Silky Creamy Frosting Food

SILKY VANILLA BUTTER FROSTING

Silky Vanilla Butter Frosting image

This is not your usual butter-cream made with powdered sugar. Butter is beaten into a flour-thickened base to make an exquisitely light and creamy frosting. Not overly sweet like those made with powdered sugar, but sweet enough to be the perfect compliment for a cake. Make sure the base is completely cooled before beating in the butter. I added in 15 minutes cooling time, but it will vary depending on conditions.

Provided by SharleneW

Categories Dessert

Time 33m

Yield 3 1/4 cups, 10 serving(s)

Number Of Ingredients 5

Ingredients

1 cup sugar
1/2 cup all-purpose flour
1 1/3 cups milk
1 cup butter, softened
1 tablespoon vanilla extract

Steps:

In 2-quart saucepan, thoroughly combine sugar and flour.
With wire whisk, gradually stir in milk until smooth.
Cook over medium-high heat, stirring frequently, until mixture has thickened and boils.
Reduce heat to low; cook 2 minutes, stirring constantly.
Remove from heat and cool completely.
In medium bowl, with mixer at medium speed, beat butter until light and fluffy.
Gradually beat in milk mixture; beat in vanilla.

LIGHT & SILKY WHIPPED CREAM CHEESE FROSTING

Light & Silky Whipped Cream Cheese Frosting image

This cloud like frosting is equally at home on top of a cinnamon bun or a cake. Make and enjoy!!!!! Double the cream and use it with Recipe # 477119. Or add some Bourbon and create another profile.

Provided by Ambervim

Categories Dessert

Time 15m

Yield 2 1/2 Cups

Number Of Ingredients 4

Ingredients

8 ounces cream cheese, room temperature
3/4 cup powdered sugar
1 teaspoon vanilla
1/2 cup heavy cream, cold

Steps:

Beat the cheese, sugar and vanilla until smooth and fluffy.
In a separate bowl, beat the heavy cream to nearly stiff peaks, then add the whipped cream into the cheese mixture and quickly and briefly beat to combine.
Do not over beat.

Nutrition Facts : Calories 619.9, Fat 48.7, SaturatedFat 28.5, Cholesterol 165.2, Sodium 310.7, Carbohydrate 41.2, Sugar 38.4, Protein 6.4

SMOOTH & CREAMY FROSTING

Smooth & Creamy Frosting image

This is so, well, smooth and creamy! The recipe is passed down from my mother-in-law. I've seen similar recipes, but none this simple, fast and tasty. It's good on just about everything, but not suitable for decorating. It's just very spreadable. We particularly love it on a refrigerated Jell-o cake during the summer. Also, any flavor of instant pudding is a hit with this one! Our favorites are vanilla, lemon and chocolate. Covers the top of a 9x13 cake very well.

Provided by Jeffs Girl Way Out

Categories Dessert

Time 5m

Yield 3 Cups, 12 serving(s)

Number Of Ingredients 4

Ingredients

3 1/2 ounces instant pudding mix
1/4 cup powdered sugar
1 cup cold milk
8 ounces non-dairy whipped topping (Cool Whip)

Steps:

Beat pudding mix, powdered sugar and cold milk on med speed until well-blended.
Fold in whipped topping.
Refrigerate frosted item(s) and any leftover frosting.
Serving size is for a frosted 9x13 cake, and yield is approximate.

SILKY CHOCOLATE BUTTER FROSTING

Silky Chocolate Butter Frosting image

Once I tried this type of frosting, I have never gone back to the butter-cream type made with powdered sugar. This is just as creamy and fluffy, but not as gaggy sweet. Sweet enough without overpowering the cake. Prep times includs 15 minutes for cooling (may take longer depending on air temp).

Provided by SharleneW

Categories Dessert

Time 33m

Yield 3 cups

Number Of Ingredients 7

Ingredients

3/4 cup sugar
1/4 cup all-purpose flour
3 tablespoons unsweetened cocoa
1 cup milk
1 cup butter, softened
4 semi-sweet chocolate baking squares, melted and cooled
1 tablespoon vanilla extract

Steps:

In 2-quart saucepan, combine sugar, flour and cocoa.
With wire whisk, gradually stir in milk until smooth.
Cook over medium heat, stirring frequently, until mixture has thickened and boils.
Reduce heat to low; cook 2 minutes, stirring constantly.
Remove from heat; cool completely.
In medium bowl, with mixer at medium speed, beat butter until creamy.
Gradually beat in milk mixture, melted chocolate and vanilla.

Nutrition Facts : Calories 1031.9, Fat 76.5, SaturatedFat 47.9, Cholesterol 174.1, Sodium 481.6, Carbohydrate 89.1, Fiber 4.3, Sugar 71.3, Protein 7

QUICK VANILLA BUTTERCREAM FROSTING

Quick Vanilla Buttercream Frosting image

Whip up this fan-favorite Quick Vanilla Buttercream Frosting recipe. It's fluffy, light and the perfect professional finish to any cake or cookie.

Provided by Food Network

Categories dessert

Time 12m

Yield 10 to 12 servings

Number Of Ingredients 4

Ingredients

3 cups confectioners' sugar
1 cup butter
1 teaspoon vanilla extract
1 to 2 tablespoons whipping cream

Steps:

In a standing mixer fitted with a whisk, mix together sugar and butter. Mix on low speed until well blended and then increase speed to medium and beat for another 3 minutes.
Add vanilla and cream and continue to beat on medium speed for 1 minute more, adding more cream if needed for spreading consistency.

SMOOTH BUTTERCREAM FROSTING

Smooth Buttercream Frosting image

This flavorful icing is ideal for decorating. It may be refrigerated in an airtight container for up to a week. Re-whip before using.

Provided by morabam2011

Categories Desserts Frostings and Icings Buttercream

Yield 16

Number Of Ingredients 5

Ingredients

½ cup vegetable shortening
½ cup butter
1 ½ teaspoons vanilla extract
5 cups confectioners' sugar
3 tablespoons milk

Steps:

Beat shortening and butter in a large bowl with an electric mixer until smooth, about 3 minutes; stir in vanilla extract. Beat sugar, one cup at a time, into butter mixture on medium speed. Add milk and beat on high speed until light and fluffy.
Keep icing covered with a damp cloth until ready to decorate. For best results, keep icing refrigerated when not using.

Nutrition Facts : Calories 262.5 calories, Carbohydrate 39.2 g, Cholesterol 15.5 mg, Fat 12.3 g, Protein 0.2 g, SaturatedFat 5.3 g, Sodium 42.5 mg, Sugar 38.6 g

SILKY SMOOTH CHOCOLATE FROSTING/ICING

Silky Smooth Chocolate Frosting/Icing image

Make and share this Silky Smooth Chocolate Frosting/Icing recipe from Food.com.

Provided by Kittencalrecipezazz

Categories Dessert

Time 5m

Yield 12 serving(s)

Number Of Ingredients 5

Ingredients

2 2/3 cups confectioners' sugar, sifted after measuring
2/3 cup butter, softened
2 (1 ounce) unsweetened chocolate squares, melted
1 teaspoon vanilla
2 tablespoons half-and-half cream (might need a little more) or 2 tablespoons milk (might need a little more)

Steps:

In a bowl using an electric mixer at medium speed beat the sugar with butter, melted chocolate and vanilla until combined.
Add in half and half cream and continue to beat at high speed until smooth and fluffy (you may need to add in a little more cream or milk until desired consisyancy is achelived).

More about "silky creamy frosting food"

PERFECT SILKY BUTTERCREAM FROSTING RECIPE | EASY 3 INGREDIENTS!

ウェブ 2020年5月9日 353K views 3 years ago. In this recipe tutorial I show how you can make a silky buttercream with 50% less sugar than my regular smooth buttercream. It is silky and shiny, less …
From youtube.com
著者 Walton Cake Boutique
閲覧数 35.3万

Silky Creamy Frosting Food

SILKY VANILLA BUTTER FROSTING

LIGHT & SILKY WHIPPED CREAM CHEESE FROSTING

This cloud like frosting is equally at home on top of a cinnamon bun or a cake. Make and enjoy!!!!! Double the cream and use it with Recipe # 477119. Or add some Bourbon and create another profile.

SMOOTH & CREAMY FROSTING

SILKY CHOCOLATE BUTTER FROSTING

Once I tried this type of frosting, I have never gone back to the butter-cream type made with powdered sugar. This is just as creamy and fluffy, but not as gaggy sweet. Sweet enough without overpowering the cake. Prep times includs 15 minutes for cooling (may take longer depending on air temp).

QUICK VANILLA BUTTERCREAM FROSTING

Whip up this fan-favorite Quick Vanilla Buttercream Frosting recipe. It's fluffy, light and the perfect professional finish to any cake or cookie.

SMOOTH BUTTERCREAM FROSTING

This flavorful icing is ideal for decorating. It may be refrigerated in an airtight container for up to a week. Re-whip before using.

SILKY SMOOTH CHOCOLATE FROSTING/ICING

Make and share this Silky Smooth Chocolate Frosting/Icing recipe from Food.com.

More about "silky creamy frosting food"

PERFECT SILKY BUTTERCREAM FROSTING RECIPE | EASY 3 INGREDIENTS!

UBE BUTTERCREAM FROSTING FOR UBE CUPCAKES AND UBE CAKE ...

CREAM CHEESE FROSTING RECIPE (SMOOTH & SILKY) | GIRL ...

HOW TO MAKE PRE-MADE FROSTING SOFTER | OUR EVERYDAY LIFE

SILKY'S FROZEN CUSTARD

HOW TO MAKE HOMEMADE CAKE FROSTING: SIMPLE RECIPES

SILKY BUTTERCREAM ICING IN 1 MINUTE │ FROSTING RECIPE ...

HEALTHY BUTTERCREAM FROSTING - IFOODREAL.COM

SMOOTH AND SILKY SWISS MERINGUE BUTTERCREAM RECIPE | FOODAL

NOT-SO-SWEET WHIPPED FROSTING - SALLY'S BAKING …

19 CAKE FROSTING RECIPES SO GOOD YOU’LL LICK THE BOWL

THE ULTIMATE CHOCOLATE FROSTING RECIPE - RICH & SILKY

NO GRIT SILKY SMOOTH BUTTERCREAM FROSTING MY WAY! BY ...

PERFECT VANILLA BUTTERCREAM FROSTING (TIPS TO GET …

PERFECT SILKY SMOOTH BUTTERCREAM ICING - YOUTUBE

SILKY SMOOTH BUTTERCREAM FROSTING - CAKES BY MK

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

You'll also love

Related Search