Shaken But Not Stirred Chocolate Martini Food
SHAKEN-BUT-NOT-STIRRED CHOCOLATE MARTINI
Okay, this is not something James Bond would be caught dead drinking, but it is shaken, and not stirred. A really cool drink, especially if you freeze the vodka first. Make this with Godiva liqueur if you can, it's got the best chocolatey taste.
Provided by Mirj2338
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Fill a cocktail shaker with ice.
- Add the chocolate liqueur and vodka to the shaker.
- Shake briskly to mix and chill.
- Strain into a chilled martini glass.
- Garnish with the chocolate.
GODIVA CHOCOLATE MARTINI
Make and share this Godiva Chocolate Martini recipe from Food.com.
Provided by NcMysteryShopper
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients in a cocktail shaker filled with ice and shake.
- Pour into a chilled cocktail glass that is rimmed with chocolate syrup.
Nutrition Facts : Calories 255.2, Fat 8.3, SaturatedFat 5.1, Cholesterol 26.2, Sodium 32.6, Carbohydrate 16.7, Sugar 13.8, Protein 2.1
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