Sfoof Semolina And Turmeric Cake Food
SEMOLINA TURMERIC CAKE (SFOOF)
A Lebanese dessert that is not overly sweet. It is pleasing to the American palate due to its lack of rose water and orange blossom essence, found in most Middle Eastern desserts. Sahteyn! (Bon appetit!)
Provided by Lara
Categories World Cuisine Recipes Middle Eastern Lebanese
Yield 12
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch round baking pan.
- In a small bowl, mix semolina, flour, turmeric and baking powder. Set aside.
- In a large bowl, stir milk and sugar until sugar is dissolved. Add flour mixture and oil and beat with an electric beater at medium speed for 5 minutes. This step is essential, do not use any shortcuts.
- Pour into a prepared 9 inch round pan. Sprinkle top with pine nuts. Bake at 350 degrees F (175 degrees C) for 25 to 35 minutes, or until wooden pick inserted in center comes out dry.
Nutrition Facts : Calories 187.7 calories, Carbohydrate 24.1 g, Cholesterol 1.6 mg, Fat 10 g, Fiber 0.2 g, Protein 1.4 g, SaturatedFat 1.5 g, Sodium 69.5 mg, Sugar 19.7 g
SFOUF (LEBANESE TURMERIC CAKE)
This Lebanese cake flavored with anise seeds was one of my favorite treats growing up. It's a beautiful bright yellow thanks to turmeric powder. My grandmother shared her recipe with me so I can finally make it for myself!
Provided by LauraF
Categories World Cuisine Recipes Middle Eastern Lebanese
Time 50m
Yield 16
Number Of Ingredients 11
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease a 9x13-inch baking pan with tahini.
- Combine boiling water and anise seeds in a glass measuring cup; let steep, about 5 minutes. Strain into a bowl; stir in sugar until dissolved. Discard anise seeds.
- Mix flour, turmeric, baking powder, and anise seed powder together in a bowl. Make a well in the center; mix in oil and butter. Stir in sweetened anise water until batter is the consistency of thick yogurt.
- Pour batter into the prepared baking pan. Score top into diamond shapes with the tip of a knife; place 1 pine nut in the center of each diamond.
- Bake in the preheated oven until top is lightly browned, about 30 minutes.
Nutrition Facts : Calories 283.3 calories, Carbohydrate 37.5 g, Cholesterol 15.3 mg, Fat 13.9 g, Fiber 0.9 g, Protein 3 g, SaturatedFat 4.9 g, Sodium 48.9 mg, Sugar 18.8 g
SFOOF SEMOLINA AND TURMERIC CAKE
This cake has density to it, it can be served vegan by substituting extra virgin olive oil for butter and water for milk, it will taste just as good. Traditionally its cut in small squares and each square has a pine nut or blanched almond, I've served it with toasted sesame seeds when I wanted Sfoof and was out of pine nuts and almonds. You can omit the anise, however the flavor adds a little sweetness and takes it to another level. I absolutely love this cake and I hope you will too! Sfoof is great served with tea or coffee for breakfast.
Provided by Gypsy Queen Cuisine
Categories Breakfast
Time 45m
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F, grease a deep rectangular pan 81/4 x121/4 x2 inches deep with a tablespoon of tahini.
- Mix the semolina, flour, baking powder, anise and turmeric in a bowl,.
- Add the olive oil or butter in small pieces and with your hands mix well until all well combined ( I use a cheese shredder for the butter instead of cutting them in small bits).
- In a separate bowl combine warm water or milk and sugar and stir until its dissolved.
- Add the syrup to the flour mixture and beat with a hand beater for 5 minutes.
- Pour into baking pan, sprinkle with sesame seeds, pine nuts or blanched almonds whichever you fancy!
- Bake for about 35 minutes or until the cake has risen and is cooked inside. Test with a toothpick and if it comes out dry the cake is done. Remove from the oven and allow to cool, then cut into diamonds or squares and serve at room temperature This cake will keep for a week if its stored in a sealed container in a cool place.
Nutrition Facts : Calories 317, Fat 8.7, SaturatedFat 4.8, Cholesterol 19.1, Sodium 99.6, Carbohydrate 54.5, Fiber 1.7, Sugar 18.9, Protein 5.5
More about "sfoof semolina and turmeric cake food"
SFOOF - LEBANESE SEMOLINA TURMERIC CAKE - GLOBAL …
Spread almond butter or tahini on bottom of pan. In a saucepan, heat milk and sugar until sugar is dissolved, about 3 minutes. Add orange …
From globalkitchentravels.com
Reviews 22Category DessertCuisine LebaneseTotal Time 55 mins
From globalkitchentravels.com
Reviews 22Category DessertCuisine LebaneseTotal Time 55 mins
- In a saucepan, heat milk and sugar until sugar is dissolved, about 3 minutes. Add orange blossome water and rose water. Mix until thoroughly incorporated. Leave to cool.
- While it is cooling, combine semolina, flour, baking powder, salt, turmeric and anise seed in a large bowl. Mix until well blended.
SFOOF - LEBANESE TURMERIC BUNS | KAREN'S KITCHEN STORIES
Add the flour to the bowl of a stand mixer, and make a well in the middle. Drop the yeast and sugar into the well, and cover with the milk. Cover the bowl with plastic wrap and let rest for one hour. Add the salt around the edge …
From karenskitchenstories.com
From karenskitchenstories.com
SEMOLINA TURMERIC CAKE (SFOUF) | ELEMENTAL ALCHEMY
INSTRUCTIONS. Boil water then add the aniseed and let steep for 10 minutes. Strain tea and put aside to cool a little bit. Preheat oven to 355ºF. In a large bowl, mix the fine semolina, flour, turmeric powder, ground aniseed, …
From elemental-alchemy.com
From elemental-alchemy.com
SFOUF - SIMPLY LEBANESE
Instructions. Preheat the oven to 375F. Spread 1 tablespoon of tahini paste in an 8x10 rectangle baking pan or a round 8x8. ** You can use cooking spray or butter instead of tahini. In a large bowl, add the flour, fine …
From simplyleb.com
From simplyleb.com
SFOUF (TURMERIC CAKE) - FEELGOODFOODIE
Preheat the oven to 375ºF and grease a 9×9" baking pan with the tahini sesame oil or other oil. Mix the dry ingredients (semolina, flour, turmeric and baking powder) together in a large bowl. Mix the wet ingredients (canola …
From feelgoodfoodie.net
From feelgoodfoodie.net
SFOUF – SEMOLINA CAKE WITH TURMERIC - DINA'S KITCHEN
Preheat oven (180°C, 350°F) and bake on lower second rack for about 25 minutes, until edges are a bit brownish. Insert a wooden tooth pick into the centre of the cake to check if the cake is ready. Remove from oven and …
From dinas-kitchen.com
From dinas-kitchen.com
SFOUF (SEMOLINA TURMERIC CAKE) - KITCHEN-MAESTRO
Sfouf cake (Semolina turmeric cake) ingredients : 2 cups boiling water 2 Tablespoons aniseed. 2 cups fine semolina flour 2 cups all-purpose flour, sifted 2 tablespoons turmeric powder 3 teaspoons baking powder 1 3/4 cups …
From kitchenmaestro.net
From kitchenmaestro.net
SEMOLINA TURMERIC CAKE (SFOOF) - CAKECENTRAL.COM
Instructions. 1 Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch round baking pan. 2 In a small bowl, mix semolina, flour, turmeric and baking powder. Set aside. 3 In a large bowl, stir milk and sugar until sugar is dissolved. Add flour mixture and oil and beat with an electric beater at medium speed for 5 minutes.
From cakecentral.com
Estimated Reading Time 50 secs
From cakecentral.com
Estimated Reading Time 50 secs
SEMOLINA TURMERIC CAKE (SFOOF) | RECIPE - PINTEREST
Semolina Turmeric Cake (Sfoof) 18 ratings · Vegetarian · Serves 1. Allrecipes. 1M followers . ... The inspiration for this lemon, turmeric, and semolina cake comes from the traditional Lebanese ‘sfouf’ cake. The treat, which is traditionally made for holidays or special events in Le… Fadia Raffoul. Desert. Healthy Appetizers. Appetizer Recipes. Healthy Snacks. Healthy Eating. …
From pinterest.com
From pinterest.com
SFOOF TURMERIC CAKE RECIPE {VEGAN} - FUSS FREE FLAVOURS
A silicone pastry brush works very well here. In a large bowl, cream together the shortening and sugar. Add flour, semolina, baking powder, tahini, turmeric, almond milk, and pine nuts and mix together. Pour the mixture into the cake tin and garnish evenly with pine nuts. Bake for about 30 minutes.
From fussfreeflavours.com
From fussfreeflavours.com
SEMOLINA TURMERIC CAKE (SFOOF) - ILOVEARABICFOOD.COM
In a large bowl, and using an electric mixer on medium speed, blend all-purpose flour, semolina flour, sugar, turmeric, vegetable oil, dry milk, water, salt, and baking powder for 2 minutes. 3 Pour batter into the prepared pan, and sprinkle pine nuts over top.
From ilovearabicfood.com
From ilovearabicfood.com
SFOOF, SEMOLINA TURMERIC CAKE - LEBMANIA
SFOOF, Semolina Turmeric Cake: Ingredients: 1-1/2 cups semolina flour; 1/2 cup all-purpose flour; 1 teaspoon ground turmeric; 1-1/2 teaspoons baking powder; 1 cup and 2 tablespoons white sugar; 1 cup milk; 1/2 cup vegetable oil; 1 tablespoon pine nuts: ENJOY 12 Servings: Method: 1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch round baking …
From lebmania.com
From lebmania.com
TURMERIC SEMOLINA CAKE (SFOUF RECIPE) - PLANT BASED FOLK
Step 2 - Ready your cake tin (I used coconut spray to oil) Step 3 - In a large bowl, add the flour, semolina, turmeric and sugar and mix well using a whisk or mixer. Step 4 - Add the oil and milk, whisk well until fully combined. Step 5 - Pour the mixture into oiled cake tin and top with the pine nuts or almonds.
From plantbasedfolk.com
From plantbasedfolk.com
SFOUF CUPCAKES | LEBANESE TURMERIC CAKES - COOKING WITH SAPANA
Preheat oven to 350 °F and line a cupcake pan with paper liners. In a mixing bowl add semolina, flour, baking powder, sugar, salt and turmeric powder. Stir to combine. Add in milk and oil and whisk to combine. Pour into prepared cupcake liners and top with slivered almonds. Bake in preheated oven for about 20 minutes or until a skewer inserted ...
From cookingwithsapana.com
From cookingwithsapana.com
SFOUF RECIPE (TURMERIC CAKE) - HEALTHY LIFE TRAINER
Grease a 20 cm baking pan with tahini or butter. In a mixing bowl, mix together milk, sugar and oil until the sugar dissolves completely. Stir in flour, semolina, baking powder and turmeric until the batter is smooth. Pour the batter into the …
From healthylifetrainer.com
From healthylifetrainer.com
TASTEGREATFOODIE - LEBANESE SFOUF (TURMERIC CAKE) - DESSERTS
Coat a 9×13 inch baking pan, or a round cake pan, with tahini paste. Use your hands, a brush, or a cooking spray. Lightly dust the sides of the pan with about 1 teaspoon of all-purpose flour. In a large bowl, mix together the dry ingredients consisting of all-purpose flour, sugar, turmeric, baking powder, and salt.
From tastegreatfoodie.com
From tastegreatfoodie.com
TURMERIC CAKE RECIPE – LEBANESE SFOUF - THE JETSETTER DIARIES
Preheat oven to 350ºF (175ºC). Grease a 9 inch baking pan with the tahini or oil. In a small bowl, mix all the dry ingredients: semolina, flour, turmeric and baking powder. In a large bowl, mix all the wet ingredients: canola oil, almond milk and cane sugar. Make sure the sugar is completely dissolved in the mixture.
From thejetsetterdiaries.com
From thejetsetterdiaries.com
WWW.FOOD.COM
SEMOLINA TURMERIC CAKE (SFOOF) POPULAR RECIPES
Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch round baking pan. In a small bowl, mix semolina, flour, turmeric and baking powder.
From deliciousandrecipes.blogspot.com
From deliciousandrecipes.blogspot.com
SFOOF – LMEZA
Sfoof, is a semolina cake flavored with aniseed and turmeric spice (Curcuma). This no egg lebanese cake is delicious and healthy, a good alternative for Vegans. The yellow color of the cake comes from the addition of turmeric. Turmeric has been a staple in Middle Eastern and Southeast Asian cooking for thousands of years. Some of turmeric’s most ardent …
From lmeza.com
From lmeza.com
CAKE WITH ANISE AND TURMERIC (SFOOF) - TASTE OF BEIRUT
1 Tablespoon of baking powder. a teaspoon of vanilla powder or extract. to garnish the surface of the cakes: pine nuts or almonds. to coat the pan: tahini, as needed. METHOD: Place the flour, semolina (or cornmeal), sugar, anise powder, turmeric, baking powder and vanilla powder in a bowl. Mix the milk and the oil or melted butter and vanilla ...
From tasteofbeirut.com
From tasteofbeirut.com
REINVENTING NADINE: SFOOF: A LEBANESE SEMOLINA TURMERIC CAKE …
I like to use semolina and flour in my recipe because the semolina alone make it too crumbly and the flour alone makes it too much cake-like Sfoof Preheat your oven to 350 F oven (180 C or gas 6) Dry ingredients: 2 cups of flour (all purpose), 2 cups of semolina, (سميد ناعم)
From reinventingnadine.blogspot.com
From reinventingnadine.blogspot.com
SFOUF (LEBANESE TUMERIC CAKE) - COOKIN' WITH MIMA
In a 9 x13 inch pan (half sheet pan), brush the pan with tahini (sesame paste) and pour in the batter. Let the batter rest for about 10 minutes on your kitchen counter and then add in the pine nuts to the top. Place in the oven and bake for 30 minutes on 350 degree oven. Insert a tooth pic and make sure it comes out clean before removing from ...
From cookinwithmima.com
From cookinwithmima.com
VEGETARIAN RECIPES AROUND THE WORLD - SFOOF SEMOLINA AND …
1 1/2 teaspoons turmeric ; pine nuts or blanched almond (to garnish) Preheat oven to 350°F, grease a deep rectangular pan 81/4 x121/4 x2 inches deep with a tablespoon of tahini. Mix the semolina, flour, baking powder, anise and turmeric in a bowl,. Add the olive oil and with your hands mix well until all well combined.
From ivu.org
From ivu.org
NITHA KITCHEN - EGGLESS TURMERIC SEMOLINA CAKE SFOUF
Eggless Turmeric Semolina Cake. In Preheated oven bake at 375 F / 190 C for 20 minutes. Meanwhile prepare the sugar syrup is using. Boil the sugar, water and turmeric mixture in medium flame for 5-7 minutes until it reaches the consistency shown in video but no need to check any string consistency for this recipe.
From nithaskitchen.com
From nithaskitchen.com
SEMOLINA TURMERIC CAKE (SFOOF) | RECIPE | SEMOLINA CAKE, ARABIC …
Mar 27, 2020 - A Lebanese dessert that is not overly sweet. It is pleasing to the American palate due to its lack of rose water and orange blossom essence, found in most Middle Eastern desserts. Sahteyn! (Bon appetit!)
From pinterest.com.au
From pinterest.com.au
FAVORITE MENU SEMOLINA TURMERIC CAKE (SFOOF) :: YOU HAVE TO TRY
A Lebanese dessert that isn't overly sweet. It is appealing to the American palate because of its lack of rose water and orange blossom essence, determined in most Middle Eastern cakes. Sahteyn! (Bon appetit!) Ingredients : 1 ½ cups semolina flour; ½ cup all-reason flour; 1 teaspoon floor turmeric; 1 ½ teaspoons baking powder; 1 ⅛ cups ...
From dleefoodrecipes.blogspot.com
From dleefoodrecipes.blogspot.com
SEMOLINA TURMERIC CAKE (SFOOF) | SADAF RECIPES – SADAF.COM
Ingredients: (Serves 6) 1 1/2 cups semolina flour 1/2 cup all-purpose flour 1 teaspoon ground turmeric 1 1/2 teaspoons baking powder 1 1/8 cups white sugar 1 cup milk 1/2 cup vegetable oil 1 tablespoon pine nuts Direction: Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch round baking pan. In a small bowl, mix semolina, flour, turmeric and baking powder. Set …
From sadaf.com
From sadaf.com
CAKE WITH TURMERIC (SFOOF) - TASTE OF BEIRUT
Cake with Turmeric (Sfoof) October 29, 2009 • Category: ... Mix flour, semolina, baking powder, turmeric and anise and a pinch of salt. Rub softened butter in the dry mix until the texture resembles breadcrumbs (can do it in a food processor) Pour milk mixture into the semolina and butter mixture and mix well. Batter will be thick. Smear tahineh on pan and pour …
From tasteofbeirut.com
From tasteofbeirut.com
TURMERIC CAKE LEBANESE SFOOF — SUPER MAMA ARABIA
Here is the Turmeric Cake Lebanese Sfoof recipe that I prepare for my family! A delicious EGG FREE cake that is so simple and easy to make the whole family will love. You can easily make it Vegan by replacing the Milk with Water. And if you like other Vegan recipes make sure to check out a few other recipes on the blog: Vegan Recipe: Cracked Wheat with …
From supermamalb.com
From supermamalb.com
TURMERIC TEA CAKE (SFOUF) | THE COOK UP | SHARON SALLOUM | SBS FOOD
Place the semolina, flour, turmeric and baking powder in a large bowl and stir to combine. In a separate bowl, combine the butter, sugar, milk and 60 ml (¼ cup) water. Pour into the dry ...
From sbs.com.au
From sbs.com.au
RECIPE: TURMERIC & SEMOLINA CAKE A.K.A SFOOF - WONDERGROUND
Anyway, I’ve made this cake twice in the last week. It’s delicious and easy and if anyone ever wants a birthday cake from me ever again, they can get sfoofed. Here is my recipe – its a mash up of a few different recipes I found. Ingredients 1 1/2 cups semolina flour 1/2 cup all-purpose flour 2 teaspoon ground turmeric
From wonderground.press
From wonderground.press
SFOUF: LEBANESE ALMOND AND TURMERIC CAKE [VEGAN]
Grease and line the bottom of one 8-inch round cake pan. Preheat oven to 350°F. Boil water. Add aniseed, cover, and let steep for 20 minutes. Strain the aniseed tea and keep aside until lukewarm ...
From onegreenplanet.org
From onegreenplanet.org
RECIPE: TURMERIC & SEMOLINA CAKE A.K.A SFOOF - WONDERGROUND
Oct 31, 2014 - Truth, beauty, chaos and plants. When the auto-complete results are available, use the up and down arrows to review and Enter to select.
From pinterest.com.au
From pinterest.com.au
SFOUF (TURMERIC-SESAME TEA CAKES) RECIPE - SANA JAVERI KADRI
Whisk together semolina flour, sugar, gluten-free flour, turmeric, baking powder, and salt in a large bowl until combined. Step 3 Stir together ghee …
From foodandwine.com
From foodandwine.com
SEMOLINA TURMERIC CAKE (SFOOF) | RECIPE IN 2021 | ARABIC SWEETS …
Aug 23, 2021 - A Lebanese dessert that is not overly sweet. It is pleasing to the American palate due to its lack of rose water and orange blossom essence, found in most Middle Eastern desserts. Sahteyn! (Bon appetit!)
From pinterest.com
From pinterest.com
SEMOLINA TURMERIC CAKE (SFOOF) | RECIPE | SEMOLINA, RECIPES, …
Mar 19, 2015 - A Lebanese dessert that is not overly sweet. It is pleasing to the American palate due to its lack of rose water and orange blossom essence, found in most Middle Eastern desserts. Sahteyn! (Bon appetit!)
From pinterest.co.uk
From pinterest.co.uk
NOSAIBASFOOD - FOOD RECIPES
Place the semolina, flour, turmeric and baking powder in a large bowl and mix with a spoon; Place the sugar in a separate bowl, add the water and mix until the sugar begins to dissolve. Add the milk and mix again, followed by the oil; Add the liquid mixture to the dried ingredient bowl. Mix with a spoon, then use an electric whisk to vigorously ...
From nosaibasfood.com
From nosaibasfood.com
TASTEGREATFOODIE - LOW CARB TURMERIC CAKE - SFOOF - DESSERTS
Instructions. Preheat oven to 325F. Grease a 9 inches round cake pan with cooking oil spray or butter. Set aside. In a large mixing bowl, whisk eggs with xylitol sugar free sweetener for about 1 minute. Whisk in almond flour, turmeric, baking powder until evenly combined. Pour the cake batter into the prepared pan.
From tastegreatfoodie.com
From tastegreatfoodie.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love