Side Essentials Pan Fried Taters Food
FRIED TATERS
My husband loves my fried taters. It's just something I've whipped up and the spices are more to the person's taste than anything. They can be a bit spicy so you can hold back on the salt. Let me know what you think.
Provided by Jamie78
Categories Potato
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- In a large skillet, pour the olive oil and heat on med-high heat.
- Wash potatoes well and cut with skin on into thin cubes or triangles.
- Add potatoes to skillet.
- Next sprinkle the lemon& pepper, garlic salt, garlic powder and essence over the potatoes as you turn them to make sure you get all of the potatoes.
- Lower your heat to medium and turn potatoes until browned on each side.
- Takes about 10-15 minutes.
Nutrition Facts : Calories 158.4, Fat 4.7, SaturatedFat 0.7, Sodium 9.3, Carbohydrate 26.8, Fiber 3.4, Sugar 1.8, Protein 3.3
POOR BOY FRIED TATERS
Easy, inexpensive and quick comfort food. This was what my hubby liked when we got married and to my surprise everyone seems to like. Comfort food.
Provided by Country Cook in Okl
Categories One Dish Meal
Time 30m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Heat oil in skillet.
- Fry potatoes until tender.
- Add wieners and cook until plumped.
- Pepper and salt to taste.
- I have also added onion and bell pepper on occasion.
Nutrition Facts : Calories 416.9, Fat 29.1, SaturatedFat 9.7, Cholesterol 39.8, Sodium 863.5, Carbohydrate 27.9, Fiber 3.1, Sugar 3.6, Protein 11.3
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