Saucy Wenches Spicy Pizza Food

SPICY POTATO PIZZA

Spicy Potato Pizza image

Make and share this Spicy Potato Pizza recipe from Food.com.

Provided by Latchy

Categories Potato

Time 35m

Yield 1 serving(s)

Number Of Ingredients 8

Ingredients

1 large potato, cooked and mashed
15 g butter
1 tablespoon grated tasty cheese (Mature Cheddar)
1 small tomatoes, sliced
3 sliced hot salami
4 button mushrooms, sliced
1/4 green pepper, chopped
60 g grated mozzarella cheese

Steps:

Place potato, butter and tasty cheese (mature cheddar) in a bowl and mix to combine.
Place the potato mixture in a greased nonstick frying pan and spread to cover the base.
Arrange the salami, tomato mushrooms and green pepper over potato.
Sprinkle with mozzarella cheese and cook over medium heat until potato is crisp and golden.
Place under a preheated grill and cook for 10 minutes or until cheese melts and is golden.

Nutrition Facts : Calories 659.3, Fat 30.9, SaturatedFat 18.7, Cholesterol 94.3, Sodium 579.7, Carbohydrate 72.2, Fiber 10.1, Sugar 7.3, Protein 26.7

SPICY PEROGY PIZZA

Spicy Perogy Pizza image

This recipe comes from our local newspaper. I make mine on a gluten free crust - my attempt at replicating Boston Pizza's Perogy Pizza.

Provided by ukichix

Categories < 60 Mins

Time 1h

Yield 1 pizza

Number Of Ingredients 15

Ingredients

1 pizza crust
3 -4 large potatoes
salt
pepper
garlic powder
parsley flakes
dried red chili pepper
paprika
1/3 cup pizza sauce
mozzarella cheese, shredded
5 slices cooked crisp bacon
1 small onion, diced
3/4 cup sour cream
1/3 cup cheddar cheese, shredded
1 -2 green onion, chopped

Steps:

Thinly slice potatoes and place, over lapping, on a greased baking sheet. Sprinkle with salt, pepper, garlic powder, parsley, dried red chilies and paprika. Bake for 20-30 minutes at 350°F.
Spread a very thin layer of tomato sauce on crust and sprinkle with mozzarella (not as much sauce or cheese as on a regular pizza or it will overpower the potatoes) Carefully spread sour cream on top of sauce/cheese.
Place baked potato slices on top and sprinkle with broken up bacon and then onions.
Bake at 425°F for 15-20 minutes. Take pizza out and sprinkle cheddar cheese and chopped green onions.
Turn oven off and put pizza back in for about 5 minutes to melt the cheddar.

Nutrition Facts : Calories 1685.4, Fat 68.4, SaturatedFat 36.5, Cholesterol 159.4, Sodium 1720.5, Carbohydrate 219.4, Fiber 26.1, Sugar 19.8, Protein 54.5

SARA'S HOT & SPICY PIZZA

Sara's Hot & Spicy Pizza image

Last night I wanted to make pizza, but could decide if I wan't hot & spicy, or mediterranean..so I combined the 2. I wasn't sure what it would turn out like, but it was SO good! I haven't included a pizza base recipe, I figure everyone has their favourites :)

Provided by Sara 76

Categories < 60 Mins

Time 40m

Yield 1 pizza

Number Of Ingredients 11

Ingredients

1 large pizza crust
1 tablespoon pizza sauce
2 tablespoons hot chili sauce
2 cups mozzarella cheese, grated
1 cup cheddar cheese, grated
10 slices hot hungarian salami
1/2 red capsicum, thinly sliced
1/2 tomatoes, thinly sliced
1 red chili pepper, thinly sliced
1/2 cup antipasto mix, mine had mushrooms, green olives, black olives, sundried tomatoes, eggplant, and capsicum, all marin
1/4 cup feta cheese, crumbled

Steps:

Mix pizza sauce and chilli sauce together. Spread over base.
Mix cheddar cheese and mozzerella together, sprinkle 1 cup over sauce.
Layer the salami, capsicum, and tomato. Spread anti pasto evenly over the top.
Sprinkle with chilli and fetta cheese.
Top with remaining cheese and bake at 180C for about 30 minutes.

Nutrition Facts : Calories 1957.7, Fat 153.9, SaturatedFat 84.6, Cholesterol 513.7, Sodium 6250.8, Carbohydrate 23.6, Fiber 2.8, Sugar 15.2, Protein 118.1

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