutes). Stir in lime or lemon juice.
- Eat up!
Nutrition Facts : Calories 217.8, Fat 3.9, SaturatedFat 0.6, Sodium 737.1, Carbohydrate 37.7, Fiber 9.6, Sugar 4.2, Protein 10.2
THE BEST HOMEMADE CHILI RECIPE
The Best Homemade Chili (in our opinion) made with ground beef, tomatoes, beans, peppers and other seasonings for a flavorful meal everyone will love.
Provided by Elyse Ellis
Categories Main Course Soup
Time 1h20m
Number Of Ingredients 17
Steps:
- Cook ground beef, onion, jalapeño and green pepper in a large pot over medium-high heat until beef is cooked.
- Drain excess grease.
- Stir in diced tomatoes, tomato sauce, cumin, chili powder, salt, cayenne pepper and paprika.
- Bring to a boil.
- Reduce heat to low, add beans and water, then cover and let simmer for 1 hour.
- Serve hot and top with shredded cheddar cheese, avocado and sour cream.
Nutrition Facts : Calories 247 kcal, Carbohydrate 31 g, Protein 23 g, Fat 4 g, SaturatedFat 1 g, TransFat 1 g, Cholesterol 35 mg, Sodium 668 mg, Fiber 11 g, Sugar 5 g, UnsaturatedFat 3 g, ServingSize 1 serving
FIVE-BEAN CHILLI
Batch-cook this vegan five-bean chilli, then freeze in portions for busy weeknights. With beans, tomatoes and peppers, it's full of nutritious, filling veg
Provided by Esther Clark
Categories Dinner, Main course, Supper
Time 35m
Number Of Ingredients 14
Steps:
- Heat the oil in a casserole dish and fry the onion and peppers for 10 mins over a medium heat until the onion is golden brown. Add the garlic and spices, and fry for 1 min. Pour in the tomatoes, both cans of beans, 50ml water, then add the sugar and season. Simmer, stirring regularly, for 15-20 mins until thickened.
- Meanwhile, cook the rice following pack instructions. Serve the chilli on the rice and scatter over the coriander. Top with a spoonful of soured cream, or guacamole, if you like.
Nutrition Facts : Calories 439 calories, Fat 8 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 69 grams carbohydrates, Sugar 10 grams sugar, Fiber 14 grams fiber, Protein 16 grams protein, Sodium 0.04 milligram of sodium
6 CAN CHILI
Super delicious, super easy. The baked beans are what makes this chili perfect!
Provided by Rachel Roushar Claussen
Categories Soups, Stews and Chili Recipes Chili Recipes Turkey Chili Recipes
Time 30m
Yield 8
Number Of Ingredients 10
Steps:
- Heat the vegetable oil in a skillet over medium heat, and cook the turkey meat until it's no longer pink, breaking the meat up as it cooks, 10 to 15 minutes. Pour the tomatoes into the skillet, and crush them into chunks with a spoon. Transfer the turkey meat and tomatoes into a soup pot. Stir in the hot chili beans, pinto beans, kidney beans, baked beans, and tomato paste. Bring the soup to a boil; simmer at least 10 minutes. Serve in bowls garnished with about 2 teaspoons of shredded Cheddar cheese and a dollop of sour cream.
Nutrition Facts : Calories 366.5 calories, Carbohydrate 50.9 g, Cholesterol 51.9 mg, Fat 10 g, Fiber 12.9 g, Protein 24.7 g, SaturatedFat 3.3 g, Sodium 1130 mg, Sugar 13.4 g
THREE BEAN MEXICAN CHILLI
A great healthy dish suitable for veggies, vegans and meat eaters alike
Provided by blulou
Time 1h
Yield Serves 4
Number Of Ingredients 0
Steps:
- If using dried beans, soak and cook as recommended on the packaging prior to starting the chilli
- Add the carrot, celery, onion, garlic and fresh chilli if using to the oil in a large wide pan on a medium hot heat and sweat until onions are translucent, about 10 mins
- Add tomato puree and stir for 30 seconds, then add the cumin, coriander, bay and cinnamon, smoked paprika and dried chilli if using. Stir fry for a minute.
- Add chopped tomatoes, chopped pepper and soy sauce, bring to simmer, cover and leave on low heat for 10-20mins, stirring occasionally, until veg is cooked through. Adding pepper at this step leaves a bit of crunch. If you like it more cooked add with other veg at step one.
- Add all the beans, stir, bring to simmer, cover and cook on low heat for 10-15 minutes until beans are hot. Keep an eye on it, add a couple of tblsp of water if it is a bit dry.
- Add chopped coriander leaves and serve with a dollop of sour cream and plain rice.
MIXED BEAN CHILI
Easy crockpot recipe. We think its really tasty. Can be served over rice, nacho chips or as a filler for tortillas. Or just serve it with bread.
Provided by HVLS1842
Categories One Dish Meal
Time 10h10m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Soak the dried beans overnight.
- heap a little oil in a large pan. Add onion and garlic and cook for about 5 minutes, until softened.
- Stir in cumin and chilli powder and cook, stirring, for about 1-2 minutes.
- Add the drained beans and stock and bring to the boil. Boil vigorously for about 10 minutes.
- Trnasfer the mixture to the crockpot. Cover and cook on low for 10 hours, until the beans are tender.
- About 20 minutes before serving, add the chopped yellow pepper and stir.
- Season with salt and pepper and stir in the sugar.
- Serve immediately.
Nutrition Facts : Calories 370, Fat 4.4, SaturatedFat 1, Cholesterol 7.2, Sodium 370.6, Carbohydrate 61.2, Fiber 13.4, Sugar 8.3, Protein 23.4
GROUND BEEF CHILI WITH BEANS
A delicious mix of ground beef, chorizo, beans, and vegetables in a hearty tomato base. I entered it in a chili cook-off and it won!
Provided by Marla L
Categories Soups, Stews and Chili Recipes Chili Recipes Pork Chili Recipes
Time 1h25m
Yield 12
Number Of Ingredients 20
Steps:
- Pour tomatoes into a large stockpot over medium heat.
- Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease. Transfer beef to the stockpot.
- Cook and stir chorizo in the same hot skillet over medium-high heat until browned and crumbly, 5 to 7 minutes. Drain and discard grease. Transfer chorizo to the stockpot.
- Heat oil in the same skillet over medium-high heat. Saute onions and garlic until very well cooked and translucent, 7 to 10 minutes. Add cumin and chili powder and cook for about 3 minutes more. Transfer onions to the stockpot with lime juice, salt, and black pepper. Stir black beans, pinto beans, and kidney beans into the pot.
- Heat the skillet over medium-high heat and lightly saute bell peppers, about 5 minutes. Add to the stockpot.
- Add corn to the stockpot and season with additional salt and pepper. Add hot sauce to taste and simmer for 30 minutes more. Sprinkle cilantro on top and serve.
Nutrition Facts : Calories 686.5 calories, Carbohydrate 46.8 g, Cholesterol 105.9 mg, Fat 36.2 g, Fiber 13.6 g, Protein 41.8 g, SaturatedFat 12.9 g, Sodium 2477.5 mg, Sugar 10.2 g
More about "six bean chili food"
SIX BEAN CHILI : DR. GOURMET PANTRY MEALS
From drgourmet.com
Cholesterol 1mg 0%Sodium 362mg 15%Saturated Fat 1g 3%Total Fat 2g 3%
HEARTY VEGAN RED BEAN CHILI - FORKS OVER KNIVES
From forksoverknives.com
BEST EVER CHILI RECIPE - THE RECIPE CRITIC
From therecipecritic.com
SIX BEAN CHILI RECIPES
From tfrecipes.com
VEGETARIAN 6 BEAN CHILI - FOODLAND
From foodland.ca
VEGETARIAN THREE BEAN CHILI - OUR LOVE LANGUAGE IS FOOD
From ourlovelanguageisfood.com
THE BEST NO BEAN CHILI RECIPES - CULLY'S KITCHEN
From cullyskitchen.com
TOP 10 BEST BEANS FOR CHILI IN 2022 – FOOD PREP LIFE
From foodpreplife.com
MY LEADER YUMMY – FOUR-BEAN TACO CHILI, CHEESY CHILI DIP ...
From myleaderpaper.com
BEAN CHILI RECIPES : FOOD NETWORK | FOOD NETWORK
From foodnetwork.com
WHITE BEAN CHICKEN CHILI | READER'S DIGEST CANADA
From readersdigest.ca
SIX BEAN BEEF CHILI - TODAY'S PARENT
From todaysparent.com
16 BEAN CHILI RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
BEST TEXAS CHILI RECIPE - HOW TO MAKE TEXAS CHILI
From thepioneerwoman.com
SIX BEAN CHILLI [VEGAN] – BIT OF THE GOOD STUFF
From bitofthegoodstuff.com
SIX BEAN CHILI CON CARNE - PINTEREST.CA
From pinterest.ca
VEGETARIAN 6 BEAN CHILI - SOBEYS INC.
From sobeys.com
SIX-BEAN CHILI | RECIPE | NO BEAN CHILI, SLOW COOKER CHILI ...
From pinterest.com
6 BEAN CHILI RECIPES
From tfrecipes.com
BEEF CHILI WITH BEANS - THE DEFINED DISH
From thedefineddish.com
FABULOUS SIX BEAN CHILI - EZINEARTICLES
From ezinearticles.com
THIS WHITE BEAN AND WINTER GREENS CHILI IS AN INSTANT CLASSIC
From foodnetwork.ca
SIX BEAN BEEF CHILI - CHATELAINE
From chatelaine.com
RECIPES > BEANS AND GRAINS > HOW TO MAKE TAVERN CHILI ...
From foodnewsnews.com
BEST 3 BEAN CHILI RECIPES AND 3 BEAN CHILI COOKING IDEAS
From thedailymeal.com
SIX-BEAN CHILI RECIPE: HOW TO MAKE IT | TASTE OF HOME
From stage.tasteofhome.com
ALLSPICE AND CHILI BEANS RECIPES (6) - SUPERCOOK
From supercook.com
6 TYPES OF CHILI BEANS FOR THE PERFECT BOWL | MISS BUTTERCUP
From missbuttercup.com
SIX BEAN CHILI - RECIPES - PAGE 4 | COOKS.COM
From cooks.com
SIX-BEAN CHILI RECIPE: HOW TO MAKE IT - FOOD NEWS
From foodnewsnews.com
SIX BEAN CHILI CON CARNE - PINTEREST.COM
From pinterest.com
VEGETARIAN 6 BEAN CHILI - SAFEWAY
From safeway.ca
6 EASY CHILI RECIPES | COOKING LIGHT
From cookinglight.com
SIX BEAN BEEF CHILI - TODAY'S PARENT | RECIPE | BEEF ...
From pinterest.ca
BEST BEEF AND BLACK BEAN CHILI WITH TOASTED CUMIN CREMA ...
From foodnetwork.ca
SIX BEAN CHILI - RECIPES | COOKS.COM
From cooks.com
RECIPE: SIX BEAN TURKEY CHILI | THAT DAMNED CANASIAN
From thatdamnedcanasian.wordpress.com
TOP SIX HOMES FOR SALE IN WARRENTON | HEADLINES ...
From insidenova.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love