Shake N Bake Ranch Potatoes Food

SHAKE AND BAKE RANCH POTATOES

Steps:

• Preheat oven to 400 degrees. Line a baking sheet with aluminum foil.
• Add bread crumbs, Ranch seasoning, paprika, and black pepper to a large zip top bag.
• Add potatoes and shake to coat.
• Add butter, oil, and parmesan cheese to bag and shake again. Pour potatoes out onto prepared pan.
• Bake 15 minutes. Stir and bake another 15 minutes. Season to taste with salt.

SHAKE 'N BAKE POTATOES

Steps:

• Clean and quarter 4 lg. baking potatoes. Spray baking sheet with spray cooking oil and place potatoes skin side down, spray tops of potatoes. Then sprinkle with your favorite flavor of Shake 'N Bake Coating Mix.
• Place in oven for 45 min at 375°F, or until done.
• Remove from oven and top with your favorite toppings (sour cream, cheese, scallions, etc.) For faster preparation, potatoes can be pre-baked in the microwave.

SHAKIN' RANCH POTATOES RECIPE - (4.5/5)

Steps:

• Preheat oven to 400°F. Peel and wash potatoes. Cut into bite size cubes. In a large bowl toss together potatoes and oil. Pour Shake n Bake and Ranch Mix into the bowl and toss to combine and coat. Lightly spray a cookie sheet with non-stick spray. Spread potatoes out evenly over cookie sheet. Bake 25 to 35 minutes or until potatoes are crispy on the outside and tender on the inside.

SHAKE AND BAKE POTATOES

Steps:

• Mix the spices in a plastic bag, add the oil.
• Place the potatoes in the bag and shake to coat.
• Spray an aluminum foil covered baking sheet with "Pam".
• Place potatoes on baking sheet.
• Bake in a preheated 350°F oven for one hour.

SHAKE N BAKE RANCH POTATOES

Steps:

• Heat the oven to 400 degrees.
• Place the butter on a cookie sheet and place in the oven to melt.
• Meanwhile, in a large ziploc, add the panko, parmesan, ranch and a pinch of salt and pepper.
• Shake and set aside.
• Once the butter is melted, remove from the oven, add the potatoes and stir to coat.
• Using a large spoon, scoop the potatoes into the bag with the panko and seal tight.
• Shake the bag or let the kids shake it.
• Pour back out onto the pan and bake until tender and golden, about 25-30 minutes.
• Serve hot!

SHAKE 'N BAKE CHICKEN & POTATOES CASSEROLE

Steps:

• Heat oven to 400°F.
• Coat chicken with coating mix as directed on package; place in 13x9-inch baking dish sprayed with cooking spray.
• Add potatoes to baking dish. Drizzle dressing evenly over chicken and vegetables.
• Bake 45 min. or until chicken is done (165°F) and vegetables are tender.