Shake N Bake Pork Chops Food

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SHAKE AND BAKE PORK CHOPS



Shake and Bake Pork Chops image

Shake and Bake Pork Chops with homemade shake and bake mix baked on a sheet pan. A perfect homemade natural copycat with dinner done in just 30 minutes.

Provided by Sabrina Snyder

Categories     Main Course

Time 30m

Number Of Ingredients 10

3 cups bread crumbs ((not panko))
1/4 cup vegetable oil
2 teaspoons table salt ((not kosher))
2 teaspoons paprika
1 teaspoon celery salt
3/4 teaspoon black pepper
1/4 teaspoon garlic salt
1/2 teaspoon garlic powder
1/4 teaspoon onion powder
6 bone in 1/2" thick pork chops

Steps:

  • Preheat the oven to 425 degrees.
  • In a large ziploc bag add the breadcrumbs, oil, salt, paprika, celery salt, black pepper, garlic salt, garlic powder and onion powder.
  • Close the bag and rub all the ingredients together until fully mixed.
  • Add one pork chop to the bag at a time and close with some air trapped inside.
  • Shake gently until covered.
  • Repeat with each piece of pork.
  • Place on a sheet pan and bake in the oven for 15 minutes then turn the pork chops over, and bake 10 more minutes.

Nutrition Facts : Calories 295 kcal, Carbohydrate 39 g, Protein 7 g, Fat 12 g, SaturatedFat 8 g, Sodium 1655 mg, Fiber 2 g, Sugar 3 g, ServingSize 1 serving

NO BAKE SHAKE N BAKE PORK CHOPS



No Bake Shake n Bake Pork Chops image

Shake and Bake pork chops are always yummy and we liked this different version of making them. At first, we were unsure... the packet mixed in the gravy was a little gritty. But, the magic happens while everything simmers. The pork chops are juicy and tender. The gravy has a bold flavor with very little work. Prep is very easy...

Provided by Lori Kirkland-Howell

Categories     Steaks and Chops

Time 1h20m

Number Of Ingredients 9

3-4 lb boneless pork chops (thin or thick cut you will need to adjust cooking time according)
1 tsp salt and pepper
4 clove garlic chopped
2 Tbsp cooking oil
1 small red onion
2 can(s) broth, any chicken, beef, pork; 14 oz each
1 can(s) cream of celery soup or onion, chicken, mushroom - you chose; 10.5 oz
1 pkg Shake n Bake seasoning any flavor
1/4 c Worcestershire sauce

Steps:

  • 1. Brown onion and garlic in oil in a 6-quart Dutch oven or skillet on medium-high.
  • 2. Salt and pepper the pork chops and add them to the pan.
  • 3. Brown on both sides; turn heat down to medium.
  • 4. Mix soup, broth, Shake N Bake, and Worchestershire sauce. Pour on your chops and stir it around.
  • 5. Cover, reduce heat to low/medium and cook for 40 minutes or until tender. You will need to adjust your cooking time based on the thickness of the meat.

SHAKE AND BAKE PORK CHOPS FOR TWO!!



Shake and Bake Pork Chops for Two!! image

When I first met my husband, he had a couple of recipes for his favorite foods. I couldn't prepare them any other way!! This is one of them. So simple but yet who would ever think of doing pork chops this way. Thanks to RecipeZaar I have introduced him to a variety of different ways to have his favorite foods!! Note: 1 packet of shake and bake contains 1/2 cup, I usually put one pork chop at a time in the bag and sprinkle in as much shake and bake as I think is needed.

Provided by Nikki Kate

Categories     Pork

Time 55m

Yield 2 serving(s)

Number Of Ingredients 2

2 pork chops
1 (5 3/4 ounce) package original Shake-n-Bake, chicken coating mix

Steps:

  • Preheat oven to 350ºF.
  • Place 1 pork chop at a time in bag, with 1/2 pouch of shake and bake for chicken.
  • Shake to coat the whole pork chop.
  • Place in a greased baking pan, 11x7".
  • Take any leftover shake and bake that is in the bag and spread it over top the pork chops. This gives it extra coating.
  • Bake in preheated oven for 45-50 minutes.
  • Enjoy!

SHAKE N' BAKE PORK CHOPS



Shake N' Bake Pork Chops image

My Grandsons love shake n' bake anything so during their last visit I made them my homemade version and they loved it, gnawing them right down to the bone. Being a cancer survivor, I taught myself how to make homemade versions of this popular coating that my family enjoys.

Provided by Janet Crow

Categories     Pork

Time 35m

Number Of Ingredients 7

1 1/2 c panko breadcrumbs
1/3 c seasoned breadcrumbs
1 tsp garlic sea salt
1 tsp smoked paprika
1/2 tsp ground turmeric
1/4 tsp cayenne pepper
7-8 bone-in pork chops

Steps:

  • 1. Combine the first 6 ingredients in a ziploc bag. Fill a bowl full of water and take each chop and dip in the water then shake in the coating. Place on a greased tinfoil lined baking sheet. Let them sit for 10 minutes.
  • 2. Bake in a 400 degree oven for 15 minutes, turn the chops over and bake for 10 more minutes.

SHAKE 'N BAKE PORK CHOPS AND PEACHES



SHAKE 'N BAKE Pork Chops and Peaches image

Sweeten up ordinary plain pork chops with these SHAKE 'N BAKE Pork Chops and Peaches. The unexpected combination of sweet peaches and savory pork makes these SHAKE 'N BAKE Pork Chops surprisingly tasty.

Provided by My Food and Family

Categories     Home

Time 30m

Yield Makes 6 servings.

Number Of Ingredients 4

1 can (15-1/4 oz.) sliced peaches, undrained
6 bone-in pork chops, 1/2 inch thick
2 tsp. ground ginger
1 pkt. SHAKE 'N BAKE Original Pork Seasoned Coating Mix

Steps:

  • Preheat oven to 400°F. Drain peaches, reserving 1/4 cup syrup. Moisten chops with syrup. Add ginger to coating mix in shaker bag.
  • Coat chops with coating mixture as directed on package. Place chops in 15x10x1-inch baking pan. Discard any remaining coating mixture.
  • Bake 15 minutes. Add peaches to pan. Bake an additional 5 minutes or until chops are cooked through.

Nutrition Facts : Calories 290, Fat 12 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 85 mg, Sodium 440 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 28 g

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