SANTA'S WHISKERS
Make and share this Santa's Whiskers recipe from Food.com.
Provided by Karen..
Categories Dessert
Time 27m
Yield 60 cookies
Number Of Ingredients 8
Steps:
- Cream together butter and sugar; blend in milk and extract.
- Stir in flour, cherries and pecans.
- Form dough into two 8 inch rolls.
- Roll in flaked coconut to coat outside.
- Wrap in waxed paper or plastic wrap and chill thoroughly.
- Cut into 1/4 inch slices and place on ungreased cookie sheets.
- Bake at 375* until edges are golden, about 12 minutes.
Nutrition Facts : Calories 70.6, Fat 4.1, SaturatedFat 2.3, Cholesterol 8.2, Sodium 30.4, Carbohydrate 8, Fiber 0.3, Sugar 3.8, Protein 0.7
SANTA'S WHISKERS I
Steps:
- In mixer bowl, cream together butter or margarine and sugar. Blend in milk and vanilla. Stir in flour, candied cherries and nuts.
- Form into 2 rolls, each 2 inches in diameter and 8 inches long. Roll in coconut.
- Wrap and chill several hours or overnight.
- Slice 1/4 inch thick. Place on ungreased cookie sheet. Bake in 375 degrees F (190 degrees C) oven for 12 minutes or till edges are golden.
Nutrition Facts : Calories 150.4 calories, Carbohydrate 18.5 g, Cholesterol 16.3 mg, Fat 8.1 g, Fiber 0.6 g, Protein 1.4 g, SaturatedFat 4.5 g, Sodium 52.1 mg, Sugar 9.6 g
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