CREAMY SHRIMP PASTA
If you don't have much time for dinner, try this creamy shrimp pasta recipe. It's quick and easy to make and my whole family loved it.
Provided by nch
Categories Main Dish Recipes Pasta Shrimp
Time 25m
Yield 4
Number Of Ingredients 9
Steps:
- Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally, until tender yet firm to the bite, about 12 minutes.
- While spaghetti is cooking, heat oil in a large skillet over medium heat. Cook garlic until soft, but not brown, about 1 minute. Add shrimp and cook until opaque, about 3 minutes. Add wine, reduce heat, and pour in cream. Simmer until sauce starts to thicken, 3 to 5 minutes. Stir in basil and season with salt and pepper.
- Drain spaghetti and spoon creamy shrimp on top. Serve with Parmesan cheese.
Nutrition Facts : Calories 780 calories, Carbohydrate 86.3 g, Cholesterol 298.6 mg, Fat 28.7 g, Fiber 3.7 g, Protein 39.7 g, SaturatedFat 15 g, Sodium 336.4 mg, Sugar 3.2 g
SHRIMP & PASTA WITH GOAT CHEESE CREAM SAUCE
Make and share this Shrimp & Pasta With Goat Cheese Cream Sauce recipe from Food.com.
Provided by teaganm
Categories European
Time 40m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a saute pan, melt the butter then add flour.
- Whisk together until bubbling.
- Slowly stir in chicken broth and whisk until smooth.
- Simmer on low heat to thicken.
- Stir in goat cheese and lemon juice until melted & smooth.
- In a separate pan, saute asparagus, mushrooms & sundried tomatoes.
- In a separate pan, saute shrimp, garlic, salt & pepper.
- Coat the pasta with the sauce & mix in 1/2 the shrimp.
- Spoon the vegetables & shrimp over the top.
SHRIMP AND PASTA WITH CREAMY GOAT CHEESE SAUCE
Steps:
- Boil pasta in water until al dente. In a ziplock bag, combine shrimp through tomatoes and marinate in refrigerator for an hour. Heat 2 tablespoons of oil over medium-high heat in a saute pan and cook mushrooms until they release their liquid and are browned. Set aside. Keeping the same saute pan at medium-high, add shrimp and marinade ingredients and saute until cooked through, about six minutes. Set aside. In the now empty pan, turn heat to high and deglaze with wine, scraping up any browned bits. Add chicken stock and reduce the liquids by half. Slowly stir in the goat cheese until melted and smooth. Add the butter at the end, and melt. Add the mushrooms and shrimp back to the sauce and warm through. When just about finished, add the drained pasta and toss to combine. Add a little bit of reserved pasta water if the sauce is too thick or doesn't cling to the pasta.
FETTUCCINE WITH SHRIMP AND GOAT'S CHEESE
Steps:
- Bring a pot of salted water to a boil. Add the pasta and cook for about 10 minutes or until al dente.
- In a large serving bowl, mix the goat's cheese, tomatoes and basil; season with salt and dried red pepper flakes
- Meanwhile gently heat the olive oil; when warm add the garlic and shrimp and gently poach in the oil, for about 3 minutes or until shrimp are done.
- Drain pasta and add to mixing bowl with tomatoes, cheese and basil; add the shrimp and oil and toss; adjust the seasoning and garnish with black olives.
SHRIMP PRIMAVERA WITH GOAT CHEESE
This dish is one of my favorites. If you like goat cheese it will become one of yours as well. I was inspired to make this dish after trying a similar one made with chicken at a local restaurant. Serve with a nice crusty loaf of french bread, a garden salad, and a glass of your favorite red wine!
Provided by Luna's Mom
Categories World Cuisine Recipes European Italian
Time 40m
Yield 4
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil; cook the rotini at a boil until tender yet firm to the bite, about 8 minutes; drain.
- Meanwhile, heat olive oil in a large skillet over medium heat; cook and stir green onions and garlic until onions are tender, about 4 minutes. Add artichokes, tomatoes, capers, and chipotle chile powder; bring to a boil. Reduce heat to low and simmer. Place shrimp into sauce; cook and stir until they are bright pink on the outside and the meat is no longer transparent in the center, about 5 minutes.
- Divide pasta evenly into 4 bowls and top with shrimp and tomato sauce. Scatter goat cheese over sauce.
Nutrition Facts : Calories 518.8 calories, Carbohydrate 55.3 g, Cholesterol 202.5 mg, Fat 18.7 g, Fiber 8.2 g, Protein 38.2 g, SaturatedFat 8.6 g, Sodium 750.1 mg, Sugar 3.7 g
SHRIMP. TOMATO AND GOAT CHEESE PASTA
Ahtough this light dish is truly delicious "as is", you can vary it by adding leftover cooked broccoli or asparagus. Each week, I cook 8 ounces of pasta, drain and store it in a resealable plastic bag so I can fix this light lunch or supper in under 20 minutes, including peeling the shrimp. Vegetarians can substitute black beans for the shrimp. If you love olives, sprinkle a few sliced ones on top.
Provided by BeachGirl
Categories Lunch/Snacks
Time 20m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- Cut shrimp in half lengthwise.
- Cover and microwave about 1 minute just until shrimp turn pink.
- Set aside.
- NOTE: As you work, divide the ingredients evenly between two bowls.
- Place cooked pasta in two bowls; add oregano, Italian seasoning, and crushed red pepper flakes.
- Top with goat cheese cut into pieces.
- Cover, and microwave each bowl about 45 sec.
- on high until pasta is hot and cheese is melted.
- Immediately add lemon juice and stir to mix well, making a creamy sauce.
- Top with diced onion, diced tomato, and cooked shrimp.
- NOTE: If cooking for 4, double recipe ingredients.
- Serve with a green salad and crusty Sourdough bread.
GORGONZOLA SHRIMP PASTA
This creamy pasta dish is so quick and easy. It's perfect for weeknights, but feels special enough for company. -Robin Haas, West Roxbury, Massachusetts
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Cook penne according to package directions for al dente. Meanwhile, in a large cast-iron skillet or Dutch oven, heat oil over medium heat. Add shrimp and garlic; cook until shrimp are pink, 5-10 minutes. Remove from pan and keep warm., Stir cranberries and wine into same pan. Bring to a boil; cook until liquid is almost evaporated, about 5 minutes., Drain penne, reserving 1 cup of pasta water; add penne to pan. Stir in spinach, cream cheese, Gorgonzola cheese, parsley, salt and reserved shrimp. Cook and stir until mixture is heated through and cheeses are melted, about 5 minutes, adding enough reserved pasta water to reach desired consistency. Top with chopped walnuts.
Nutrition Facts : Calories 486 calories, Fat 18g fat (6g saturated fat), Cholesterol 114mg cholesterol, Sodium 422mg sodium, Carbohydrate 57g carbohydrate (13g sugars, Fiber 4g fiber), Protein 26g protein.
More about "shrimp and pasta with creamy goat cheese sauce food"
CREAMY GOAT CHEESE SHRIMP PASTA • THE HEALTHY FOODIE
From thehealthyfoodie.com
4.7/5 (14)Total Time 15 minsCategory Main CourseCalories 532 per serving
- Heat the olive oil in a large skillet set over low heat, add shallot and garlic; cook until softened and fragrant, about 2 minutes.
- Add chicken stock, lime juice, mustard and sriracha; whisk to combine, bring to a simmer and allow to simmer for 1 minute
GOAT CHEESE AND SHRIMP PASTA - WHAT'S GABY COOKING
From whatsgabycooking.com
5/5 (1)Category DinnerCuisine ItalianEstimated Reading Time 2 mins
- Bring a large pot of water to a boil. Add the pasta and cook according to the package directions until al dente. Reserve 1 cup of the pasta water and drain pasta in a colander and rinse with cold water. Set aside.
- Add 2 tbsp of olive oil to a large skillet over medium high heat. Sprinkle the shrimp with salt and pepper and the zest and juice of 1 lemon. Transfer the seasoned shrimp to the hot oil and cook, 2 minutes on each side, until pink and fully cooked. Remove the shrimp from the skillet once cooked and set aside.
- Place the remaining 2 tbsp of olive oil back into the skillet over medium high heat. Add the onion and tomatoes and sauté for 2-3 minutes until translucent and the tomatoes are slightly cooked.
- Add the garlic and cook for 30 seconds. Add the broccoli and sauté for 2-3 minutes until bright green. Add the goat cheese and 1/2 cup of the reserved pasta water and stir to combine until you have a creamy consistency. Add more of the reserved water if needed to ensure a creamy consistency. Add the cooked pasta and the cooked shrimp and toss to combine.
CREAMY GOAT CHEESE & SHRIMP PASTA | WOOLWICH DAIRY
From woolwichdairy.com
Servings 3Total Time 40 mins
30 MINUTE CREAMY GOAT CHEESE PASTA WITH BRUSSELS
From dishingouthealth.com
CREAMY GOAT CHEESE PASTA - JO COOKS
From jocooks.com
CREAMY SHRIMP PASTA WITH GOAT'S CHEESE AND …
From avocadopesto.com
CREAMY PARMESAN GARLIC SHRIMP PASTA - THE RECIPE CRITIC
From therecipecritic.com
SPAGHETTI WITH SHRIMP IN CREAMY TOMATO SAUCE
From italianfoodforever.com
10 BEST SHRIMP CREAM CHEESE PASTA RECIPES | YUMMLY
From yummly.com
CREAMY SHRIMP PASTA — A SUPER EASY SHRIMP PASTA …
From kevinandamanda.com
SHRIMP, SPINACH GOAT CHEESE PENNE - SWEET AND SAVOURY PURSUITS
From sweetandsavourypursuits.com
CREAMY PEPPERAZZI & GOAT CHEESE PASTA WITH SHRIMP - DELALLO
From delallo.com
PASTA WITH GOAT CHEESE SAUCE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CREAM SAUCE RECIPES: SHRIMP AND PASTA WITH GOAT CHEESE …
From grandforksherald.com
BAKED GOAT CHEESE PASTA (SO CREAMY!) - CHEESE KNEES
From cheeseknees.com
CREAMY GARLIC SHRIMP PASTA RECIPE [VIDEO] - SWEET AND SAVORY …
From sweetandsavorymeals.com
CREAMY GOAT CHEESE PASTA - A COUPLE COOKS
From acouplecooks.com
SHRIMP PASTA WITH CREAMY ROASTED RED PEPPER SAUCE
From chilipeppermadness.com
SHRIMP WITH ROASTED TOMATO SAUCE AND GOAT CHEESE
From amycaseycooks.com
SHRIMP AND SPAGHETTI IN A GOAT-CHEESE TARRAGON SAUCE
From dinnerfeed.com
KETO CREAMY GARLIC SHRIMPS & GOAT CHEESE - MY PCOS KITCHEN
From mypcoskitchen.com
CREAMY GARLIC SHRIMP PASTA - LITTLE SUNNY KITCHEN
From littlesunnykitchen.com
CREAMY GREEK PASTA WITH SHRIMP RECIPE - FOODAL
From foodal.com
CREAMY SHRIMP PASTA - CAFE DELITES
From cafedelites.com
GOAT CHEESE SHRIMP SAUCE RECIPE - FOOD NEWS
From foodnewsnews.com
CREAMY GOAT CHEESE SHRIMP PASTA | RECIPE | GOAT CHEESE PASTA, …
From pinterest.com
CREAMY SHRIMP PASTA RECIPE – HOW TO COOK SHRIMP AND PASTA
From eatwell101.com
CREAMY GOAT CHEESE SHRIMP PASTA | RECIPE | SHRIMP PASTA RECIPES …
From pinterest.com
10 BEST SHRIMP GOAT CHEESE RECIPES | YUMMLY
From yummly.com
CREAMY GARLIC SHRIMP PASTA - RECIPEMAGIK
From recipemagik.com
CREAMY GARLIC SHRIMP PASTA - GOOD CHEAP EATS
From goodcheapeats.com
CREAMY JAMAICAN SHRIMP PASTA SKILLET - ORCHIDS + SWEET TEA
From orchidsandsweettea.com
SHRIMP PASTA WITH CREAMY MOZZARELLA SAUCE - YUMMLY …
From ymmlyrecipes.com
BAKED CREAM CHEESE PASTA WITH SHRIMP - EASY WEEKNIGHT RECIPES
From easyweeknightrecipes.com
SHRIMP & ARTICHOKE PASTA WITH GOAT CHEESE SAUCE - PLAIN.RECIPES
From plain.recipes
BAKED SHRIMP WITH TOMATO SAUCE AND GOAT CHEESE
From parsleyandicing.com
RIGATONI AND SHRIMP WITH GARLIC CREAM SAUCE - CDKITCHEN
From cdkitchen.com
ROASTED TOMATO AND GARLIC SHRIMP PASTA WITH GOAT CHEESE
From honestcooking.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love