Simply Swiss Hash Browns 5fix Food

BREADLESS RUEBEN #SP5

Steps:

• Heat large electric griddle to med. high.
• Spread about 2 tablespoons oil on griddle.
• Spread bag of hash browns on griddle. Make a large rectangle and smash potatoes flat and thin. Cook about 8 minute till golden brown. Cut hash browns in 8 equal squares and cook the other side with rest of oil until crisp and golden brown.
• When hash browns are done, add one slice swiss to each square.
• grill sauerkraut until hot and spread on top of 4 squares.
• Grill pastrami until hot and add on top of each hash brown squares with sauerkraut,.
• Top each with other hash brown squares.

COMPANY HASH BROWNS #5FIX

Steps:

• Brown the sauage and drain. Mix allingredients together, except for the reserved cheese). Pour all into a 9 x 9 baking dish and cook @ 350 for 45 mins or until nice and bubbly. This can be made the night before and refrigerated, covered, then let come to room temp and bake.

SIMPLY HASHBROWNS AND POLISH SAUSAGE #5FIX

Steps:

• Melt butter.
• Pre-heat oven to 350*.
• Coat 9 x 13 baking dish with butter.
• In mixing bowl combine 1 20 oz. pkg. Simply Potatoes Shredded Hashbrowns, 3 cut up rounds of Polish Sausages, 1 1/2 Shredded Cheddar cheese, 4 tbsp of Worcestershire sauce and remaining butter.
• Spoon mixture into coated 9 x 13 baking dish, bake in oven for 40 minutes at 350*.

SIMPLY POTATOES HASHBROWN DELIGHT #5FIX

Steps:

• Pre Heat oven 350. Prepare a 9 x 13 pan. In a skillet melt butter and sautee onions. In a large mixing bowl, add all ingredients except 1/2 cup cheddar cheese. Mix well and pour into 9 x 13 prepared pan. Top off with 1/2 cup of cheddar cheese and bake for 40 minutes.

SOUR CREAMY HASH BROWNS #5FIX

Steps:

• Put hash browns in glass baking dish.
• in medium bowl mix soup, green chiles and sour cream together until blended, pour over potatoes. Season with garlic powder, seasonall and pepper.
• Bake covered at 375 for 45 minute remove cover, add cheese and put back in oven until cheese is brown. Let stand 5 minute then serve.

SAUSAGE STUFFED HASH BROWNS #5FIX

Steps:

• Fill a large pot with 3 inches of oil. Heat oil to 325 degrees.
• In a large bowl, combine potatoes, eggs and flour. Stir to combine well. Put a golf ball amount of potato mixture in the palm of your hand. Take one sausage and carefully form the potato mixture around the sausage.
• Carefully drop the potato ball in the hot grease. Don't cook no more than 4-5 at a time. Cook for 2-3 minutes or until golden brown.
• Remove with a slotted spoon and place on a paper towel. Repeat until all potato mixture is used.
• Served immediately with your favorite dipping sauce. Be careful, the potatoes will be hot.
• Makes 15.