20 BEST RICE SIDES (+ EASY RECIPE COLLECTION)
Tasty, inexpensive, and versatile, these rice side dishes are the perfect way to use up your pantry staples. From lemon to garlic parmesan to mushroom risotto, these sides are sure to please.
Provided by insanelygood
Categories Recipe Roundup Side Dishes
Number Of Ingredients 20
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a rice side dish in 30 minutes or less!
Nutrition Facts :
EASY PEASY FRIED RICE
This is a quick, easy side dish for any Chinese dish you might be serving. I usually use brown rice (personal preference) but I'm sure it's equally as good with white rice. I'm a big fan of the Onion Mushroom Soup Mix, but it is getting harder to find, so I'm sure you could substitute Beefy Onion, Golden Onion, or Onion instead.
Provided by JackieOhNo!
Categories Rice
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Heat olive oil in 12-inch skillet or wok over medium-high and stir-fry rice constantly for 2 minutes or until rice is heated through. Stir in garlic.
- Blend together soup mix, water, and soy sauce. Add to rice and cook 1 minute. Stir in frozen peas and carrots and cook for another 2 minutes or until heated through.
- Make a well in the center of the rice and quickly stir in eggs until cooked.
Nutrition Facts : Calories 419.8, Fat 16.4, SaturatedFat 2.8, Cholesterol 93, Sodium 197.9, Carbohydrate 58.1, Fiber 1.8, Sugar 0.2, Protein 9.1
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