Sauerkraut N Weenies Food
SAUERKRAUT N' WEENIES
I enjoy this because it is a quick throw together and so satisfying. Serve with hotdog buns or dinner buns.
Provided by CookingMonster
Categories One Dish Meal
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 3
Steps:
- Combine all ingredients and put into a lightly greased casserole.
- Bake at 350 degrees until warmed through nicely.
- (Approximately 45 minutes).
Nutrition Facts : Calories 399.1, Fat 33.8, SaturatedFat 13.3, Cholesterol 60.3, Sodium 2122.8, Carbohydrate 10, Fiber 3.1, Sugar 6.1, Protein 13.9
DAD'S WEINERS AND SAUERKRAUT
My dad made this up--he loves German cooking and I hope you enjoy it too. The taste is just wonderful!
Provided by Beth Gambrell
Categories Meat
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Bake the wieners in a baking dish at 350° for 30 minutes, then slice into bite-size pieces.
- In an oven proof skillet, sauté the onion in the butter until translucent, then add remaining ingredients. Bring to a boil, then simmer, uncovered for 30 minutes.
- Add the cooked wieners and put in the oven covered for 30-40 minutes at 325°.
Nutrition Facts : Calories 636.6, Fat 48.1, SaturatedFat 21.3, Cholesterol 94.9, Sodium 2911.1, Carbohydrate 23.1, Fiber 4.3, Sugar 8.1, Protein 18.5
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