Side Essentials Easypeasy Seasoned Rice Food

20 BEST RICE SIDES (+ EASY RECIPE COLLECTION)

20 Best Rice Sides (+ Easy Recipe Collection) image

Tasty, inexpensive, and versatile, these rice side dishes are the perfect way to use up your pantry staples. From lemon to garlic parmesan to mushroom risotto, these sides are sure to please.

Provided by insanelygood

Number Of Ingredients 20

Ingredients

Black Rice
Greek Lemon Rice
Garlic Parmesan Rice
Mexican Rice
Brown Rice Apple Salad
Arancini
Rice Pilaf
Salsa Rice
Mushroom Risotto
Cumin Rice
Summer Squash Rice
Coconut Rice
Broccoli and Cheese Rice
Cilantro Lime Rice
Southwestern Rice
Cranberry Rice Pilaf
Curried Rice
Turmeric Rice
Broccoli Cheese Wild Rice Casserole
Mushroom Rice

Steps:

Select your favorite recipe.
Organize all the required ingredients.
Prep a rice side dish in 30 minutes or less!

Nutrition Facts :

EASY PEASY FRIED RICE

Easy Peasy Fried Rice image

This is a quick, easy side dish for any Chinese dish you might be serving. I usually use brown rice (personal preference) but I'm sure it's equally as good with white rice. I'm a big fan of the Onion Mushroom Soup Mix, but it is getting harder to find, so I'm sure you could substitute Beefy Onion, Golden Onion, or Onion instead.

Provided by JackieOhNo!

Categories Rice

Time 20m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1/4 cup olive oil
4 cups cooked rice
2 garlic cloves, finely chopped
1 (1 ounce) envelope lipton recipe secrets onion and mushroom soup mix
1/2 cup water
1 tablespoon reduced sodium soy sauce
1 cup frozen peas and carrot
2 eggs, slightly beaten

Steps:

Heat olive oil in 12-inch skillet or wok over medium-high and stir-fry rice constantly for 2 minutes or until rice is heated through. Stir in garlic.
Blend together soup mix, water, and soy sauce. Add to rice and cook 1 minute. Stir in frozen peas and carrots and cook for another 2 minutes or until heated through.
Make a well in the center of the rice and quickly stir in eggs until cooked.

Nutrition Facts : Calories 419.8, Fat 16.4, SaturatedFat 2.8, Cholesterol 93, Sodium 197.9, Carbohydrate 58.1, Fiber 1.8, Sugar 0.2, Protein 9.1

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