Scd Gluten Free Pasta Less Lasagna Food
SCD GLUTEN FREE PASTA-LESS LASAGNA
Make and share this Scd Gluten Free Pasta-Less Lasagna recipe from Food.com.
Provided by CathWithKids
Categories Meat
Time 40m
Yield 6 serves, 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 180 C (350 F).
- Steam zucchini until slightly soft and lightly mash them.
- Meanwhile, saute onion and garlic for until ligthly browned.
- Add beef, salt, oregano, and basil, stir until beef is cooked.
- Grease the bottom of the baking pan and spread out 1/2 of the mashed zucchini, then half of the tomato sauce, then 1/2 of the beef, then 1/2 of the cheese.
- Repeat the layering process, ending with the cheese.
- Bake for about 10 minutes, until the cheese has melted on the top of the lasagna.
Nutrition Facts : Calories 548.5, Fat 36.3, SaturatedFat 15.7, Cholesterol 140.9, Sodium 925.3, Carbohydrate 14.2, Fiber 3.1, Sugar 9.1, Protein 39.8
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