Salted Caramel Marshmallow Crispy Treats Gluten Free Food

SALTED CARAMEL MARSHMALLOW CRISPY TREATS (GLUTEN FREE)

Salted Caramel Marshmallow Crispy Treats (Gluten Free) image

A gluten-free salty sweet treat! These can be made with regular cereal as well.

Provided by MrsFisher0729

Categories Desserts Cookies Bar Cookie Recipes Crispy Rice Treat Recipes

Time 25m

Yield 16

Number Of Ingredients 8

Ingredients

1 cup unsalted butter
cooking spray
1 cup dark brown sugar
½ cup heavy whipping cream
2 tablespoons light corn syrup
2 ½ teaspoons flaked sea salt
1 (16 ounce) package miniature marshmallows
12 ounces gluten-free crispy rice cereal (such as Kellogg's® Gluten Free Rice Krispies®)

Steps:

Spray a 9x13-inch baking dish with cooking spray.
Place cereal in a large heatproof bowl.
Melt butter in a saucepan over medium-high heat. Stir brown sugar, cream, and corn syrup into butter; cook, stirring, until mixture becomes thick and syrupy, 7 minutes. Stir 2 teaspoons salt into butter mixture. Remove from heat and add marshmallows; stir until marshmallows are smooth and melted.
Pour marshmallow mixture over rice cereal and stir. Transfer cereal mixture to prepared baking dish and press down with greased parchment paper. Sprinkle with 1/2 teaspoon sea salt; cool and cut into squares.

Nutrition Facts : Calories 365 calories, Carbohydrate 56.4 g, Cholesterol 40.7 mg, Fat 14.6 g, Fiber 0.4 g, Protein 1.7 g, SaturatedFat 9 g, Sodium 447.4 mg, Sugar 30.8 g

MARSHMALLOW CRISPY TREATS

Marshmallow Crispy Treats image

Provided by Ree Drummond : Food Network

Categories dessert

Time 20m

Yield 12 servings

Number Of Ingredients 6

Ingredients

4 tablespoons salted butter, plus more for greasing
One 10-ounce bag marshmallows
1/4 teaspoon salt
6 cups rice cereal
One 10-ounce bag mini white marshmallows
Rainbow sprinkles, to decorate

Steps:

Thoroughly grease a 9- by 13-inch pan with softened butter.
In a large pot, melt the butter. Stir in the regular marshmallows until they're totally melted. Stir in the salt. Remove from the heat and set aside.
Pour in the cereal, folding gently the whole time until all combined. Then pour in the mini marshmallows and gently fold in. Turn into the buttered pan and press flat. Immediately top with rainbow sprinkles.
Let cool completely, and then cut into squares.

MARSHMALLOW RICE CRISPY TREATS REE DRUMMOND / PIONEER WOMAN

Marshmallow Rice Crispy Treats Ree Drummond / Pioneer Woman image

These take regular rice crispy treats to a whole new level. SO easy your kids could make them or for more fun make them together. Switch sprinkles to match holidays, teams or events. Super tasty. Ree Drummond the Pioneer Woman recipe. Enjoy! Chef DLH

Provided by ChefDLH

Categories Dessert

Time 20m

Yield 1 9x13 pan treats, 12 serving(s)

Number Of Ingredients 7

Ingredients

4 tablespoons salted butter, plus more for greasing
one 10-16-ounce bag marshmallows
1/4 teaspoon salt
6 cups crispy rice cereal
1 (10 ounce) bag mini marshmallows
rainbow candy sprinkles, to decorate
butter, for greasing pan

Steps:

Thoroughly grease a 9- by 13-inch pan with softened butter.
In a large pot, melt the butter. Stir in the regular marshmallows until they're totally melted. Stir in the salt. Remove from the heat and set aside.
Pour in the cereal, folding gently the whole time until all combined. Then pour in the mini marshmallows and gently fold inches Turn into the buttered pan and press flat. Immediately top with rainbow sprinkles.
Let cool completely, and then cut into squares.

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