Simply Divine Chicken Crock Pot Food

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SIMPLY DIVINE CHICKEN CACCIATORE CROCK-POT RECIPE



Simply Divine Chicken Cacciatore Crock-Pot Recipe image

Number Of Ingredients 12

One Whole Chicken Cut Up
2 Large Vidalia Onions diced.
Tomato Sauce
2 cans of crushed tomatoes
3 cans of tomato sauce
2 cans of tomato paste with garlic (we used the garlic-infused tomato paste if you can't find it just use regular paste
1 cup of red dry wine
1/2 cup of sugar
1/4 olive oil
2 cloves of garlic
1 1/2 cups of water
salt and pepper to taste

Steps:

  • Brown onions in olive oil, then add to tomato sauce recipe. Let cook in slow-cooker for about 1 hour. Add chicken, let cook for another 4-5 hours until chicken is tender and well cooked. I cooked the chicken on high for about 3 hours then lowered to low setting for the remaining time.

CROCK POT CHICKEN DIVAN



Crock Pot Chicken Divan image

Easy Tasty!

Provided by linda O

Categories     Chicken

Time 20m

Number Of Ingredients 11

4 boneless chicken breasts
1 stick butter
1 can(s) cream of chicken soup
1 c mayonnaise
1/4 c lemon juice
2 stalks of celery optional
1 small onion
1 (8oz) tillamook cheddar cheese
2 cups of frozen broccoli
1 dash(es) salt and pepper
bread crumbs at the end

Steps:

  • 1. Place 4 boneless chicken breasts in the crock pot. Add a stick of butter.
  • 2. Place one can of chicken soup in the pot.
  • 3. Add 1 cup of mayonaise and your lemon.
  • 4. Add 2 stalks of celery
  • 5. Add one cut up small onion.
  • 6. 1 block or 5 oz of tillamook cheddar cheese or quality brand of cheese with a high fat content.
  • 7. If your crock pot is small 1 1/2 cups of broccoli is all you need. A large crock pot add 2 cups of broccoli
  • 8. Will be done in 4 hours. Than add breadcrumbs on top if you wish. Mix butter with breadcrumbs place on top.

CROCK POT CHICKEN DIVAN



Crock Pot Chicken Divan image

The only prep work is a little chopping--the crock pot does the rest and in only a few hours. No broccoli or cheese (unless you want to add them, but it doesn't need it). I double the curry powder since we have strong palates.

Provided by Marla Swoffer

Categories     Chicken Breast

Time 3h10m

Yield 4 serving(s)

Number Of Ingredients 7

4 boneless skinless chicken breasts
1 (10 3/4 ounce) can cream of chicken soup (or Healthy Substitute for Cream of Chicken Soup)
1 cup mayonnaise
1/4 cup lemon juice
1 teaspoon curry powder
2 stalks celery
1 small onion

Steps:

  • Cut chicken, celery and onion into bite-size pieces and put in crock pot.
  • Add rest of ingredients and stir to combine well.
  • Cover and cook on high for 2-3 hours or low for 6-8 hours.
  • Serve over rice or noodles.

Nutrition Facts : Calories 442.3, Fat 25.6, SaturatedFat 4.5, Cholesterol 89.8, Sodium 1010.4, Carbohydrate 23.5, Fiber 0.8, Sugar 5.7, Protein 30

SIMPLY DIVINE CHICKEN CROCK POT RECIPE



Simply Divine Chicken Crock Pot Recipe image

Let's get those crock pots steaming and have ourselves a good old crock pot chicken recipe. Yummmmm.

Provided by Foxxyladyone

Time 7h20m

Yield 6 serving(s)

Number Of Ingredients 8

6 boneless chicken breast halves (frozen)
8 ounces Italian salad dressing (trust me)
10 3/4 ounces cream of chicken soup
1 cup chicken broth
8 ounces cream cheese, softened (who said it was healthy?)
1/2 teaspoon basil
1/2 teaspoon thyme
salt and pepper, to taste

Steps:

  • In your crock pot, combine chicken breasts & dressing. Cover & cook on low for 6 -7 hours- you want it good and tender & juicy.
  • Drain juices and shred chicken meat.
  • In a medium bow- mix soup, broth, cream cheese, basil, thyme & S & P. Pour over slow cooker chicken. Continue to cook on low for one hour.
  • Now, you're ready to serve over pasta or eat it plain. Steamed broccoli is a perfect mate for this dish. Aren't crock pots just the most wonderful cooking companion? Enjoy.

Nutrition Facts : Calories 484.8, Fat 34.5, SaturatedFat 12.1, Cholesterol 128, Sodium 1057, Carbohydrate 9.3, Sugar 4.8, Protein 33.6

OLE CROCK POT CHICKEN



Ole Crock Pot Chicken image

Make and share this Ole Crock Pot Chicken recipe from Food.com.

Provided by Lorac

Categories     Chicken

Time 8h5m

Yield 4 serving(s)

Number Of Ingredients 4

1 (1 1/4 ounce) package taco seasoning mix
8 ounces apricot jam
12 ounces salsa
1 1/2-2 lbs chicken pieces

Steps:

  • Place chicken parts in crock pot.
  • Combine taco mix, jam and salsa and pour over chicken.
  • Cook on low 6-8 hours.
  • Can also be baked in a 350°F oven for 45-60 minutes.

Nutrition Facts : Calories 386, Fat 15.8, SaturatedFat 4.5, Cholesterol 77.6, Sodium 654.8, Carbohydrate 42.6, Fiber 1.7, Sugar 23.9, Protein 21.1

CREAMY ITALIAN CHICKEN--CROCK POT RECIPE



Creamy Italian Chicken--Crock Pot Recipe image

Make and share this Creamy Italian Chicken--Crock Pot Recipe recipe from Food.com.

Provided by Diana Adcock

Categories     Chicken Breast

Time 4h40m

Yield 4 serving(s)

Number Of Ingredients 6

4 boneless skinless chicken breasts
1 (1 ounce) envelope dried Italian salad dressing mix
1/4 cup water
8 ounces cream cheese
3/4 lb cremini mushroom, halved
parmesan cheese

Steps:

  • Place chicken breasts and mushrooms in crock pot.
  • Mix together the Italian Salad Dressing mix and water.
  • Pour over chicken and cover crock pot.
  • Cook on low for 3 hours.
  • Meanwhile set out cream cheese-I like to cube it while it's cold.
  • When 3 hours is up, remove chicken and mushrooms with a slotted spoon.
  • Whisk the cream cheese with the liquid in crock pot.
  • When well incorporated, return chicken and mushrooms to crock pot and cover.
  • Cook for 1 1/2 hours on low.
  • Plate and shred fresh Parmesan to taste.
  • Serve.

Nutrition Facts : Calories 347.5, Fat 22.6, SaturatedFat 11.6, Cholesterol 138, Sodium 324.8, Carbohydrate 6, Fiber 0.5, Sugar 3.3, Protein 30.6

CHICKEN DIVINE



Chicken Divine image

In San Diego, California, reader Shirley Miller dresses up a jar of creamy white pasta sauce with sherry and nutmeg, then cooks it with chicken and vegetables. Served over noodles, the hearty combination is swift and satisfying.

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 6 servings.

Number Of Ingredients 9

6 boneless skinless chicken breast halves (4 ounces each)
Dash pepper
3 cups frozen chopped broccoli, thawed
2 medium carrots, julienned
2 tablespoons water
1-3/4 cups three-cheese spaghetti sauce
2 tablespoons sherry or chicken broth
1/8 teaspoon ground nutmeg
Hot cooked noodles

Steps:

  • Place chicken in a greased 11x7-in. microwave-safe dish; sprinkle with pepper. Cover with waxed paper. Microwave on high for 4-6 minutes or until juices run clear. , In a microwave-safe bowl, combine the broccoli, carrots and water. Cover and microwave on high for 2-3 minutes or until crisp-tender; drain. Spoon over chicken. , In a small bowl, combine the spaghetti sauce, sherry and nutmeg; pour over chicken and vegetables. Cover and cook on high for 2-3 minutes or until heated through. Serve with noodles.

Nutrition Facts :

RUSSIAN CROCK POT CHICKEN



Russian Crock Pot Chicken image

Make and share this Russian Crock Pot Chicken recipe from Food.com.

Provided by Fluffy

Categories     Chicken Breast

Time 6h5m

Yield 4 serving(s)

Number Of Ingredients 3

1 -2 lb boneless skinless chicken breast
1 (16 ounce) bottle Russian salad dressing
1 (1 1/4 ounce) package dry onion soup mix

Steps:

  • Place chicken in the bottom of slow cooker.
  • Mix Russian salad dressing with dry onion soup mix.
  • Pour over chicken breasts.
  • Cover and cook on low 6 to 8 hours.

Nutrition Facts : Calories 554.3, Fat 31.6, SaturatedFat 5.1, Cholesterol 66.3, Sodium 1852.5, Carbohydrate 40.5, Fiber 3.1, Sugar 26.2, Protein 28.7

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