Shirataki Pesto Food

EASY PESTO SHIRATAKI NOODLES

Easy Pesto Shirataki Noodles image

Pesto with Noodles :) I use a pre-made pesto and put this together for myself as a quick and light lunch. One package pesto adds 40 calories to this dish. Could also be doubled or quadrupled for a family meal or side dish.

Provided by Brooke the Cook in

Categories < 15 Mins

Time 10m

Yield 1 serving(s)

Number Of Ingredients 3

Ingredients

1 (8 ounce) package tofu shirataki noodles, spaghetti shaped
1 teaspoon butter
1 -2 tablespoon pesto sauce (I use a pre-made frozen pesto, fresh is best!)

Steps:

Rinse and drain tofu noodles very well.
Microwave on high for 1 minute and rinse and drain again.
You may want to pat dry with a paper towel.
Meanwhile, heat skillet over medium-high heat.
Add tofu noodles and saute 2 or 3 minutes until noodles appear dried.
Add butter and pesto sauce and heat 2 or 3 more minutes until butter and pesto cover the noodles.
Enjoy!

SHIRATAKI PESTO

Shirataki Pesto image

Make and share this Shirataki Pesto recipe from Food.com.

Provided by JacksGirl

Categories One Dish Meal

Time 20m

Yield 1 serving(s)

Number Of Ingredients 3

Ingredients

1 (3 ounce) package shirataki noodles
1 (1/2 ounce) package pesto sauce mix
2 tablespoons unsalted butter

Steps:

Drain noodles and rinse well. Noodles can be cut to preferred size.
Pat noodles dry with paper towels.
In a small frying pan, saute noodles on medium heat until cooked through.
Add butter.
When butter has melted, add pesto sauce mix and combine thoroughly with noodles.
Heat through for another 5 minutes or so.

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