Shaken But Not Stirred Chocolate Martini Food

SHAKEN-BUT-NOT-STIRRED CHOCOLATE MARTINI

Shaken-But-Not-Stirred Chocolate Martini image

Okay, this is not something James Bond would be caught dead drinking, but it is shaken, and not stirred. A really cool drink, especially if you freeze the vodka first. Make this with Godiva liqueur if you can, it's got the best chocolatey taste.

Provided by Mirj2338

Categories Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

Ingredients

ice
2 fluid ounces chocolate-flavored liqueur
1 1/2 fluid ounces vodka
1/2 ounce grated chocolate

Steps:

Fill a cocktail shaker with ice.
Add the chocolate liqueur and vodka to the shaker.
Shake briskly to mix and chill.
Strain into a chilled martini glass.
Garnish with the chocolate.

GODIVA CHOCOLATE MARTINI

Godiva Chocolate Martini image

Make and share this Godiva Chocolate Martini recipe from Food.com.

Provided by NcMysteryShopper

Categories Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 5

Ingredients

1 1/2 ounces Godiva original chocolate liqueur
1 1/2 ounces Creme de Cacao
1/2 ounce vanilla vodka
2 1/2 ounces half-and-half
chocolate syrup, for rim

Steps:

Mix all ingredients in a cocktail shaker filled with ice and shake.
Pour into a chilled cocktail glass that is rimmed with chocolate syrup.

Nutrition Facts : Calories 255.2, Fat 8.3, SaturatedFat 5.1, Cholesterol 26.2, Sodium 32.6, Carbohydrate 16.7, Sugar 13.8, Protein 2.1

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