SAVORY HERB WAFFLES
These are not a sweet waffle! I use them to serve creamed beef or chicken for a quick, easy supper. They are very light, very tasty, and they smell heavenly.
Provided by Deb McMeen
Categories Breakfast and Brunch Waffle Recipes
Time 45m
Yield 6
Number Of Ingredients 12
Steps:
- In a large bowl, stir together the flour, baking powder, baking soda, garlic salt, parsley, rosemary and tarragon. Stir in the shredded Gouda. Set aside.
- In another bowl, mix together the egg yolks, buttermilk, sour cream and vegetable oil until well blended. Pour the wet ingredients into the flour mixture, and stir until just blended. In a separate clean bowl, whip the egg whites until stiff peaks form. Fold into the waffle batter.
- Heat the waffle iron, and grease with vegetable oil spray. Use the recommended amount of batter for each waffle according to your iron. Close the lid, and cook until golden brown. Waffles can be held in a warm oven while the others are cooking. Serve with creamed beef or chicken.
Nutrition Facts : Calories 511.4 calories, Carbohydrate 40.6 g, Cholesterol 134.9 mg, Fat 30 g, Fiber 1.2 g, Protein 19.5 g, SaturatedFat 9.4 g, Sodium 1043.5 mg, Sugar 7.5 g
SAVORY WAFFLES SIX WAYS
Doctor up basic waffle batter to make these savory versions.
Provided by Food Network Kitchen
Yield 8 to 12 servings
Number Of Ingredients 0
Steps:
- Start with recipe for Top Notch Waffles:
- Whisk 2 cups flour, 1/4 cup confectioners' sugar, 2 teaspoons baking powder, 1/2 teaspoon salt and 1/4 teaspoon baking soda in a large bowl. Whisk 1 1/2 cups milk, 1 1/2 sticks cooled melted butter and 2 eggs in a separate bowl until combined; pour into the flour mixture and stir until just combined. (A few small lumps are fine.) Preheat a waffle iron; lightly brush with butter, then fill with batter three-quarters full and cook until the waffles are golden and crisp.
- Sesame, Scallion and Sausage
- Add 1 bunch thinly sliced scallions, 3 thinly sliced dried Chinese sausages and 2 teaspoons each toasted sesame oil, sesame seeds and grated ginger to the batter. Top the waffles with a fried egg.
- Smoked Salmon and Chives
- Reduce the milk to 1 1/4 cups and add 1/2 cup sour cream. Add 4 ounces chopped smoked salmon, 1/4 cup minced chives and 2 tablespoons chopped tarragon to the batter. Top the waffles with more sour cream and chives.
- Bacon and Almond
- Add 8 chopped cooked bacon slices, 1/2 cup finely chopped marcona almonds and 2 teaspoons each ancho chile powder and chopped thyme to the batter. Top the waffles with maple syrup.
- Goat Cheese and Kale
- Add 4 ounces crumbled goat cheese, 1 cup finely chopped kale, 2 tablespoons chopped mixed herbs (parsley, basil and dill), 1 teaspoon grated lemon zest and 1/4 teaspoon cayenne pepper to the batter. Top the waffles with arugula salad.
- Chili Cornbread
- Replace 1 cup of the flour with cornmeal. Add 1 cup each thawed frozen fire-roasted corn and shredded pepper jack cheese, 1/4 cup chopped cilantro and 1 minced seeded jalapeno to the batter. Top the waffles with honey and hot sauce.
- Salami-Provolone
- Add 1/2 cup each shredded provolone and grated parmesan, 2 ounces finely chopped salami and 1 teaspoon pepper to the batter. Top the waffles with ricotta and olive oil.
THE BEST CHEDDAR AND HERB CHAFFLE
A chaffle is a low-carb, cheese-and-egg-based waffle that's taken the keto world by storm, thanks to its fluffy texture and crispy edges. We opted to use Cheddar for the cheese and added scallions and parsley for a sweet and savory twist on the popular dish. For the fluffiest chaffle, use only finely shredded cheese--it will blend better with the egg than large shreds.
Provided by Food Network Kitchen
Categories main-dish
Time 30m
Yield 2 to 4 servings (makes about 4 chaffles)
Number Of Ingredients 8
Steps:
- Preheat a waffle iron to medium-high. Whisk the eggs in a large bowl until well beaten and smooth. Whisk in the Cheddar, scallions, parsley, 1/4 teaspoon salt and a few grinds of pepper.
- Coat the waffle iron with nonstick cooking spray, then ladle a heaping 1/4 cup of batter into each section. Close the lid and cook until well browned and fluffy, 4 to 5 minutes. Use a small offset spatula or tongs to transfer the chaffles to a serving plate. Repeat with the remaining batter.
- Top each chaffle with a pat of butter and drizzle with maple syrup.
CHEESE & HERB WAFFLES
A savoury take on the classic fluffy waffle. Chives and cheddar are perfect partners in this really easy recipe. Serve with wilted spinach and a fried egg for a tasty brunch
Provided by Miriam Nice
Categories Brunch, Dinner, Lunch, Main course
Time 50m
Yield makes about 10 large waffles
Number Of Ingredients 9
Steps:
- Heat the waffle maker according to manufacturer's instructions. Whisk the egg whites to stiff peaks. In a separate large bowl, mix together the flour, bicarbonate, paprika, mustard powder, chives and season with salt and black pepper. Stir in the grated cheese then make a well in the centre and add the egg yolks and melted butter. Start mixing with a balloon whisk; keep whisking as you slowly add the milk until you get a smooth, thick batter. Carefully fold in the egg whites with a metal spoon.
- Heat oven to 180C/160C fan/gas 4. Use a ladle to pour the batter into your waffle maker and cook for 5 mins or according to the manufacturer's instructions. Repeat until all the batter has been used up, placing your finished waffles onto a baking tray as you go.
- Once all the waffles are made, transfer to the oven for 5 mins to warm through and crisp. Delicious served with wilted spinach and a fried egg.
Nutrition Facts : Calories 276 calories, Fat 14 grams fat, SaturatedFat 8 grams saturated fat, Carbohydrate 25 grams carbohydrates, Sugar 2 grams sugar, Fiber 1 grams fiber, Protein 12 grams protein, Sodium 0.7 milligram of sodium
More about "savory herb waffles food"
SAVORY CHEESY HERB WAFFLES - WHAT'S GABY COOKING
From whatsgabycooking.com
5/5 (2)Category BreakfastCuisine AmericanTotal Time 25 mins
- In a medium mixing bowl, mix together the flour, cornmeal, cornstarch, baking powder, baking soda, salt and pepper and set aside.
- In another bowl, whisk together the buttermilk and eggs. Pour the wet ingredients into the dry ingredients and gently mix. Add the melted butter with olive oil and sea salt, cheddar, chives and shallots to the batter and stir to combine.
- Preheat oven to 200°F. Preheat waffle iron to medium. Pour in as much batter as your waffle iron's instructions recommend and cook until golden. Gently remove each waffle and transfer to a baking sheet. Repeat this process until you’ve used all the batter.
- Pop the waffles into the oven for 5-10 minutes to warm before serving with a drizzle of the butter with olive oil and sea salt and a fried egg on top.
10 BEST SAVORY HERB WAFFLE RECIPES | YUMMLY
From yummly.com
5/5 (1)
HIGH-PROTEIN SAVORY QUINOA WAFFLES IN UNDER 15-MIN. | JANE ...
From janeshealthykitchen.com
SAVORY WAFFLES WITH HERB GRAVY AND CRISPY CHICKEN TENDERS
From eatingwell.com
SIMPLY SAVORY POTATO WAFFLES RECIPE - PACIFIC FOODS
From pacificfoods.com
FRINKFOOD - SAVORY HERB WAFFLES
From frinkfood.com
48 FOOD SAVORY WAFFLES IDEAS IN 2022 - PINTEREST
From pinterest.com
SAVOURY WAFFLES - HEALTHY LITTLE FOODIES
From healthylittlefoodies.com
WAFFLE SAVORY RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CHAFFLE RECIPE: SAVORY KETO RECIPES THAT ARE THE BEST ...
From ketokarma.com
10 BEST SAVORY WAFFLES RECIPES - FOOD NEWS
From foodnewsnews.com
TURKEY AND GRAVY SAVORY HERBED WAFFLES - A FAMILY FEAST®
From afamilyfeast.com
TOMATO BASIL SAVORY WAFFLES CRAFTED WITH ...271459 PRICE ...
From aqua-calc.com
SAVORY HERB WAFFLES | RECIPE | SAVORY HERB, RECIPES ...
From pinterest.com
SAVORY BEER RAISED WAFFLES WITH CHEDDAR AND SCALLIONS
From stripedspatula.com
7 SAVORY WAFFLES YOU CAN EAT FOR DINNER | FOOD & WINE
From foodandwine.com
SAVORY WAFFLES - PANOS EATS
From panoseats.com
SAVORY HERB WAFFLES - FOODIST NETWORKS
From foodistnetworks.com
SAVORY GREEN WAFFLES WITH SPINACH - THE HEALTHFUL IDEAS
From thehealthfulideas.com
10+ WAFFLE MAKER RECIPES | EATINGWELL
From eatingwell.com
SAVORY HERB WAFFLES - CHEF MURPH
From chefmurph.com
SAVORY POTATO WAFFLE - CUISINART.CA
From cuisinart.ca
10 BEST SAVORY HERB WAFFLE RECIPES | YUMMLY
From yummly.com
PALEO SAVORY WAFFLES WITH FRIED EGGS & HOT SAUCE
From realfoodwithdana.com
SAVORY HERB WAFFLES RECIPE - FOOD NEWS
From foodnewsnews.com
SAVORY CORN WAFFLES WITH TOMATO HERB SALAD - WOMAN'S DAY
From womansday.com
17 SAVORY BREAKFAST IDEAS (QUICK & DELICIOUS)
From realmenuprices.com
SAVORY PARMESAN WAFFLES WITH ROASTED ... - FAMILYSTYLE FOOD
From familystylefood.com
SAVORY WAFFLES WITH CHEDDAR AND CHIVES - UMAMI GIRL
From umamigirl.com
SAVORY GARLIC HERB CHICKEN WAFFLES WITH MAPLE CHILI SYRUP
From befoodsavvy.com
SAVORY WAFFLE BATTER RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
SAVORY ALMOND MOCHI WAFFLES — EAT CHO FOOD
From eatchofood.com
25 MOSTLY SAVORY WAFFLE RECIPES - BEYOND MERE SUSTENANCE
From beyondmeresustenance.com
SAVORY WAFFLES | KING ARTHUR BAKING
From kingarthurbaking.com
SAVORY HERB AND HAMBURGER STUFFING WAFFLES - INSPIRED ...
From inspiredimperfection.com
WHAT ARE THE EXAMPLES OF SAVORY FOOD? (10 ITEMS COVERED)
From homeeon.com
WHAT IS SAVORY (HERB)? LEARN ABOUT WINTER AND SUMMER ...
From masterclass.com
14 SAVORY WAFFLES IDEAS - PINTEREST
From pinterest.ca
51 BEST SAVORY WAFFLE CONES IDEAS | SAVORY WAFFLES, WAFFLE ...
From pinterest.ca
SAVORY CHEESY HERB WAFFLES + TIPS AND TRICKS TO MAKE THE ...
From spoonforkbacon.com
SAVORY SWEET POTATO BACON WAFFLES - THE REAL FOOD DIETITIANS
From therealfooddietitians.com
SAVORY HERB WAFFLES – FOODIST GAZETTE
From foodistgazette.com
RECIPE - SAVOURY HERB WAFFLE WITH CREAMED MORELS
From lcbo.com
SAVORY HERB WAFFLES - REVIEW BY MICROJENN - ALLRECIPES.COM
From allrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love